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Strategi Marketing Public Relations Agrowisata Grand Sondokoro dalam Membangun Brand Awareness melalui Instagram
Jurnal Komunitas (Komunikasi Tiada Batas) : Jurnal Ilmu Komunikasi
Vol 10
, No 2
(2024)
Strategy is an important component to achieve goals according to the vision and mission of a company. The effort cannot be separated from the important role of public relations (PR). Grand Sondokoro Agrotourism is one of the historical tourist attractions in Karangayar Regency, Central Jave, operating since 2007 which utilizes and develops the assets of the Tasikmadu sugar factory which are no longer in use. The existence of business competition in the tourism sector makes business people think...
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Pola Komunikasi Terapeutik Pembimbing dalam Menumbuhkan Kemandirian Anak Tunagrahita di Panti PSDI Raharjo Sragen
Jurnal Komunitas (Komunikasi Tiada Batas) : Jurnal Ilmu Komunikasi
Vol 10
, No 2
(2024)
Therapeutic communication is a communication effort aimed at healing the patient. However, for mentally retarded children, therapeutic communication functions to foster independence. Mentally retarded children are children with special needs who have limitations in their intelligence and social functions. This research aims to find out how interpersonal and therapeutic communication patterns occur in the process of forming the independence of mentally retarded children. The research method used...
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Enhancing Digital Promotion Through Copywriting: Training Initiative for the Tourism Awareness Community in Jatiluwih Village, Bali
Utami, Ni Made Verayanti
; Putu Desi Anggerina Hikmaharyanti
; I Gusti Agung Sri Rwa Jayantini3
; Ni Nyoman Deni Ariyaningsih
; Gede Irwandika
Adi Widya: Jurnal Pengabdian Masyarakat
Vol 8
, No 2
(2024)
This community service assesses the Tourism Awareness Community in Jatiluwih Village, Tabanan-Bali, focusing on their use of social media for digital promotion. The group utilizes Instagram and Facebook for this purpose. Challenges observed include ineffective promotional language and limited understanding of tourism marketing tools among community members. The intervention provided copywriting and SEO training, covering basics, English usage, persuasive language, and AI integration for content...
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Pengaruh Stres Kerja dan Beban Kerja Terhadap Kinerja Karyawan di CV. Kurnia Laut Biru Kabupaten Jombang
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 3
, No 3
(2024)
This study aims to analyze the effect of work stress and workload on employee performance at CV. Kurnia Laut Biru. This type of research is quantitative. The population studied was all employees of CV. Kurnia Laut Biru, Jombang Regency, totaling 35 employees. The sampling technique used saturated sampling, which means that all members of the population were sampled. Data collection was carried out by distributing questionnaires, and then analyzed using multiple linear regression with the help of...
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Olahan Pangan Sehat dari Ikan Gabus Giling dengan Ekstraksi Daun Kelor (Pempek Kelor) di Lorong Oxindo Kelurahan 1 Ulu Palembang
Sherly Desliyanah
; Icuk M Sakir
; Diah Putri Islamy
; Julia Tessa
; Aryani Ningsih
; Rahmalia Afriyani
Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri
Vol 3
, No 4
(2024)
Snakehead fish or Ophiocephallus striatus provides many benefits to the human body. Especially for children, pregnant women, and diabetics. There are many preparations that can be made using Snakehead Fish, one of which is Pempek. Pempek which is a typical food from the city of Palembang, in addition to containing a lot of protein and carbohydrates. It turns out that it can be a healthier processed food by mixing moringa leaf extract in it. Moringa or Moringa eleifera in addition to having low c...
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Peran Dinas Perindustrian dan Perdagangan Kota Batam dalam Melakukan Pemberdayaan Masyarakat: Studi pada Kelompok Pengrajin Kain Tenun Pulau Ngenang Kota Batam
Jurnal Media Administrasi
Vol 9
, No 2
(2024)
In the Riau Islands, especially on Ngenang Island, weaving activities have become part of the life of the Malay community. This initiative to develop and produce woven fabric aims to preserve culture as well as empower women and improve the local economy. This research aims to determine the role of the Batam City Department of Industry and Trade (Disperindag) in empowering the community through groups of woven cloth craftsmen on Ngenang Island. This research uses a qualitative descriptive resear...
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Keluhan Dermatitis Kontak Akibat Kerja pada Karyawan Pencucian Mobil Orbit Kota Semarang
Jurnal Ventilator: Jurnal riset ilmu kesehatan dan Keperawatan
Vol 2
, No 3
(2024)
Contact dermatitis is skin inflammation that involves direct contact between the skin and toxic substances. The aim of this research is to find out the description of complaints of contact dermatitis in Orbit car wash workers in the city of Semarang. This type of research is observational analytic with a cross sectional design. The results of the research were that the most common complaints about the skin were itching (53%), skin blisters (53%), skin peeling (40%), redness (40%), swollen skin (...
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Feature Extraction dengan Gray Level Co-Occurrence Matrix Warna Alami dari Tanaman Ketapang berbasis Geolokasi
Dinamik
Vol 29
, No 2
(2024)
Ekstraksi fitur, juga dikenal sebagai ekstraksi fitur, adalah proses mengubah data mentah menjadi representasi yang lebih ringkas dan berguna yang dapat digunakan untuk analisis atau pemodelan lebih lanjut. Ini dilakukan pada tahap preprocessing sebelum masuk ke tahap analisis atau pemodelan. Pewarnaan alami dari berbagai tanaman yang menghasilkan warna tanin setelah pencelupan dikumpulkan menjadi satu alur gradasi warna yang berkaitan dengan susunan derajat atau peningkatan, peralihan warna dar...
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Peningkatan Kompetensi Guru Dalam Pembelajaran Berdiferrensiasi Berbasis Produk
Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri
Vol 3
, No 3
(2024)
Differentiated learning is essential to implement in the learning process. This urgency is because not all students' competencies, which include initial abilities and learning outcomes, are the same. Thus the learning needs are different. This training aims to increase teacher competency in product-based differentiation learning. Place of training at SDN 163 Gresik. The activity was attended by 58 participants representing teachers from Cluster 2 Gresik. Case studies, discussions, questions and...
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Penggunaan Ubi Ungu dan Pisang Sebagai Bahan Baku Utama Pembuatan Inovasi Produk Snack Bar
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 16
, No 2
(2024)
As the world of culinary creation develops, there are many food product innovations that, apart from being snacks, also contain the nutrients needed by the body. One of these foods is a snack bar. Snack bars are made to be a reliable source of high quality protein, fiber, vitamins and minerals and usually consumed by dieters for daily consumption or as snacks at certain times. Purple sweet potatoes and bananas are two food ingredients that are easy to get, especially in Indonesia, including Sura...
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