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Representasi Paribasan Manjing Ajur Ajer sebagai Sarana pendidikan Bagi Siswa SMA
Kawruh: Journal of Language Education, Literature and Local Culture
Vol 6
, No 1
(2024)
This paper examines the representation of the proverbmanjing ajur ajer as used in a number of articles using the proverbmanjing ajur ajer. The aim is to explore the relevance of the values in the proverbs as a means of achieving educational goals. Using a qualitative approach themanjing ajur ajer proverbs selected from written and oral sources were studied. Although used in different contexts the use of these proverbs can largely be interpreted as character education values in positive attitude...
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PENGARUH LITERASI KEUANGAN DAN INOVASI DIGITAL TERHADAP KINERJA UMKM
Sosio Dialektika : Jurnal Ilmu Sosial Humaniora
Vol 9
, No 1
(2024)
Pelaku UMKM tidak dapat dipisahkan dari isu perkembangan ekonomi digital yang berperan penting dalam menentukan tingkat keberhasilan UMKM. Target riset ini untuk menganalisis bagaimana literasi keuangan dan inovasi digital mempengaruhi kinerja keuangan UMKM. Riset ini mengaplikasikan teknik kuantitatif untuk menilai variabel bebas literasi keuangan (X1) dan inovasi digital (X2) atas variabel terikat kinerja UMKM (Y). Populasi UMKM Kuliner di Kecamatan Semarang Barat. Pengambilan sampel dilakukan...
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Pengaruh Latihan Kekuatan Otot Lengan Terhadap Kemampuan Servis Bawah Pada Siswa Ekstrakurikuler Bola Voli Smp Negeri 4 Muara Enim
Inspirasi Dunia: Jurnal Riset Pendidikan dan Bahasa
Vol 3
, No 3
(2024)
The problem in this research is whether there is an effect of arm muscle strength training on the lower serve ability of volleyball extracurricular students at SMP Negeri 4 Muara Enim. This study aims to determine the effect of arm muscle strength training on lower serve ability in volleyball extracurricular students at SMP Negeri 4 Muara Enim. This type of research is experimental research, using a one group pretest-posttest design method. The population in this study were extracurricular volle...
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Pelatihan Kerajinan Macrame dalam Pengembangan Seni Kerajinan dan Peluang Usaha
Karunia: Jurnal Hasil Pengabdian Masyarakat Indonesia
Vol 3
, No 2
(2024)
Training is an activity to improve a person's work ability in relation to economic activities. Training helps an employee understand the knowledge an organization needs to achieve its goals. Macrame craft making training was held on Saturday 20 April 2024 at Johar Market, Semarang. This service aims to provide training and utilize handicraft products into decorative products that can support welfare, namely having additional income. The method used in this training is to use theoretical methods...
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Pembuatan Buket Bunga Dengan Daun Mahkota Berbahan Bawang Bombay Making A Flower Bouquet With Crown Leaves Made From Onions
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 16
, No 1
(2024)
The development of science and technology encourages the culture of people realizing their sympathy using a bouquet of fresh, dried, or synthetic flowers. Culture is favored by the public because the flower bouquet can be adjusted to the cost of the customer. Synthetic flower bouquet innovation has aesthetic value and long shelf life, the author made a flower crown leaf product using onions. Research to determine the stages of manufacture, valid experimental results, and public acceptance of the...
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Teknik Pembuatan Tulang dari Kertas dalam Make Up Karakter 3 Dimensi
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 16
, No 1
(2024)
This research creates a technique of making paper bones in 3-dimension makeup character using materials that easy to find and affordable price. The methods used are literature, experiment, documentation, interview, questionnaire, and public test. Based on the results of feasibility tests of paper bone’s technique assessed by 6 validators on indicators of application effectiveness declared feasible, time efficiency indicators declared feasible, cost indicators declared very feasible, indicators o...
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Pendampingan Pengenalan Budidaya Terpadu Sayur Mayur Dan Ikan (Bukdamer) Di Kelurahan Lempongsari, Kecamatan Gajahmungkur
Jurnal Suara Pengabdian 45
Vol 3
, No 2
(2024)
Tujuan pengabdian masyarakat adalah pengenalan metode dan teknologi tepat guna dengan metode akuamber untuk teknik memadukan usaha bertanam sayur mayur dengan budidaya ikan dalam wadah ember. Pelaksanaan kegiatan di lahan sempit, pekarangan dan masih terkena sinar matahari karena tanaman sayuran dan ikan membutuhkan sinar matahari. Hasil usaha dapat dimanfaatkan konsumsi, peningkatan gizi bagi Balita dan anak serta anggota k...
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Perbaikan Tanah Ekspansif Dengan Penambahan Pasir Kasar Sebagai Stabilisator
Jurnal Teknik Sipil
Vol 17
, No 1
(2024)
Stabilisasi tanah merupakan suatu langkah untuk meningkatkan sifat-sifat dan kekuatan pada tanah. Salah satu metode untuk meningkatkan daya dukung tanah adalah dengan menambah atau mencampur dengan material yang memiliki nilai daya dukung yang tinggi. Penelitian akan difokuskan pada daya dukung tanah dengan menambah atau mencampur pasir kasar menggunakan pengujian Atterberg Limits dan Proctor yang diharapkan dapat meningkatkan daya dukung tanah terhadap kepadatannya. Penelitian dilakukan di Labo...
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Analysis Of Poverty Reduction Concepts And Strategies From An Islamic Economic Perspective
Proceeding. of The International Conference on Business and Economics
Vol 2
, No 1
(2024)
Poverty is a common problem for developing countries, especially to improve the welfare of their citizens. With various programs and policies being pursued with the aim of reducing poverty. Islam really wants its people to have a decent life and receive blessings in life and the afterlife. This means that Islam really wants its people to achieve prosperity. In this paper, the method used is descriptive qualitative which aims to describe regularly and factually. This research comes from literatur...
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Menentukan Nilai Gizi pada Balita Menggunakan Algoritma Support Vektor Machine (SVM) di Posyandu Kelurahan Ciherang
Jurnal Informatika dan Rekayasa Perangkat Lunak
Vol 6
, No 1
(2024)
Determining nutritional status in toddlers is based on age, weight and height. The process is still done manually, resulting in the resulting data being less relevant. This research serves to provide information about determining the nutritional status of toddlers so that the community and officers at Posyandu Ciherang Village. The problem of this study is to determine the growth and development of nutritional status in toddlers at Posyandu Ciherang Village. Data obtained from Posyandu at the vi...
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