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Peran Administrasi Publik Dan Komunikasi Publik Dalam Membangun Kolaborasi Antara Kelompok Masyarakat (Pokmas Mulya Abadi) Dan Pemerintah Guna Pembangunan Kelurahan
Public Service And Governance Journal
Vol 5
, No 2
(2024)
Village development is an important part of efforts to improve the quality of life of urban communities. This research examines the role of public administration and public communication in building collaboration between community groups and the government in sub-district development. This research is very important because the success of sub-district development is very dependent on collaborative relationships between the government and community groups. The aim is not only to find things that...
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EDUKASI PENCEGAHAN WASTING DI WILAYAH POLINDES KEMUNING I DESA LOA LEPU TENGGARONG SEBERANG KUTAI KARTANEGARA
Mareta, Rindha
; Haryanti, Deva Aprilia
; Sisilia, Helma
; Ulo, Kartina
; Hanipah, Nur
; Sari, Qayla
; Cahyaningrum, Sekar Nova
; Wahyuningrum, Sella
; Putri, Siska Amilistiana Eka
Gemassika: Jurnal Pengabdian Kepada Masyarakat
Vol 8
, No 1
(2024)
Nutritional and health problems, especially in toddlers, can be prevented through educational activities provided through posyandu activities. Nutrition education is very important for mothers who have toddlers so they can develop knowledge, skills and choose food ingredients and present a balanced healthy nutrition menu. This community service activity was carried out for mothers of thin toddlers in particular and Posyandu/Polindes Kemuning II RT 02 cadres in Loa Lepu Village, Tenggarong Distri...
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Penerapan Pembelajaran Berbasis Masalah untuk Peningkatan Kemampuan Penalaran Matematis Siswa Kelas 8 SMP Al-Muhajirin Purwakarta
Inspirasi Dunia: Jurnal Riset Pendidikan dan Bahasa
Vol 3
, No 2
(2024)
This research was aimed at analyzing the enhancement of students' mathematical reasoning abilities through problem-based learning. The experimental design was pre-post control group design. The research population was all junior high school student of SMP Al-Muhajirin Purwakarta. The research sample was taken randomly, was the class VIII C students as the experimental group who participated in instruction with problem-based learning and the other class VIII D as control group who participated in...
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ANALISIS NILAI BUDAYA TIANG PENYANGGA “SAKA GURU” DI MASJID AGUNG DEMAK
NALAR: Jurnal Pendidikan dan Kebudayaan
Vol 3
, No 1
(2024)
Masjid Agung Demak merupakan salah satu masjid tertua di Indonesia. Masjid ini memiliki empat tiang penyangga “Saka Guru”. Tujuan Penelitian untuk menganalisis nilai budaya tiang penyangga “Saka Guru” di Masjid Agung, dilatarbelakangi oleh kemajuan teknologi yang mengakibatkan kurangnya pengetahuan dan lunturnya nilai budaya. Metode penelitian berupa deskriptif kualitatif. Teknik pengumpulan melalui observasi, wawancara, dan dokumentasi. Hasil analisis data menunjukkan Tiang penyangga "Saka Guru...
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Kajian Folklor Tradisi Bersih Desa Di Desa Loano Kecamatan Loano Kabupaten Purworejo
Kawruh: Journal of Language Education, Literature and Local Culture
Vol 6
, No 1
(2024)
Penelitian ini bertujuan untuk menjelaskan bentuk pelaksanaan, makna simbol ubarampe dan nilai-nilai yang terkandung dalam tradisi bersih desa di desa Loano, Kecamatan Loano, Kabupaten Purworejo. Sumber data pada penelitian ini berupa data primer orang yang mengetahui secara mendalam pada tradisi bersih desa di Loano. Sumber data sekunder berupa video pelaksanaan, dokumentasi, rekaman wawancara, website resmi desa Loano dan artikel. Teknik pengumpulan data dengan observasi non partisipan, wawanc...
