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Pola Pemberian Makan Mempengaruhi Kejadian Stunting Pada Anak Umur 24 – 59 Bulan
Jurnal Keperawatan Karya Bhakti
Vol 10
, No 2
(2023)
Abstrak
Stunting dapat disebabkan faktor langsung (bayi Berat Badan Lahir Rendah, penyakit infeksi, jenis kelamin, riwayat anemia ibu) serta faktor tidak langsung (imunisasi tidak lengkap, status ekonomi keluarga, pola pemberian makan anak). Penelitian ini bertujuan menganalisis hubungan riwayat anemia ibu hamil dan pola pemberian makan anak terhadap kejadian stunting pada anak usia 24-59 bulan di kelurahan Geneng kecamatan Batealit, Jepara. Penelitian ini merupakan penelitian observasio...
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Environmental Information System for Disaster Risk Management at Kota Surakarta
Sunarhadi, R. Muhammad Amin
; Setyono, Prabang
; Kusumaningrum, Lia
; Kurniaaji, Bayu
; Ally, Haydar
; Ahsani Taqwim, Muhammad Hanif
; Ulhaq Fil'ardiani, Nida
; Achmad Zaky, Fadhil
; Abdul Jabbar, Sa'ad
Journal of Geography Science and Education
Vol 5
, No 1
(2023)
Through this activity, disaster volunteers in Surakarta City can conduct disaster risk reduction (DRR) efforts based on ecosystem data and information management. Climate change has an increasing impact on ecosystems, resulting in environmental damage, thereby increasing the intensity of disaster events that need to be studied and monitored. Managing this disaster risk data and information requires using an environmental information system for ecosystem-based disaster risk reduction (ECO-DRR). T...
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Pengaruh Pelibatan Pemangku Kepentingan dan Tanggung Jawab Sosial Pada Reputasi Perusahaan
Public Service And Governance Journal
Vol 4
, No 2
(2023)
The purchasing power of the community continues to increase towards food and beverage products, leading to the active production of companies in the food and beverage industry. Some companies pay attention to their social responsibility towards the surrounding environment. Therefore, by involving stakeholders and disclosing Corporate Social Responsibility (CSR) in company operations, it can help address damage to the company's image. The aim of this research is to determine the influence of stak...
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Analisis Keputusan Penumpang Dalam Menggunakan Kapal KM. Egon
Moto, Ardianus Ardanah
; Wibowo, Purnomo Ari
; Sumarsono, Wasi
; Santoso, Wahyudi
; Supriyanto, Supriyanto
; Samekto, Agus Aji
; Kusdibyo, Kusdibyo
Ocean Engineering : Jurnal Ilmu Teknik dan Teknologi Maritim
Vol 2
, No 2
(2023)
Ship KM. Egon is one of PT Indoneisan National Shiiping fleets that seves the Indonesian people for smooth sea transportation. This ship is a ship made in Germany in 1991 with a length of 94,30 meters and a windth of 16 meters which is one of the means of transportation that crosses various islands. In one voyage this ship is capable of transportation 500 pax of vehicles, loads of goods passengers with a capacity of 500 passengers with the destination of KM ship. Egon it self is Sheet Harbor, Wa...
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Konsep Penyeleseian Perselisihan Hubungan Industrial di Pengadilan Hubungan Industrial (PHI) Dalam Perkara Pemutusan Hubungan Kerja
Wawasan : Jurnal Ilmu Manajemen, Ekonomi dan Kewirausahan
Vol 1
, No 3
(2023)
This study aims to analyze the application of the articles in Law Number 2 of 2004 regarding the settlement of industrial relations disputes in termination of employment at the Industrial Relations Court (PHI). Second, the application of the articles in Law Number 13 of 2003 related to employment in resolving compensation issues for laid-off workers at the Industrial Relations Court (PHI). The results of the study show that (1) workers or laborers who experience termination of employment by the...
