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ANALISIS PENGARUH PENEMPATAN KARYAWAN, KARAKTERISTIK INDIVIDU, DAN STRES KERJA TERHADAP KINERJA (Survei pada Karyawan Non PNS RSUD Dr. Harjono S Kabupaten Ponorogo)
Jurnal Manajemen Sumber Daya Manusia
Vol 13
, No 2
(2020)
Organizational performance is largely determined by the performance of human resources that contribute to it. The high work performance of employees is the achievement achieved by the employee at a certain level. Employee performance is not just a coincidence, but many factors influence it. Several factors affect employee performance, namely employee placement, individual characteristics, and work stress. The purpose of this study was to determine the effect of employee placement, individual cha...
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ANALISIS PENGARUH KEPERCAYAAN MERK TERHADAP LOYALITAS KONSUMEN DENGAN KEPUASAN KONSUMEN SEBAGAI VARIABEL INTERVENING PADA KONSUMEN RETNO SKIN CAREDI SURAKARTA
Jurnal Manajemen Sumber Daya Manusia
Vol 13
, No 1
(2020)
This research (1) Analyze the significance of the influence of brand trust on the satisfaction of Retno Skin Care Consumers in Surakarta. (2) Analyze the significance of the influence of brand trust on the loyalty of Retno Skin Care Consumers in Surakarta. (3) Analyze the significance of the brand trust on the loyalty of Retno Skin Care Consumers in Surakarta. (4) Analyze the significance of the influence of brand trust on the loyalty by mediating customer satisfaction in Retno Skin Care Consume...
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ANALISIS PENGARUH CITRA MEREK, LABEL HALAL, DAN IKLAN TERHADAP LOYALITAS PELANGGAN PRODUK KOSMETIK HERBAL MORESKIN DI SRAGEN
Jurnal Manajemen Sumber Daya Manusia
Vol 13
, No 1
(2020)
The purchase of cosmetic product is a need that must be fulfilled for some women. The existance of cosmetics that have various types, colors, and advantagel in providing function for customers requires the cosmetics industry to further develop production tecnology and develop its marketing strategies to get position on the market. The study aims to determine the effect partially between ; brand image, a halal label and advertising on customer loyalty. The population is archipelago Natural PT con...
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ANALISIS PENGARUH LINGKUNGAN KERJA DAN DISIPLIN KERJA TERHADAP KINERJA PEGAWAI BAGIAN HUMAS DAN PROTOKOL SEKRETARIAT DAERAH KABUPATEN PONOROGO
Jurnal Manajemen Sumber Daya Manusia
Vol 13
(2020)
The purpose of this study is to determine the effect of the Work Environment and Work Discipline on Employee Performance in the Public Relations and Protocol Section of the Regional Secretariat of Ponorogo Regency. Research this uses descriptive and quantitative analysis methods. Retrieval of data in this study using census techniques, where all employees in the Public Relations and Protocol Section of Ponorogo Regency Regional Secretariat, amounting to 30 employees, were made the subject of thi...
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PENGARUH PRODUK, PROMOSI, DAN KUALITAS LAYANAN TERHADAP LOYALITAS DENGAN KEPUASAN SEBAGAI INTERVENING DI BNI SYARIAH YOGYAKARTA
Jurnal Manajemen Sumber Daya Manusia
Vol 12
, No 2
(2019)
This research is a survey research based on the decline in the number of customers in PT BNI Syariah Branch Yogyakarta from 2013 - 2017. This study aims to examine the significant influence between: product, promotion, service quality and customer satisfaction on customer loyalty at PT Sharia Branch of Yogyakarta. The research population is 380 customers, the sample used is 44% of the population, namely 167. This study uses path analysis with multiple linear regression, using the classic assumpt...
