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Kegiatan Pengabdian Kepada Masyarakat- Skrining Penyakit Tidak Menular pada Usia Produktif di SMA ST. Yoseph, Cakung, Jakarta Timur
Karunia: Jurnal Hasil Pengabdian Masyarakat Indonesia
Vol 4
, No 1
(2025)
Non-communicable diseases (NCDs) are a global health challenge, especially in low- and middle-income countries. Early identification of NCDs in the productive age group is very important considering the contribution of the productive age group to the national workforce and its impact on the health of future generations. This community service activity aims to increase awareness and participation in school-based non-communicable disease screening programs, especially at St. Yoseph High School, Ea...
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CHARACTERISTICS OF SLIP POWER, ANTIOXIDANT POTENTIAL, AND ORGANOLEPTIC PROPERTIES OF PINEAPPLE JAM WITH THE ADDITION OF PECTIN AND AGAR-AGAR THICKENERS
Nadhilah, Dini
; Rochmah, Alfi Nur
; Abdi, Yenny Febriana Ramadhan
; Riski, Prajwalita Rukmakharisma
; Suleman, Dininurilmi Putri
; Zulfa, Fitriyah
; Aprilia, Intan Dwi
; Aprilia, Wulan
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 1
(2025)
Pineapple jam is a processed fruit product that is popular among various groups of people because of its distinctive sweet and sour taste and chewy texture. The process of making pineapple jam involves several important stages, starting from selecting and preparing the raw materials, namely ripe pineapples. After that, the pineapple is grated or crushed, then cooked with sugar and other additional ingredients such as pectin, citric acid and preservatives. The cooking process is carried out by he...
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THE RELATIONSHIP OF RAINFALL TO FOOD PRODUCTIVITY ON THE ISLAND OF JAVA
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 1
(2025)
The high productivity of food crops that occurs in Java Island certainly cannot be separated from the existing rainfall. The availability of water that meets the needs of rice and corn plants will certainly allow plants to grow and develop optimally. The purpose of this study was to determine the relationship between rainfall and food crop productivity in Java Island. This study is a descriptive analytical study using secondary data sourced from the Central Statistics Agency from 2015-2014. The...
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CHEMICAL AND SENSORY QUALITY CHARACTERISTICS OF CHICKEN NUGGET PRODUCTS SUBSTITUTED WITH MOCAF FLOUR (MODIFIED CASSAVA FLOUR): KARAKTERISTIK MUTU KIMIA DAN SENSORIS PRODUK NUGGET AYAM SUBTITUSI TEPUNG MOCAF (MODIFIED CASSAVA FLOUR)
Abdi, Yenny Febriana Ramadhan
; Rochmah, Alfi Nur
; Nurfadila, Irma Dwi
; Faiz, Muhammad Nurul
; Suleman, Dininurilmi Putri
; Nadhilah, Dini
; Zulfa, Fitriyah
; Riski, Prajwalita Rukmakharisma
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 1
(2025)
Diversification of processed chicken meat is a strategic step in utilizing its nutritional content and extending its shelf life. One of the diversifications of processed chicken meat is chicken nuggets. Generally, nuggets use wheat flour and tapioca as filler. The used of wheat flour can potentially cause health problems. In order to reduce dependence on the use of wheat flour, it can be replaced with mocaf flour. The aim of this research is to determine the effect of substituting wheat flour us...
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Correlation between Fine Motor Development and Children's Pre-Writing Skills
Paudia
Vol 14
, No 1
(2025)
This study aims to see the relationship between fine motor development and pre-writing skills in children aged 4-5. This study uses a quantitative approach in the form of correlation involving 45 children aged 4-5 years in Kindergarten X Palembang. Data collection in the study in the form of observation, questionnaires, and documentation was analyzed using SPPS version 29 to test validity, reliability, normality test, linearity test, and hypothesis test. From the calculation obtained, the value...
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UTILIZATION OF VARIOUS MEDIA FOR MANUFACTURING ORGANOLEPTIC AND HEDONIC QUALITY OF SALTED EGGS
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 1
(2025)
This research aimed to determine the addition of strawberry, orange, mango, and chocolate flavors to the organoleptic and hedonic qualities of salted eggs. The experimental design used in this research was completely randomized, with 4 treatments and 25 repetitions. P1 (added strawberry flavor) P2 (added orange flavor) P3 (added mango flavor) P4 (added chocolate flavor). Data analysis was carried out using the Anova test; if treatment was affected, further testing was carried out using Duncan’s...
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Hubungan antara Kesiapan Belajar dengan Hasil Belajar Siswa Kelas V MI Miftahul Ulum Tambakrejo Probolinggo
Sinar Dunia: Jurnal Riset Sosial Humaniora dan Ilmu Pendidikan
Vol 4
, No 1
(2025)
This study aims to analyze the relationship between learning readiness and the cognitive learning outcomes of fifth-grade students at MI Miftahul Ulum Tambakrejo Probolinggo. Learning readiness includes aspects of academic, physical, social, emotional, and cognitive skills, which are believed to influence learning outcomes. The research method used is quantitative with a correlational approach. The research sample consists of fifth-grade students, with data collected through questionnaires and l...
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Pelatihan Pembuatan Aksesoris dan Souvenir Pernikahan Pada Masyarakat di Kabupaten Semarang
Jurnal Pengabdian Kepada Masyarakat
Vol 2
, No 1
(2025)
This community service activity was carried out in order to provide additional skills in making wedding souvenirs for delivery organizers. The aim of this activity is to increase knowledge, understanding and skills regarding the manufacture of delivery accessories for delivery management business groups in Semarang district. The results of observations that the author obtained in Semarang Regency are that there are many housewives who have great motivation to be able to have skills but do not ye...
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INISIATIF SEKOLAH RAMAH ANAK: UPAYA PREVENTIF TERHADAP PUTUS SEKOLAH DAN PERUNDUNGAN DI SMP
Perwira Journal of Community Development
Vol 6
, No 1
(2025)
This study aims to increase public awareness, especially among students, about the dangers and impacts of perundungan, prevent perundunganin the school environment, encourage victims of perundunganto dare to report the incidents they experience and create a safe, comfortable and inclusive school and community environment for all. This socialization program involves various activities, such as counseling on the importance of education, the negative impacts of perundungan, and life skills needed b...
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Penerapan algoritma naïve bayes pada klasifikasi penerimaan PMT balita di Posyandu Desa Krengih
Rizdania
; Rizdania
; Rakhmawati, Puji Utami
; Ayubi, Muhammad Nofa
; Nasiruddin, Niswatun Khasanah
; Kusmiyati
; Sintya, Endah Septa
; Afrah, Ashri Sabrina
Perwira Journal of Science & Engineering (PJSE)
Vol 5
, No 1
(2025)
Saat ini di Posyandu desa Krengih tidak ada kebijakan khusus terkait sasaran penerimaan PMT (Pemberian Makanan Tambahan) untuk para balita. Pemberian ini menyebabkan perencanaan terhadap pemberian makanan tambahan tidak mencukupi target untuk keseluruhan balita-balita. Algoritma Naïve Bayes dilakukan untuk menguji data yang tidak pasti sehingga sesuai dengan transaksi ketidakpastian pada data posyandu. Metode ini hanya membutuhkan jumlah data pelatihan yang kecil untuk menentukan estimasi pareme...
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