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Pemanfaatan Nangka Muda dalam Pembuatan Sup Krim dengan Teknik fusion
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 13
, No 1
(2021)
The use of young jackfruit which has low prices and abundant production is only as a basic ingredient for making traditional foods. Considering the benefits and nutritional content of young jackfruit, it is necessary to innovate the manufacture of young jackfruit cream soup with fusion techniques. The research objectives are 1) to know the process of making young jackfruit cream soup using fusion technique; 2) knowing the formula and thickening agent for young jackfruit cream soup; 3) find out t...
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Penggunaan Serat Optik Sebagai Pemancar Cahaya Pada Pembuatan Cocktail Dress
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 13
, No 1
(2021)
The use of Fiber Optic as a light emitter in Cocktail Dress is expected to be a new innovation in the development of party fashion. The objectives of this study are: 1) To explain the process of making a cocktail dress using Fiber Optic as a light emitter. The method used in this research is the Research and Development (R & D) method. The R&D method is a research method that tests a product to produce the best product by conducting direct trials. In addition to using the method (R&D...
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Busana Pengantin Wanita Modifikasi Kebaya dari Indonesia dan Lehenga dari India
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 13
, No 1
(2021)
The bridal clothing modification kebaya and lehenga is expected to be an innovation in fashion products and can increase the variety of bridal clothing. The objectives of this study is to knowing the process of making modified bridal dress Kebaya from Indonesia and Lehenga from India. The method used in this research is the R&D method (Research and Development), literature, questionnaires, and documentation. The making of Modified Bridal Dress Kabaya and Lehenga was carried out at the...
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PEMANFAATAN KULIT BUAH NAGA DAN DAUN BAYAM SEBAGAI PEWARNA DALAM PEMBUATAN BATIK MOTIF VIRUS COVID-19
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 13
, No 1
(2021)
The times have demanded new innovations, including in the fields of culture and art. In accordance with this research, the process of making batik with motif inspiration from the form of the Covid-19 virus with natural dyes from dragon fruit skin and spinach is expected to be a new innovation in the art of batik. This study aims to determine how the process of making the covid-19 virus motif batik with natural dyes that have been determined. The method used in this research is the R&D method...
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Masker Air Leri Dan Greentea Untuk Perawatan Kulit Kusam
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 13
, No 1
(2021)
Dull skin is a skin condition that is full of dead skin cells. The cause of dull skin is due to lack of water supply, pollution and sunlight and lack of facial care. Facial care can be done using a face mask. Facial masks are treatments intended to treat facial skin. Rice water is obtained from washing rice. Cherry water contains vitamins that are beneficial for skin health. Greentea has antioxidants that are good for skin health. The abundant content of EGCG antioxidants in greentea has the abi...
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SCRUB GULA DAN MADU UNTUK MERAWAT BIBIR KERING
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 13
, No 1
(2021)
Dry lips are caused by the effect of the epidermis tissue of the lips both in cold and hot temperatures. The lip scrub moisturizes and nourishes the lips, making them look fuller, healthier, and hydrated. This study aims 1) to determine and explain the process of making Sugar and Honey Scrub. 2) To find out how to use Sugar and Honey Scrub on dry lips. 3) To know the changes of dry lips after doing Sugar and Honey Scrub. The method used in this research is experimental research, literature, docu...
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Parasitic Infections among The Refugee of The UNHCR in Ciputat, and Related Risk Factors to The Diseases
Nasution, Silvia Fitrina
; Laelasari, Ela
; Lembaga Penelitian dan Penjaminan Mutu (LP2M) UIN Syarif Hidayatullah Jakarta
Jurnal Kesehatan Masyarakat Indonesia
Vol 16
, No 2
(2021)
Parasitic infections are reported in the most recent years as the disease infected among the refugees from countries with war conflict in Asia and Africa. Several factors have reported as causative agents and routes of transmission of the disease. The objective of the study was to provide epidemiological data of parasitic infections among the UNHCR refugees with some aspects of socio-behavioral and medical history as risk factor to the disease. The design of the study was cross-sectional with a...
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Penentuan Pusat Awal Klaster Algoritma K-Means Untuk Pengelompokan Kabupaten/Kota Di Jawa Timur Berdasarkan Tingkat Kemiskinan
Journal of Applied Statistics and Data Mining
Vol 2
, No 1
(2021)
Kemiskinan merupakan masalah klasik yang umum dan bersifat multidimensional serta sering dialami oleh berbagai negara didunia. Kemiskinan dipandang sebagai ketidakmampuan dari segi ekonomi untuk memenuhi kebutuhan dasar yaitu makanan dan bukan makanan yang mana diukur dari sisi pengeluaran. Kemiskinan menjadi masalah fenomenal yang mana dialami oleh berbagai negara. Indonesia sendiri merupakan salah satu negara yang mengalami masalah kemiskinan. Negara Indonesia memiliki ribuan pulau, dan pulau...
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PEMODELAN INDEKS PEMBANGUNAN MANUSIA (IPM) KABUPATEN/KOTA DI PULAU KALIMANTAN MENGGUNAKAN PENDEKATAN REGRESI SPASIAL
Journal of Applied Statistics and Data Mining
Vol 2
, No 1
(2021)
Indeks Pembangunan Manusia (IPM) merupakan indeks pembangunan manusia yang dipergunakan untuk pencapaian hasil pembangunan suatu wilayah. Pulau Kalimantan merupakan pulau terbesar di Indonesia yang memiliki kekayaan alam yang melimpah. Pulau Kalimantan merupakan salah satu pulau yang ada di Indonesia yang tingkat perkembangan IPM nya meningkat setiap tahunnya. Hal ini terlihat dari nilai IPM masing – masing provinsi yang ada di Pulau Kalimantan mengalami kenaikan. Meskipun mengalami kenaikan, ni...
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