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Pengaruh Pemberian Pupuk Power Grow Terhadap Pertumbuhan Dan Produksi Pada Tanaman Kacang Panjang (Vigna Sinensis L
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 8
, No 1
(2024)
The purpose of this study was to determine the effect of Power Grow fertilizer on growth and production of several varieties of long bean plants (Chinese vinesL ). The method used is a RAK (randomized block design). The data obtained were analyzed using analysis of variance, and if it had a significant effect then it was continued with a 5% BNT test. The results of this study indicate that power grow fertilizer has no effect on the growth of long bean plants but varieties have a very significant...
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PENGARUH PEMBERIAN PUPUK BOKASHI FESES AYAM DAN DAUN KIRINYUH DENGAN LEVEL YANG BERBEDA (0; 7,5; 15; DAN 22,5 TON/HA) TERHADAP TINGGI TANAMAN DAN PRODUKSI BERAT KERING TANAMAN RUMPUT ODOT PERTUMBUHAN KE TIGA
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 8
, No 1
(2024)
This research aims to see the re-production of odot grass (Pennisetum purpureum Cv. Mott) in the third growth given chicken feces bokashi fertilizer at level 0; 7.5; 15; and 22.5 tonnes/ha. This research was carried out in Kuta Village, Kanatang District, East Sumba Regency for 2 months from June to August 2023. The main materials in this research were odot grass cuttings, chicken feces and kirinyuh (Chromolaena odorata) leaves. The research design used was a completely randomized design (CRD) w...
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EFEKTIVITAS MEDIA TANAM DARI LIMBAH AMPAS TAHU DAN BLOTONG KERING TERHADAP PRODUKSI JAMUR TIRAM PUTIH (PLEUROTUS OSTREATUS)
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 8
, No 1
(2024)
Media tanam merupakan faktor penting dalam proses budidaya jamur tiram. Keberhasilan produksi jamur tiram salah satunya ditentukan oleh jenis media yang digunakan. Penelitian ini bertujuan untuk mengetahui pengaruh media tanam dari blotong kering dan ampas tahu terhadap panjang buah, diameter payung, panen kumulatif dan berat basah jamur tiram. Penelitian ini menggunakan Rancangan Petak Terbagi (RPT) dengan petak utama ampas tahu terdiri atas kontrol, A1 (100 g/baglog), A2 (200 g/baglog), A3 (30...
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Pengaruh Kegiatan Musyawarah Guru Mata Pelajaran (MGMP) Terhadap Peningkatan Kinerja dan Profesionalisme Guru: A Literature Review
Populer: Jurnal Penelitian Mahasiswa
Vol 3
, No 2
(2024)
MGMP serves as a forum within the educational domain that fosters collaboration and the exchange of ideas among educators. This platform affords teachers instructing similar subjects the opportunity to share experiences, teaching strategies, and instructional resources. Through the MGMP, educators can broaden their perspectives, enhance their competencies, and develop new skills to address various challenges encountered in the teaching-learning process. This study employs the Systematic Literatu...
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ANALISIS NILAI TAMBAH GULA KELAPA INDUSTRI RUMAH TANGGA DI DESA GUNTURHARJO KECAMATAN PARANGGUPITO KABUPATEN WONOGIRI
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 8
, No 1
(2024)
Coconut sap is the raw material used for making coconut sugar in Gunturharjo Village, Paranggupito District, Wonogiri Regency. The research objective is to determine the value added of coconut sugar. The basic research method uses a qualitative design with a quantitative approach. Purposive location taking. Respondents are owners of the coconut sugar industry, numbering 5 household industries in Gunturharjo village. The analysis method uses the hayami method. The research results show that IRT c...
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EVALUASI SUBSTITUSI TEPUNG KULIT KAKAO DAN TEPUNG KULIT CARICA PADA BOLU KUKUS
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 8
, No 1
(2024)
Tepung terigu menjadi bahan penting dalam pembuatan produk roti dan kue, seperti bolu kukus. Hal tersebut dikarenakan adanya gluten yang terkandung dalam tepung terigu, yang mampu berkontribusi terhadap mutu adonan yang baik. Namun, sejumlah kelemahan ditemukan pada penggunaan tepung terigu, seperti masalah ketergantungan impor gandum, tingginya indeks glikemik, dan masalah kesehatan usus. Pencarian tepung non-terigu melalui pemanfaatan limbah kulit kakao dan kulit carica menjadi upaya potensial...
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KUALITAS KIMIA DAN MIKROBIOLOGI TERHADAP MASA SIMPAN NUGGET AYAM DENGAN PENAMBAHAN TEPUNG DAUN KELOR (MORINGA OLEIFERA)
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 8
, No 1
(2024)
Abstrak
Penelitian ini bertujuan untuk mengetahui kualitas kimia dan mikrobiologi pada masa simpan terbaik nugget ayam yang diberi tambahan tepung daun kelor. Penelitian menggunakan Rancangan Acak Lengkap (RAL) dengan 4 perlakuan 3 kali ulangan. Variabel yang diamati dalam penelitian antara lain kadar air, kadar lemak, keempukan dan TPC. Data pada hasil penelitian dianalisis dengan menggunakan Analysis of Variance (ANOVA). Hasil rerata kadar air pada penelitian ini yaitu P0= 66,83%; P1= 60,69%;...
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Pengaruh Likuiditas, Solvabilitas, Aktivitas, dan Profitabilitas Terhadap Nilai Perusahaan Pada Perusahaan Sub Sektor Otomotif Yang Terdaftar Di Bursa Efek Indonesia (BEI) Periode 2019 - 2022
Populer: Jurnal Penelitian Mahasiswa
Vol 3
, No 2
(2024)
This study aims to determine the Effect of Liquidity, Solvency, Activity, and Profitability on Company Value in Automotive Sub-Sector Companies Listed on the Indonesia Stock Exchange for the 2019-2022 Period. This type of research is quantitative research and has a total population of 15 companies. For sample collection, this study uses a purposive sampling technique to obtain a sample size of 10 companies. The data was analyzed using panel data regression through the Eviews 10 program. Based on...
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OPTIMALISASI HASIL TIGA VARIETAS SELADA (LACTUCA SATIVA L) DENGAN PEMBERIAN PUPUK ORGANIK CAIR DAN BAKTERI RHIZOSFER
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 8
, No 1
(2024)
This study aims to determine the effect of dosing POC vegetable waste with rhizofite bacteria on three varieties of lettuce plants. This research was conducted in Mulyoagung Village, Dau District, Malang Regency. Altitude ± 600 m asl. The start of research will be carried out in May – July 2023. The design used is a factorial random group design (RAK) and is repeated three times. The first factor is the lettuce plant variety while the second factor is the dose of POC, (liquid organic fertilizer)...
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Introduction of Marketing Strategies for Plastic Waste Recycling Products to Increase the Entrepreneurial Spirit of Madrasah Ibtida'iyah Students
Educate: Journal of Community Service in Education
Vol 4
, No 1
(2024)
This community service activity aims to improve the insights and skills of MI Hidayatul Insan Karanganyar students about marketing strategies in plastic waste recycling products. This activity was carried out at MI Hidayatul Insan Karanganyar by involving grade V students with a total of 22 students. The implementation method includes counseling and initial education regarding plastic waste management, reviewing plastic waste recycling activities, introducing marketing strategies, and preparing...
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