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Training on Making Cashew Chocolate Bars as One of the Developing Creativity in Business Ideas from an Early Age for Children at SDN 1 Pelem, Jatisrono District, Wonogiri: Pelatihan Pembuatan Cokelat Batang Mete sebagai Salah Satu Pengembangan Kreativitas Ide Berbisnis Sejak Dini bagi Anak-anak di SDN 1 Pelem, Kecamatan Jatisrono, Wonogiri
Richardo, Kelvin Matthew
; Husnun, Fadilah
; Astuti, Nuri
Jurnal Karya Pengabdian Masyarakat
Vol 3
, No 1
(2025)
Jatisrono District, located in Wonogiri Regency, Central Java, is one of the regions with a significant number of cashew nut MSMEs (Micro, Small, and Medium Enterprises). The majority of cashew nut products sold are simple processed goods. With the intent to transform cashew nuts into innovative products for sale and to enhance early awareness about business skills, the FATIPA UNISRI community service program organized a training workshop on making cashew chocolate as a business idea for student...
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The Importance of Food Security at The Family Level in Preventing Stunting in Indonesia: Pentingnya Ketahanan Pangan di Tingkat Keluarga dalam Pencegahan Stunting di Indonesia
Suhartatik, Nanik
; Husnun, Fadilah
; Puyanda, Irvia Resti
Jurnal Karya Pengabdian Masyarakat
Vol 2
, No 1
(2024)
Stunting is a condition where a child's height does not match the child's age. Stunting is used as an indicator of a child's growth process that is not good. Stunting is also used as an indicator of the achievements of a country's development process as outlined in the sustainable development goals (SDGs). Mojosongo Village is one of the sub-districts in Banjarsari District, Surakarta, Central Java. One of the sub-districts with still high stunting rates in Surakarta City. Handling of stunting i...
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Development of Local Food Innovation Based on Processed Green Mustard as a Strategy for Enhancing Agricultural Product Value in Desa Cepogo, Boyolali Regency
Husnun, Fadilah
; Nuraini, Vivi
Jurnal Karya Pengabdian Masyarakat
Vol 1
, No 2
(2023)
Desa Cepogo in Boyolali Regency, Central Java, has rich and fertile agricultural potential. Its location at the foot of Mount Merapi and Merbabu results in fertile soil and abundant water, making it suitable for agricultural and livestock activities. One of the main commodities is green mustard plants. However, the occurrence of bountiful harvests in Desa Cepogo village affects the selling prices of various agricultural products, including green mustard plants. Therefore, a solution is needed to...
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