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Physicochemical and Organoleptic Characteristics of Ginger Jelly Candy using Secang (Caesalpinia sappan L) as Natural Dye
Agrobioteknologi
(2026)
Jelly candy is a food product that has a chewy texture. One type of jelly candy that is popular with the public is ginger candy, but some people don't like ginger candy because ginger candy has a very spicy taste and low vitamin C content. Based on these problems, it is necessary to substitute it with lemongrass extract to increase the vitamin C content and minimize the spicy taste of the red ginger jelly candy. There are candies on the market that still use synthetic food coloring which can be...
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Design of a Web-Based Regional Tax Document Archiving Information System
Anugrah, Roki Aula
; Friansyah, Ilham Gantar
; Waidah, Dina Fara
; Anugrah, Roki Aula
; Friansyah, Ilham Gantar
; Waidah, Dina Fara
Manajemen arsip dokumen pajak daerah memegang peranan penting dalam mendukung administrasi dan pelayanan publik di Badan Pendapatan Daerah (Bapenda). Sistem pengarsipan manual yang masih digunakan menimbulkan berbagai permasalahan, seperti risiko kehilangan dokumen, kerusakan arsip fisik, serta keterlambatan dalam proses pencarian. Penelitian ini bertujuan untuk merancang sistem informasi arsip dokumen pajak daerah berbasis web pada Bapenda Kabupaten Karimun. Pendekatan kualitatif dengan metode...
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Pelatihan Koding dan Kecerdasan Artifisial bagi Guru SD di Sukoharjo sebagai Upaya Peningkatan Literasi Digital di Era Society 5.0
Buletin KKN Pendidikan
Vol 8
, No 1
(2026)
Era Society 5.0 menuntut penguatan literasi digital dan computational thinking sejak pendidikan dasar, namun kesenjangan kompetensi guru di daerah pedesaan masih menjadi tantangan utama dalam implementasinya. Kegiatan pengabdian kepada masyarakat ini bertujuan untuk meningkatkan kapasitas guru sekolah dasar dalam mengintegrasikan koding dan kecerdasan artifisial (AI) ke dalam pembelajaran sebagai upaya mendukung peningkatan literasi digital siswa. Kegiatan dilaksanakan di SDN 03 Mulur, Sukoharjo...
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Analysis of Hygiene and Sanitation Implementation in the Pastry Division at Aruss Hotel Semarang
The hospitality industry is a strategic sector within the global tourism system that heavily depends on service quality and food safety assurance. In hotel operations, the pastry division represents a high-risk unit due to the use of perishable ingredients and intensive manual handling processes. This study aims to analyze the implementation of hygiene and sanitation practices in the Pastry Division of Hotel Aruss Semarang in supporting food safety standards within the hospitality industry. This...
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Exploration of the Gesek Godong Leaf-Transfer Technique for Textile Pattern Creation Using Wooden and PVC-Based Tools
Textile motifs are works that employ designs created through various techniques. One method of creating textile motifs is the gesek godong technique. This technique is a traditional method in textile design that uniquely uses dried leaves as natural materials to transfer leaf patterns. In this study, the gesek godong technique will be developed using different tools: a wooden rolling pin, a wooden cutting board, and PVC pipe. This study aims to explore the creation of innovative and creative tex...
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HUBUNGAN PEMBERIAN ASI EKSKLUSIF DAN MAKANAN PENDAMPING ASI DENGAN KEJADIAN STUNTING DI PERKOTAAN
Masitoh, Siti
; Syam, Heriza
; Jehanara, Jehanara
; Kusumastuti, Ani
; Debbiyantina, Debbiyantina
; Aulani, Fitria
Jurnal Kesehatan Masyarakat Indonesia
Vol 21
, No 1
(2026)
Latar Belakang: Masalah kesehatan gizi yang signifikan di Kota Serang adalah prevalensi stunting. Asupan gizi, khususnya ASI eksklusif dan makanan tambahan, berdampak signifikan terhadap pertumbuhan balita dan merupakan faktor penyebab stunting. Tujuan: Untuk menguji korelasi antara ASI eksklusif dan makanan pendamping, bersama dengan usia ibu, pendidikan, pekerjaan, dan paritas, dengan prevalensi stunting di wilayah Puskesmas Singandaru, Kota Serang. Metode: Penelitian ini menggunakan pendekata...
