Klaim Artikel Anda
Verifikasi kepemilikan artikel akademik
Apakah artikel-artikel ini milik Anda?
Daftarkan diri Anda sebagai author untuk mengklaim artikel dan dapatkan profil akademik terverifikasi dengan fitur lengkap.
Badge Verifikasi
Profil terverifikasi resmi
Statistik Lengkap
H-index, sitasi, dan metrik
Visibilitas Tinggi
Tampil di direktori author
Kelola Publikasi
Dashboard artikel terpadu
Langkah-langkah Klaim Artikel:
- 1. Daftar akun author dengan email akademik Anda
- 2. Verifikasi email dan lengkapi profil
- 3. Login dan buka menu "Klaim Artikel"
- 4. Cari dan klaim artikel Anda
- 5. Tunggu verifikasi dari admin (1-3 hari kerja)
Menampilkan 61–70 dari 86 artikel
ANALISIS GENDER DAN PENDIDIKAN FORMAL PADA WIRAUSAHA AGRIBISNIS
Chrismanto Sirait, Budi
; Nuraini, Candra
; Agus Triyanto, Samuel
; Widyaningrum, Bakti
; Helbawanti, Octaviana
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 8
, No 1
(2024)
Pengangguran merupakan tantangan global, termasuk di Indonesia, yang dapat merugikan pertumbuhan ekonomi dan kesejahteraan sosial. Data Badan Pusat Statistik (BPS) menunjukkan tingkat pengangguran yang tinggi, terutama yang diperparah oleh pandemi Covid-19. Sebagai respons terhadap tekanan kemiskinan di sektor pertanian, di mana sebagian besar responden bekerja, penelitian ini mengidentifikasi pentingnya pendidikan formal, analisis gender, dan kewirausahaan. Analisis gender mengungkapkan dominas...
Google Scholar
DOI
Manajemen Sumber Daya Manusia Global dalam Meningkatkan Kinerja Perusahaan
Rezi Ardiansyah
; Arya Putra Pracandra
; Diajeng Putri Ambar Sari
; Sabrina Meisa Rahmawati
; Muhammad Asrul Fajri
; Dewi Nuraini
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 3
, No 2
(2024)
In the dynamic era of globalization, Human Resource Management (HRM) has become key to success for companies in the global market. Global HRM involves an approach that considers global factors such as culture, labor regulations, and market demands. Challenges include adapting to cultural diversity, varying labor regulations, and managing dispersed teams. However, global HRM also presents opportunities, including broader access to global talent. Through detailed analysis, this journal aims to pro...
Sumber Asli
Google Scholar
DOI
1 Sitasi
Physicochemical Analysis of Subtitution Sus Cake Wheat Flour with Mocaf in a Variation of Peanut Flour : Analisis Fisikokimia Kue Sus Subtitusi Tepung Terigu Dengan Mocaf Pada Variasi Jenis Tepung Kacang
Agrobioteknologi
Vol 1
, No 1
(2024)
Eclairs are cakes that are much favored by the general public, became as éclair a hollow texture and are soft on the inside. Mocaf is flour has been modified by fermentation, and has characteristics similar to wheat flour. This reseacrh used a variety of peanuts flour such as cowpeas, red bens and mung beans as protein and fiber source. The variety of nuts added aims to encrease the nutritional content of eclairs. This research was purposed to determine the chemical and sensory characteristics...
Sumber Asli
Google Scholar
DOI
1 Sitasi
Physicochemical Analysis of Subtitution Sus Cake Wheat Flour with Mocaf in a Variation of Peanut Flour : Analisis Fisikokimia Kue Sus Subtitusi Tepung Terigu Dengan Mocaf Pada Variasi Jenis Tepung Kacang
Agrobioteknologi
(2024)
Eclairs are cakes that are much favored by the general public, became as éclair a hollow texture and are soft on the inside. Mocaf is flour has been modified by fermentation, and has characteristics similar to wheat flour. This reseacrh used a variety of peanuts flour such as cowpeas, red bens and mung beans as protein and fiber source. The variety of nuts added aims to encrease the nutritional content of eclairs. This research was purposed to determine the chemical and sensory characteristics...
