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Perancangan Helm Safety di Proyek Tol Jogja Solo dengan Metode Job Safety Analysis (JSA)
Populer: Jurnal Penelitian Mahasiswa
Vol 4
, No 1
(2025)
This project is motivated by the high risk of work accidents in the concrete production process, especially at night when there is poor lighting. Based on observations, there were various significant work incidents, such as injuries from sharp objects and being caught in heavy equipment, which indicate the need for increased risk control. This study aims to design personal protective equipment in the form of an innovative safety helmet using the Job Safety Analysis (JSA) method to improve occupa...
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Pengaruh Gadget Terhadap Perilaku Anak Kelas VI SD IT Al-Maqom
Populer: Jurnal Penelitian Mahasiswa
Vol 4
, No 1
(2025)
The purpose of this study is to find out how the behavior of students at SD IT Al-Maqom in relation to gadgets. Along with technological advances, the use of gadgets has become an important aspect of daily life, even for students. This study uses quantitative methodology using direct regression method, involving 70 students as samples.Data were collected through the distribution of questionnaires that measure the influence of gadgets on the behavior of students.The results of the analysis show t...
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Analisis Faktor-Faktor yang Mempengaruhi Minat Mahasiswa dalam Berwirausaha
Populer: Jurnal Penelitian Mahasiswa
Vol 4
, No 1
(2025)
Research was conducted to determine the factors that influence students’ interest in entrepreneurship. The methode used is a quantitative method, the research population is students at at Pasim National University in semesters 3 and 4, the research sampel consisted of 86 respondents. The collected data was analyzed using validity, reliability and simpel regression analysis tests. The results of the analysis show that the data meets the validity and reliability test requirements, the results of t...
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Inovasi Cemilan Kekinian Berbentuk Cheesecuit sebagai Makanan Penutup
Wawasan : Jurnal Ilmu Manajemen, Ekonomi dan Kewirausahan
Vol 3
, No 1
(2025)
The number of foods that are developing in the food sales industry. So that new innovations are needed both in terms of taste and packaging. Usually most people will eat dessert at the end of their meal. However, not infrequently many of us want to eat dessert eaten in our spare time or as we know when snacking. By using thinwall in various sizes, the author makes dessert food, namely cheesecake using thinwall to facilitate sales and consumption because the portion is right, meaning the portion...
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Pembuatan Formulasi Pakan Ikan dengan Penambahan Tepung Maggot BSF (Hermentia Illucens L) dan Ekstrak Daun Apu-Apu (Pistia Stratiotes L)
Karunia: Jurnal Hasil Pengabdian Masyarakat Indonesia
Vol 4
, No 1
(2025)
Efforts to increase fish farming productivity, motivating farmers to enhance the fish farming population in Pulau Semambu Village. Inderalaya Utara Village, Ogan Ilir, can be implemented through village lecture provision, training, and demonstration of artificial feed production based on maggots with the addition of water spinach leaf extract. The objective of this activity is to enhance the growth and immune system of fish livestock.Based on that reasoning, the framework of thought that will be...
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Pengaruh Kepercayaan dan Persepsi Resiko terhadap Keputusan Pembelian Aset Digital Cryptocurrency Dikalangan Masyarakat Kecamatan Tapos
Profit: Jurnal Manajemen, Bisnis dan Akuntansi
Vol 4
, No 1
(2025)
This study aims to analyze the influence of trust and risk perception on cryptocurrency purchase decisions in Tapos District. The research uses a descriptive quantitative method, with primary data collected through online and direct questionnaires. The sample consists of 122 respondents selected using the Slovin formula from a population of 177 people. Data were analyzed using SPSS 25 with multiple linear regression techniques. The results show that both trust and risk perception partially have...
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Membangun Ekosistem E-Commerce yang Berkelanjutan untuk Industri Kreatif : Tantangan dan Peluang bagi Pemerintah
Public Service And Governance Journal
Vol 6
, No 1
(2025)
This research examines crucial issues related to the development of a sustainable e-commerce ecosystem for the creative industry in Indonesia. The main problems identified are uneven digital infrastructure, lack of digital literacy, and fierce competition in local and global markets. The purpose of this study is to analyze the challenges and opportunities faced by creative industry players in utilizing e-commerce platforms. The method used is literature review by collecting data from various sec...
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Pengaruh Kualitas Produk dan Harga terhadap Kepuasan Pengguna Smartphone Oppo Reno di Kecamatan Maiwa Kabupaten Enrekang
Marwah Marwah
; Burhanuddin Burhanuddin
; Muhammad Ilham Wardhana Haeruddin
; Chalid Imran Musa
; Muhammad Ichwan Musa
Profit: Jurnal Manajemen, Bisnis dan Akuntansi
Vol 4
, No 1
(2025)
This exploration plans to decide and break down the impact of item quality on the fulfillment of Oppo Reno Cell phone clients in Maiwa Area, Enrekang Regime. To decide and break down the impact of cost on client fulfillment of Oppo Reno Cell phones in Maiwa Area, Enrekang Regime. This sort of exploration is enlightening quantitative, by conveying surveys with an example size of 110 respondents or Oppo Reno cell phone clients in Maiwa Locale, Enrekang Regime. Then, at that point, the information...
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All That I Studied Gave Me a Clearer Goal” Students’ Voice: Project-Based Learning in ESP Course
ETERNAL: English Teaching Journal
Vol 16
, No 1
(2025)
English as the main language held an enormous role in the Ecotourism and Hospitality sectors, moreover in preparing students for the working field. This study examines the use of a project-based learning (PBL) approach in an English for Specific Purposes (ESP) course, specifically in an English for Ecotourism and Hospitality Management class for Thai students. It focuses on students’ perceptions during and after the implementation of PBL. Data were collected through interviews, revealing that pa...
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Pemanfaatan Sampah Organik Rumah Tangga Menjadi Kompos Serbaguna di Desa Bakungtemenggungan Balongbendo Sidoarjo
Sakia Amanda Deviana Putri
; Nur Sa’adatut Daraini
; Anggi Windra Kusuma
; Yeni Vitrianingsih
; Uswatun Chasanah
; Rahayu Mardikaningsih
; Mirza Elmy Safira
; Roidatus Shofiyah
; Mila Hariani
; Yuliastutik Yuliastutik
; Nailul Ulah Al Chumairoh Machfud
Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri
Vol 4
, No 1
(2025)
The purpose of this community service program is to increase awareness and ability of local communities in handling organic waste from homes to be composted. Waste that can be used effectively to reduce environmental pollution and improve the condition of agricultural land is called household organic waste. The method used is participatory Action Research (PAR) this activity is in the form of a field demonstration which takes place at the Green House of Bakungtemenggungan village by directly sho...
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