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EFEKTIFITAS REGULASI PENGEMBANGAN PARIWISATA BUDAYA BERBASIS INDUSTRI SILAT DI KOTA MADIUN, JAWA TIMUR PERSPEKTIF TEORI SISTEM HUKUM
DINAMIKA HUKUM
Vol 25
, No 1
(2024)
This study aims to determine the Madiun Mayor's policy in developing pencak silat as cultural tourism and at the same time to determine the effectiveness of the Madiun City government's policy in developing cultural tourism based on the silat industry in the perspective of Lawrence M. Friedman's legal system theory. The author uses normative legal research methods. Based on the results of the research, it is known that the Madiun City government develops the potential of pencak silat based on sm...
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Quality of Broiler Chicken Carcass Given Katuk Leaf Flour (Sauropus androgynus) in Feed
Bantara Journal of Animal Science
Vol 6
, No 1
(2024)
Broiler chickens are the result of crossing several breeds which are very productive, especially in the production of chicken meat. Market and public demand for broiler chickens for consumption is also very high. However, consumers are now increasingly smart in choosing animal products with excellent carcass quality. Adding katuk (Sauropus androgynus) leaf flour to feed can be an alternative to improving broiler carcass quality because katuk (Sauropus androgynus) leaf flour contains phytochemica...
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PEMBANGUNAN APLIKASI PAYMENT GATEWAY UNTUK MONITORING DONASI DI UIN KH ABDURAHMAN WAHID PEKALONGAN
Rosyid, Ahmad
; Aryani, Alvita Tyas Dwi
; Fathoni, M. Nur
; Panuntun, Febri Ambar
; Fathan, Zulmi
; Kamal, M. Rikzam
; Wasito, Abid Tommy
; Rosyid, Fiqi
; Riyadi, Akhmad
; Sirojuddin, M. Sirojuddin
; Arifin, Samsul
Jurnal Pengabdian Masyarakat Unwahas
Vol 9
, No 1
(2024)
Pengumpulan donasi pembangunan masjid kampus UIN KH Abdurrahman Wahid oleh panitia pembangunan masjid dan PAGOMA (Paguyuban Orang Tua Mahasiswa) selama ini dilakukan melalui cara manual seperti hanya menggunakan satu rekening penampungan donasi dan menggerakkan tenaga relawan untuk mengumpulkan donasi dari para donatur. Hal ini menyebabkan transparansi pengelolaan dana donasi dipertanyakan karena laporan tidak bersifat real time dan merepotkan pengelola dana donasi dalam menyiapkan laporan ke ma...
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Physicochemical Analysis of Subtitution Sus Cake Wheat Flour with Mocaf in a Variation of Peanut Flour : Analisis Fisikokimia Kue Sus Subtitusi Tepung Terigu Dengan Mocaf Pada Variasi Jenis Tepung Kacang
Agrobioteknologi
Vol 1
, No 1
(2024)
Eclairs are cakes that are much favored by the general public, became as éclair a hollow texture and are soft on the inside. Mocaf is flour has been modified by fermentation, and has characteristics similar to wheat flour. This reseacrh used a variety of peanuts flour such as cowpeas, red bens and mung beans as protein and fiber source. The variety of nuts added aims to encrease the nutritional content of eclairs. This research was purposed to determine the chemical and sensory characteristics...
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Physicochemical and Organoleptic Characteristics of Snack Bars Combination of Red Bean Flour (Phaseolus vulgaris L.) and Rice Bran Flour with Variation of Roasting Time: Karakteristik Fisikokimia dan Organoleptik Snack Bars Kombinasi Tepung Kacang Merah (Phaseolus vulgaris L.) dan Tepung Bekatul (Rice Brand) dengan Variasi Lama Pemanggangan
Agrobioteknologi
Vol 1
, No 1
(2024)
Red bean flour has a high protein content but low gluten content. The superior nutritional value of rice bran is as a nutrient source that contains a lot of protein and high fiber and also does not cause allergies. The purpose of this study was to determine the effect of roasting time and the best formulation of the combination of red bean flour and rice bran flour in making snack bars that are rich in protein and favored by many consumers. This study used a completely randomized design (CRD) ar...
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