Google Scholar
DOI
The Effect of Suweg (Amorphophallus paeoniifolius) Flour Substitution and Variation of Yeast Concentration on Chemical and Sensory Properties of Donuts
Journal of Food and Agricultural Product
Vol 4
, No 1
(2024)
Donuts are a type of bakery product made from high-protein wheat flour and have a distinctive shape, in the center is hollowed out like a ring. The purpose of this study was to determine the chemical and organoleptic characteristics of donuts with the addition of suweg flour and variations in yeast concentration that are most favored by consumers. This study used a factorial completely randomized design (CRD) with 2 factors, namely the ratio of wheat flour and suweg flour (90:10, 85:15, and 80:2...
Sumber Asli
Google Scholar
DOI
Faktor Yang Memengaruhi Kejadian Stunting Pada Balita di Wilayah Kerja Puskesmas Tarempa Kecamatan Siantan Kabupaten Kepulauan Anambas Kepulauan Riau
Jurnal Ventilator: Jurnal riset ilmu kesehatan dan Keperawatan
Vol 2
, No 1
(2024)
accordance with their age. While the stunting data at Tarempa Health Center is 58 cases. The purpose of the study was to analyze the factors that influence the incidence of stunting in toddlers in the Tarempa Health Center Working Area, Siantan District, Riau Islands. Anambas Islands Riau Islands. Design The research design used the Case Control method. The population in this study were all toddlers who experience stunting in the Tarempa Health Center Working Area, which is as many as 58 people....
Sumber Asli
Google Scholar
DOI
Analisis Pengaruh Komunikasi Internal Terhadap Kinerja Pegawai di Dinas Kesehatan Pengendalian Penduduk dan Keluarga Berencana Kabupaten Kepulauan Anambas
Jurnal Ventilator: Jurnal riset ilmu kesehatan dan Keperawatan
Vol 2
, No 1
(2024)
The performance of health workers as a consequence of public demands for the need for excellent service or highquality service. It is expected to be able to show its professional contribution significantly in improving the quality of health services. The purpose of the study was to analyze the effect of internal communication on employee performance at the Anambas Islands Regency Population Control and Family Planning Health Office. The research design used the Analytical Survey method with a Cr...
Sumber Asli
Google Scholar
DOI
Analisis Perencanaan Kebutuhan Sarana Dan Prasarana Pada Suku Dinas Kesehatan Jakarta Pusat
Transformasi: Journal of Economics and Business Management
Vol 2
, No 4
(2023)
This study aims to determine how the process of planning facilities and infrastructure in the Suku Dinas Kesehatan Central Jakarta. This research uses qualitative research methods, namely by analyzing the problems and data found. Qualitative research is based on primary and secondary data. Primary data in this study was obtained by conducting observations, interviews, and documentation, while secondary data was obtained through journals, articles, and previous research related to the research to...
Sumber Asli
Google Scholar
DOI
Development of Local Food Innovation Based on Processed Green Mustard as a Strategy for Enhancing Agricultural Product Value in Desa Cepogo, Boyolali Regency
Jurnal Karya Pengabdian Masyarakat
Vol 1
, No 2
(2023)
Desa Cepogo in Boyolali Regency, Central Java, has rich and fertile agricultural potential. Its location at the foot of Mount Merapi and Merbabu results in fertile soil and abundant water, making it suitable for agricultural and livestock activities. One of the main commodities is green mustard plants. However, the occurrence of bountiful harvests in Desa Cepogo village affects the selling prices of various agricultural products, including green mustard plants. Therefore, a solution is needed to...
Sumber Asli
Google Scholar
DOI
2 Sitasi
PEMILIHAN SUPPLIER PADA PT MITRA DESA PAMARICAN (PENDEKATAN ANALYTICAL HIERARCHY PROCESS)
Pebriana, Apdan
; Unang, Unang
; Darusman, Dedi
; Helbawanti, Octaviana
; Apriyani, Dwi
; Nuraini, Candra
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 7
, No 2
(2023)
AbstrakSupplier berperan penting dalam sebuah perusahaan karena berperan sebagai penyedia bahan baku. Bahan baku diperlukan untuk melaksanakan kegiatan produksi dengan lancar. Dalam pemilihan supplier harus dilakukan secara hati-hati agar tidak menyebabkan terganggunya proses produksi dan operasional perusahaan. Ketika mendapatkan pesanan yang mendadak dan dalam jumlah yang besar maka perusahaan PT Mitra Desa Pamarican mengadakan musyawarah dan belum adanya prioritas supplier, kriteria dan subk...
Google Scholar
DOI