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ANALISIS PENGENDALIAN PERSEDIAAN BAHAN BAKU TEBU DENGAN METODE STOCKHASTIC PADA PTPN IX (PERSERO) PG MOJO SRAGEN
Jurnal Ekonomi dan Kewirausahaan
Vol 18
, No 4
(2019)
The purpose of this study was to analyze the efficiency of the supply of raw material needs carried out by PG Mojo Sragen, so that the company can maintain the stability of the production process and to analyze the efficiency of the cost of raw material inventory with production costs incurred by PG Mojo Sragen. This type of research is a case study at PG Mojo Sragen. This type of data uses qualitative and quantitative data. Data sources use primary and secondary data sources. The data analysis...
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““PENERAPAN MATERIAL REQUIREMENT PLANNING PADA PERSEDIAAN BAHAN BAKU DAN PENGARUHNYA TERHADAPâ€EFISIENSI BIAYA PERSEDIAAN (Survei pada Roti Ganep Solo)
Jurnal Ekonomi dan Kewirausahaan
Vol 18
, No 3
(2019)
Ganep Bakery Solo is a company of food in the form of snack or bread. Based on the survey, this company does have not a method in raw material inventory planning that can minimize inventory cost. This research aims to analyze the application of MRP method on raw material inventory and its effect on inventory cost efficiency. MRP is a method to determine the amount and timing of raw materials available in the production process. This research was conducted at Ganep's Bakery Solo. The technique us...
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ANALISIS PENGARUH ACHIEVMENT, INOVASI TERHADAP KINERJA ENTREPRENEUR UKM PENGRAJIN HOME INDUSTRI BATIK DENGAN PERSONAL CONTROL SEBAGAI VARIABEL MODERATING DI SURAKARTA
Research Fair Unisri
Vol 3
, No 1
(2019)
This study aims to determine the significant effect between I) Achievment on the performance of Employee, 2) Inovation on Employee Performance, 3) Personal Control on the Performance, 4) Achievment on employee Performance is moderated by Personal Control, and 5) Inovastion on Employee Performance is moderated by the Personal Control in the UKM Batik SurakartaThe population in the in this study werw ccoper Batik in the district of Surakarta numbering 60 cooper batik . The sampling technique used...
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PENDAMPINGAN DAN PENYULUHAN UKM TENTANG TAHU ASONGAN PADA KELOMPOK PEDAGANG KECIL DI NGABEYAN KARTASURA SUKOHARJO
Adi Widya: Jurnal Pengabdian Masyarakat
Vol 2
, No 1
(2018)
Penataan tempat UKM khususnya terus diupayakan oleh pemda berkaitan dengan pengelolaan yang semakin profesional. Pada kondisi saat ini tempat UKM mengalami perkembangan yang cukup signifikan dilihat dari jumlah pengunjung yang datang setiap tahunnya mengalami kenaikan. Dampak dari perkembangan UKM tersebut mengakibatkan semakin banyaknya kelompok Pedagang kecil yang ada di Terminal Ngabeyan Kartasura Sukoharjo. Metode pendekatan yang dilakukan untuk mengatasi permasalahan di kelompok Pedagang Ka...
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PENGARUH KUALITAS PRODUK DAN KUALITAS LAYANAN TERHADAP LOYALITAS PELANGGAN DENGAN KEPUASAN PELANGGAN SEBAGAI VARIABEL MEDIASI (Survei pada Pelanggan DGC Coffeeshop di Solo, Kutoarjo, Sragen)
Jurnal Manajemen Sumber Daya Manusia
Vol 11
, No 2
(2017)
This research aimed to find out the effect of product and customerqualities either directly or with customer satisfaction as mediating variable onthe customer loyalty of DGC Coffeeshop in Solo, Kutoarjo, and Sragensubsidiaries. The sample consisting of 108 customers was taken from July 7to 23, 2017. Technique of collecting data used was questionnaire throughvalidity and reliability tests. Technique of analyzing data used was pathanalysis with classical assumption test. Technique of collecting da...
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