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PENGARUH PERENDAMAN DAGING SAPI (Topside) MENGGUNAKAN SERBUK JAHE TERHADAP KUALITAS FISIK DAGING SAPI
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 7
, No 1
(2023)
The research to determine the effect of ginger powder on color values, pH values, and cooking losses in beef. The research material was beef topside, ginger powder and distilled water which consisted of 4 treatments with 4 replications. The first treatment (T0) 0% (control) without giving powder, (T1) 10% ginger powder immersion, (T2) 20% ginger powder immersion, and (T3) 30% ginger powder immersion, each treatment was soaked for 30 minutes. The variables observed were the color test, pH test, a...
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Community Involvemen Pemetaan Sumberdaya Manusia Pada Desa Wisata Cupak, Jombang
Maya Sofiana
; Ayu Fauziah
; Siti Nur Azizah
; Dewi Rahmawati
; Fardiana Fardiana
; Elliza Firnanda
; Dinda Arinal Haq
; Halimatus Saleha
Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri
Vol 2
, No 3
(2023)
: Cupak Village is a village that has tremendous potential that can be developed. In addition to the cool air, there are several potentials, including (1) religious tourism at Dewi Kilisuci's hermitage site, (2) Sendang Widodaren, Sendang Drajad, and Mount Pucangan; (3) Agricultural tourism which produces Porang as a flour ingredient, Gadung for chips, Corn as food security; (4) accompanied by the manufacture of handicrafts from local raw materials such as woven pandanus. (5) Production of charc...
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Implementasi Pembelajaran Kewirausahaan Berbasis Proyek Untuk Meningkatkan Daya Tarik dan Berpikir Kreatif Siswa di SMPN 3 Blitar
Syahrul Hikam
; Nafa Amalina
; Cindy Aurelia Wahyudi
; Kharisma Mutiara Aisyah
; Alfan Mardianto
; Dewi Puspa Arum
Wawasan : Jurnal Ilmu Manajemen, Ekonomi dan Kewirausahan
Vol 1
, No 3
(2023)
This study aims to explain entrepreneurship learning and gain an understanding of the process of implementing entrepreneurship learning in increasing the attractiveness and creative thinking of students at SMP Negeri 3 Blitar. The research subfocus consists of 1). Learning models in improving the character of the entrepreneurial spirit of SMP Negeri 3 Blitar students, 2). The contribution of East Java "Veteran" UPN KKN students in improving the character of the entrepreneurial spirit of SMP Nege...
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Sosialisasi Dan Pelatihan Packaging Pada UMKM Di Kelurahan Blitar Untuk Meningkatkan Daya Jual Produk
Ardiansyah Putra
; Ariyani Dewi Safitri
; Clariska Oktania Mega Saputri
; Della Aulia Riskha Arifinda
; Haliza Nugraheni
; Gideon Setyo Budi Witjaksono
Wawasan : Jurnal Ilmu Manajemen, Ekonomi dan Kewirausahan
Vol 1
, No 3
(2023)
Packaging is one part of a product's marketing strategy in order to increase competitiveness. The socialization and packaging training held in the Blitar village aims to provide understanding and assist MSME in increasing the attractiveness and selling value of their products so that they can be accepted by consumers. The result of this packaging socialization and training activity is to provide insight into innovative, attractive and up to date packaging so that the products being s...
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Analysis of the Content Validity of the Elementary Teacher Belief Instrument on TPACK and Its Use in Distance Learning
Indonesian Journal of Instructional Media and Model
Vol 5
, No 1
(2023)
Teachers are required to have adequate technological, pedagogical, and content knowledge (TPACK) in supporting distance learning. The purpose of this study is to prove validity of instrument content 1) to identify the elementary school teachers’ towards the use of TPACK, and 2) the use of TPACK in distance learning. The two instruments in this study were developed into 7 indicators. This research method is a descriptive research method using quantitative descriptive analysis techniques. Where th...
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