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ENVIRONMENTAL HEALTH RISK ASSESSMENT OF GROUNDWATER NITRATE AND NITRITE EXPOSURE AMONG FARMERS IN COASTAL AREA OF REMBANG, CENTRAL JAVA, INDONESIA
Irawati, Septiria
; Putri, Cita Fitria
; LPPM Universitas Diponegoro
; Gunungsari Village Government, Kaliori Subdistrict, Rembang Regency
Jurnal Kesehatan Masyarakat Indonesia
Vol 21
, No 1
(2026)
Background: The increasing use of fertilizers and pesticides in agricultural areas maycontaminate groundwater with nitrate and nitrite, posing health risks. Objective: This study aimed to assess the health risk from nitrate and nitrite exposure through groundwater consumption among farmers in the coastal area of Rembang, Central Java. Methods: A crosssectional study was conducted in Gunungsari Village, Kaliori Subdistrict. Groundwater samples from seven households were analyzed using spectrophot...
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Cam Simulation and Dimensional Verification of CNC-Machined Orthopaedic Femoral Components: Toolpath Optimization and 3D-Scan Metrology
Setyoadi, Yuris
; Rifky Ismail
; Bayuseno, Athanasius Priharyoto
; I Nyoman Jujur
; Novriansyah, Robin
; Darmanto
; Prawibowo, Hartanto
; Anggoro, Paulus Wisnu
This study investigates the optimization of manufacturing femoral components for Total Knee Replacement (TKR) using Computer-Aided Manufacturing (CAM) simulation and 5-axis CNC milling, followed by dimensional verification based on 3D scanning. The machining process was simulated in Autodesk PowerMill to generate collision-free toolpaths for AISI 316L stainless steel. Dimensional verification was conducted by comparing the 3D-scanned physical model (using Creality CR-Scan Ferret Pro) with the or...
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Analisis Pola Global dan Lokal Determinan Prevalensi Stunting di Jawa Tengah Tahun 2024 Menggunakan Geographically Weighted Regression
Nugroho, Ivan Wahyu
; Febriansyah, Candra Rifki Eka
; Rahmadhani, Oktavia Suci
; Murti, Basugandhi Sasangka
; Sabil, Safina
; Zuhdi, Shaifudin
; Shaifudin Zuhdi, Universitas Sebelas Maret, Fakultas Teknologi Informasi dan Sains Data
Jurnal Kesehatan Masyarakat Indonesia
Vol 21
, No 1
(2026)
Latar belakang: Stunting masih menjadi permasalahan kesehatan masyarakat yang serius di Indonesia, salah satunya di Jawa Tengah. Pendekatan analisis global sering kali belum mampu menangkap perbedaan pengaruh determinan stunting secara local. Tujuan: Penelitian ini bertujuan untuk mengidentifikasi pola global dan lokal determinan stunting di Jawa Tengah menggunakan. Metode: Penelitian kuantitatif ini menggunakan data sekunder agregat dari 35 kabupaten/kota di Jawa Tengah. Analisis dilakukan meng...
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In vitro antifungal activity of Mimosa pudica rhizosphere bacteria against Fusarium spp.
This study aims to explore rhizosphere bacteria from Mimosa pudica L. as a source of antagonistic bacteria against Fusarium spp. Rhizosphere soil samples were collected, isolated, morphologically characterized, and tested for antifungal activity in vitro against Fusarium spp. The percentage of inhibition (PI) was calculated after 7 days. Six bacterial isolates were obtained and tentatively identified as Bacillus, Cellulomonas, Arthrobacter, and Micrococcus species. All isolates exhibited antagon...
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