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Menampilkan 1431–1440 dari 6617 artikel
Effect of Giving Turmeric Flour in Ration on the Performance of Broiler Chickens in the Starter Phase
Bantara Journal of Animal Science
Vol 7
, No 1
(2025)
This study aims to determine the effect of the administration of turmeric meal in rations on broilers in the starter phase. This research was conducted on a Ngawi Regency, East Java broiler farm. The search time lasted 2 weeks. Penelitian dirancang dengan Rancangan Acak Lengkap (RAL) pola searah. The study was designed using a RAL unidirectional model. The treatment applied was the administration of turmeric meal in broiler chicken rations with three types of doses, including P0: Without the use...
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Effect of Tea Waste Supplementation in Feed on the Weight and Proportion of Liver and Pancreas in Male Quails
Bantara Journal of Animal Science
Vol 7
, No 1
(2025)
The purpose of this study is to ascertain how adding fermented tea waste utilizing EM4 to male quail meals affects the weight and proportion of the pancreas and liver. One hundred four-week-old male quails (Coturnix coturnix japonica) make up the material. In vivo experimental techniques and a completely randomized design (RAL) were used in the study. Basal feed (T0), basal feed + 2% fermented tea powder waste (T1), basal feed + 2% fermented tea granule waste (T2), and basal + plus 2% fermented...
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Sosialisasi Bahaya Zat Kimia, Bahaya Ergonomi dan Pentingnya Alat Pelindung Diri (APD) Bagi Peternak Gurame
Jurnal Pengabdian Masyarakat Al-Irsyad
Vol 7
, No 1
(2025)
Sektor peternakan gurame memiliki peran penting dalam mendukung ketahanan pangan dan perekonomian masyarakat, terutama di pedesaan. Namun, aktivitas peternakan ini kerap dihadapkan pada risiko bahaya kerja, seperti paparan zat kimia berbahaya, risiko ergonomi akibat postur kerja yang tidak optimal, dan minimnya kesadaran akan penggunaan Alat Pelindung Diri (APD). Untuk meningkatkan pemahaman dan kesadaran peternak mengenai aspek tersebut, dilakukan kegiatan sosialisasi bahaya zat kimia, bahaya e...
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Pemberian Makanan Tambahan Tinggi Protein Pada Pasien TBC Di Kelurahan Tambakreja, Cilacap Selatan: Meningkatkan Kualitas Hidup: Peran Makanan Tambahan Berprotein Tinggi bagi Pasien TBC di Kelurahan Tambakreja, Cilacap Selatan
Jurnal Pengabdian Masyarakat Al-Irsyad
Vol 7
, No 1
(2025)
Tuberkulosis (TBC) merupakan penyakit menular yang masih menjadi masalah kesehatan masyarakat di Indonesia, termasuk di Kelurahan Tambakreja, Cilacap Selatan. Salah satu faktor yang memengaruhi keberhasilan pengobatan TBC adalah status gizi pasien. Kegiatan pengabdian masyarakat ini bertujuan untuk meningkatkan status gizi pasien TBC melalui intervensi berupa pemberian makanan tambahan tinggi protein, seperti telur, susu, beras, dan daging ayam. Metode yang digunakan meliputi sosialisasi, pember...
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Sistem Informasi Berbasis Website Pada Museum Kota Demak Sebagai Media Pengenalan Artefak
Rudiyanto, Arif Rifan
; Fachreza, Ardian
; Retna, Attagantari Ardelia
; Dwiningtyas, Djamar Liana
; Mustagfirin, Mustagfirin
Jurnal Informatika dan Rekayasa Perangkat Lunak
Vol 7
, No 1
(2025)
Indonesia is famous for its cultural diversity that stretches from Sabang to Merauke. The culture of the Indonesian people is manifested in the cultural system, social system, and physical culture. The cultural system that has developed in Indonesia is implemented in the form of ideas, values, and norms. The social system is implemented in cooperation activities, deliberations, and mutual cooperation. Physical culture is implemented in equipment made by humans such as temples and inscriptions. T...
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Physical properties, antioxidant activity, and preference level of snack bars made from a composite flour of sorghum, mung bean, and purple yam : Sifat fisik, aktivitas antioksidan dan tingkat kesukaan snack bar berbahan baku tepung komposit sorgum, kacang hijau dan uwi ungu
JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)
Vol 10
, No 1
(2025)
Purple yam is one of the tubers that serves as a source of antioxidants but has not been optimally utilized. Therefore, it needs to be diversified by processing it into snack bars. This study aims to develop snack bars made from purple yam flour, sorghum flour, and mung bean flour, which have the potential to serve as antioxidant sources and are preferred by panelists. In this study, snack bars were prepared using composite flour (sorghum:mung bean) and purple yam flour in varying ratios: 95:5,...
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T HELPER 17 (Th17) AND REGULATORY T (Treg) CELLS PROFILE IN TYPE-2 DIABETES MELLITUS (T2DM)
Bioma : Jurnal Ilmiah Biologi
Vol 14
, No 1
(2025)
One of metabolic disorder disease is Type 2 Diabetes mellitus (DM), leading to increased glucose, cholesterol, and lipid levels in the blood. Type 2 DM results in insulin resistance within the body. Glycolysis, oxidative phosphorylation, and fatty acid are the three main metabolic pathways which provide energy for T cells. T cells will ploriferate, differentiate and become active into T Helper-17 and T regulator (Treg) cells because of these pathways. The profile of TH-17 cells and Treg ce...
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ANTHER DEVELOPMENT ANATOMY OF Cleome rutidosperma DC. (CLEOMACEAE) IN LOMBOK
Dewi, Chandra Puspita
; Amelia, Alfiya Lita
; Putri, Baiq Indra Sari
; Sapitri, Dea Sinta
; Wahyuzeni, Indri
; Julianti, Kurnia
; Nirmala, Nabila Desta
; Sukenti, Kurniasih
; Mulyaningsih, Tri
Bioma : Jurnal Ilmiah Biologi
Vol 14
, No 1
(2025)
Cleome rutidosperma DC is a plant native to tropical Africa, India and Indochina, and it has become an invasive weed plant introduced to Indonesia, especially on the islands of Sumatra, Kalimantan, Java and the Lesser Sunda Islands, including Lombok, to the Australian continent. C. rutidosperma belongs to the Brassicaceae order which has cleistogamy flowers. The aim of this research is to determine the anatomical development of the C. rutidosperma anther. This observation was carried out in Apri...
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Pelatihan Manajemen Pemasaran dan Branding bagi Pengelola Homestay dan Penginapan Keluarga
Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri
Vol 4
, No 2
(2025)
This community service activity aims to improve the knowledge and skills of homestay and family inn managers in marketing and branding management in the region Pagaralam City. The background of this activity is the importance of the role of homestays and family lodging in supporting local tourism, as well as the problems faced by managers in terms of marketing and branding. The method of implementing this activity includes a needs survey, preparation of training materials, training implementatio...
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Prinsip-Prinsip Manajemen Keuangan di Sekolah: Implementasi dan Dampaknya
HATTA: Jurnal Pendidikan Ekonomi dan Ilmu Ekonomi
Vol 3
, No 1
(2025)
Increasingly advanced developments have raised society's demands for quality education, forcing schools to manage their finances more effectively, efficiently, and transparently. Applying appropriate financial management principles is very important to ensure that funds are used optimally, to support the quality of education, and to build trust among all stakeholders. This research examines the principles of financial management in schools, focusing on transparency, accountability, effectiveness...
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