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PARENTS AS ROLE MODELS IN ENHANCING LITERACY AMONG ELEMENTARY SCHOOL CHILDREN IN THE DIGITAL ERA
Hernawati, Sari
; Arifa, Nur
; Mazaya, Nur Widad
; Himawati, Ulya
; Azizah, Fadhilatul Amalya
; Suyati, Suyati
MAGISTRA: Media Pengembangan Ilmu Pendidikan Dasar dan Keislaman
Vol 15
, No 1
(2024)
Nowadays, the flow of digitalization is increasingly rapid, children's interaction with digital media is increasingly intense, so parents have an important role in maintaining and supervising children's literacy, especially elementary school age children. Digital media such as tablets and gadgets can bring positive and negative things to the cognitive development of children at elementary school age. Therefore, parents must be able to become role models or role models for children in efforts to...
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Mutu Layanan Peserta BPJS Kesehatan: Pendekatan Interaction Quality Dimension
Ruslang
; Yanuar Azis, Anugerah
; Khaeriah B
; Azizah, A. Nur
; Mustafa, Idarwati
; Mikhrunnisai, Andi
; Yakob, Asmirati
; Alfiyani, Lina
Jurnal Manajemen Informasi dan Administrasi Kesehatan
Vol 7
, No 1
(2024)
BPJS Kesehatan continues to improve the quality of health services through various facilities that work with it. According to BPJS Kesehatan data in 2021, there are 10,228 puskesmas and 7,078 private clinics as First Level Health Facilities (FKTP), and 2,745 hospitals as Advanced Referral Health Facilities (FKRTL). This study aims to analyze the quality of BPJS Health services from the perspective of participants using the Interaction Quality Dimension approach at Puskesmas Tanasitolo, Wajo Rege...
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TINGKAT KEPATUHAN CARA PRODUKSI PANGAN YANG BAIK PADA PEDAGANG MAKANAN JALANAN DI DESA KETANGGUNGAN BREBES
Bhamada Occupational Health and Safety Environment Journal (BOHSEJ)
Vol 2
, No 1
(2024)
Cara Produksi Pangan yang Baik (CPPB) merupakan salah satu faktor penting untuk memenuhi standar mutu atau persyaratan keamanan pangan yang ditetapkan untuk pangan. Melalui CPPB ini, industri pangan dapat menghasilkan pangan yang bermutu, layak dikonsumsi, dan aman bagi kesehatan, Cara Produksi Pangan yang Baik sangat berguna bagi kelangsungan hidup industri pangan baik yang berskala besar, sedang, hingga kecil, khususnya bagi para pedagang makanan jalanan. Penelitian ini dilakukan untuk m...
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Pelatihan Tempe Guna Meningkatkan Peluang Usaha Di Pasar Johar Kota Semarang
Haliz Nabilla Cahya Puteri
; Oktarina Sinaga
; Ghozy Fatkhur Rohman
; Ausani Juliani Akhadun
; Febiola Nur Azizah
Karunia: Jurnal Hasil Pengabdian Masyarakat Indonesia
Vol 3
, No 2
(2024)
In the current era of technological development, the application of conventional biotechnology can be seen in making tempeh, the manufacturing process of which uses fermented soybeans as raw materials with the help of microorganisms in the form of yeast. This tempe making training activity was held on April 20 2024 at Johar Market with a total of 29 participants. The method used in this training is to use the method of explaining the material and practicing directly. Based on the results of the...
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Mengkritisi Implementasi Standar Akuntansi Syariah dalam Pengelolaan Wakaf di Era Society 5.0
Profit: Jurnal Manajemen, Bisnis dan Akuntansi
Vol 3
, No 3
(2024)
The era of Society 5.0, characterized by the integration of advanced technologies such as artificial intelligence, Internet of Things (IoT), and big data, has brought significant changes in various aspects of life, including Islamic financial management. Waqf management, as an important financial and social instrument in Islam, requires transparency, effectiveness, and compliance with sharia principles. Sharia Accounting Standards (SAS) serve as a framework to regulate sharia accounting practice...
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Pendampingan Pengenalan Budidaya Terpadu Sayur Mayur Dan Ikan (Bukdamer) Di Kelurahan Lempongsari, Kecamatan Gajahmungkur
Jurnal Suara Pengabdian 45
Vol 3
, No 2
(2024)
Tujuan pengabdian masyarakat adalah pengenalan metode dan teknologi tepat guna dengan metode akuamber untuk teknik memadukan usaha bertanam sayur mayur dengan budidaya ikan dalam wadah ember. Pelaksanaan kegiatan di lahan sempit, pekarangan dan masih terkena sinar matahari karena tanaman sayuran dan ikan membutuhkan sinar matahari. Hasil usaha dapat dimanfaatkan konsumsi, peningkatan gizi bagi Balita dan anak serta anggota k...
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Penyuluhan Dagusibu Serta Pemanfaatan Biota Laut Dalam Upaya Meningkatkan Kesehatan Masyarakat di Pulau Pramuka
Dede Komarudin
; Aditya Nanda Pratama
; Dwi Anggraeni
; Nafiatul Nurazizah
; Pamela Khristi
; Rizky Prasetya6
; Zevania Situmorang
Perigel: Jurnal Penyuluhan Masyarakat Indonesia
Vol 3
, No 2
(2024)
Real Work Lectures (KKN) are university extracurricular activities that combine the dharma of education, research and community service in one activity. Indonesian people are used to using medicines as an effort to prevent, control or cure disease, especially during the current pandemic. However, many people often experience minor health complaints such as dizziness, fever and stomach ulcers. The low level of light services using drugs from the over-the-counter and over-the-counter drug classes...
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Investigating Students Attitudes on Oral Corrective Feedback: Small-scale Survey in Academic Speaking Class
International Journal of English Linguistic, Literature, and Education
Vol 6
, No 1
(2024)
Due to the essentiality of oral presentation, giving corrective feedback was gaining potential discussion, especially in oral language. Thus, this study investigates the attitudes of graduate students within the English department at a Central Java, Indonesia university towards teachers' oral corrective feedback (OCF) during academic speaking presentations. Utilizing quantitative descriptive survey design, a 6-item questionnaire developed by Ur (1999) was administered using probability sampling...
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Dampak Motivasi Kerja dan Kualitas Kehidupan Kerja (Quality of Work Life) terhadap Produktivitas Kerja Karyawan di PT. Mas Arya Indonesia
JURNAL EKONOMI MANAJEMEN AKUNTANSI
Vol 30
, No 1
(2024)
Employee productivity is a crucial factor in a company's success. This study aims to analyze the influence of work motivation and quality of work life on employee productivity at PT. Mas Arya Indonesia. A quantitative approach was employed, with a population consisting of all 4,000 employees. The sample was selected using the simple random sampling method, resulting in 98 respondents who met the criteria. Data collection was conducted through questionnaires and secondary data from the company, w...
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Pemberian Water Tepid Sponge Untuk Menurunkan Hipertermia Pada Anak dengan Dengue Hemorrhagic Fever (DHF)
Jurnal Ventilator: Jurnal riset ilmu kesehatan dan Keperawatan
Vol 2
, No 2
(2024)
Giving a Water Tepid Sponge or giving a warm compress can be used to reduce hyperthermia by increasing the evaporation process through the skin. Giving Water Tepid Sponge can also provide comfort, reduce pain and anxiety. Objective: To determine the administration of Water Tepid Sponge to reduce hyperthermia in pediatric patient with Dengue Hemorrhagic Fever (DHF). Method: This study used a case study method with the intervention of giving Water Tepid Sponge for 60 minutes to pediatric patient w...
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