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Pelatihan Penyusunan Anggaran Produksi Usaha “Kedai Kopi Toraja Randan Uma” di Tongkonan Lempe Kabupaten Toraja Utara
Jurnal Pengabdian Kepada Masyarakat
Vol 2
, No 1
(2025)
Business development in Indonesia continues to experience growth. In order for a business to be able to compete in this very complex era of industrial revolution 4.0, it needs to be supported by basic skills in better business planning, one of which is the coffee shop business. This service activity is to provide training regarding the importance of making a simple production cost budget, and the method of implementing this activity is to provide training, discussions and questions and answers a...
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Pelatihan Tata Laksana Penyembelihan Hewan yang Aman, Sehat, Utuh, dan Halal Bagi Petugas Penyembelihan Rumah Potong Unggas
Pribadi, Teguh
; Rusman, Ade
; Diniatik
; Fitriyani
; Pamungkas, Regawa Bayu
; Mulyanto, Arif
; Anggraeni, Liana
Jurnal Inovasi dan Pengabdian Masyarakat Indonesia
Vol 4
, No 1
(2025)
Latar Belakang: Penyembelihan atau pemotongan merupakan titik kritis kehalalan daging hewan sebagai bahan pangan. Penyembelihan yang dilakukan di rumah pemotongan unggas masih dilakukan secara manual dengan sarana yang terbatas. Prosses penyembelihan sering kurang sempurna, tidak terpotongnya empat urat utama di leher, ayam belum mati sempurna sudah masuk air panas, dan penganganan daging di lantai tanpa wadah. Penyembelihan yang layak sangat ditentukan oleh tingkat pengetahuan dan keterampilan...
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Strategi Event Branding Plupuh Batik Karnival Dalam Upaya Memperkenalkan Produk Batik Kabupaten Sragen Jawa Tengah 2024
Dani, Jeratallah Aram
; Universitas Surakarta (UNSA)
; Setiawan, Ali Arif
; Universitas Surakarta (UNSA)
; Syaifullah, Jahid
; Politeknik Indonusa Surakarta
Aguna: Jurnal Ilmu Komunikasi
Vol 6
, No 1
(2025)
Branding events are a means of company promotion in an effort to introduce new products to the public. Branding planning in supporting marketing communications is very closely related to advertising media, both through top-line media and bottom-line media. The plupuh batik carnival activity is an event planned in an effort to introduce Sukowati motif batik to the public. This research uses a qualitative method with a case study approach, to reveal the event branding strategy carried out by the c...
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Evaluasi Pusat Data dan Pengelolaan Keberlanjutan (Kontinuitas) menggunakan Framework Cobit 2019
Dinamik
Vol 30
, No 1
(2025)
Pusat data menjadi tempat sekaligus aset penting organisasi. Demikian pula rencana pengelolaan keberlanjutan (kontinuitas) sangat penting untuk menjaga organisasi tetap dapat menjalankan proses bisnisnya ketika terjadi bencana pada pusat data atau infrastruktur teknologinya. Evaluasi tata kelola menjadi suatu hal yang penting dan harus dilakukan untuk mengetahui sejauh mana pengelolaan pusat data dan kesiapan rencana pengelolaan keberlanjutan (kontinuitas) suatu organisasi. Metode penelitian yan...
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Differentiated Learning Through Problem Based Learning Model to Improve Students' Critical Thinking Skills on Heat and Its Transfer
Jurnal Penelitian Pembelajaran Fisika
Vol 16
, No 1
(2025)
This study aims to determine the profile of skills and improvement of critical thinking of students before and after implementing differentiated learning through the Problem Based Learning model on the material of heat and its transfer. The method used is a Pre-Experimental Design with a One Group Pretest-Posttest Design. The research sample consists of one class with 31 students. The research data were obtained by providing a critical thinking skills test in the form of pretest and posttest que...
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Application of PBL Model Differentiated Learning to Improve Critical Thinking Skills in Work and Energy Materials in Junior High School
Jurnal Penelitian Pembelajaran Fisika
Vol 16
, No 1
(2025)
This study aims to test the effect of the application of the Problem Based Learning (PBL) learning model based on differentiated learning on the improvement of students' critical thinking skills in work and energy materials at SMP Negeri 2 Selakau Timur. This study uses a quantitative method with a pre-experimental experiment design, namely by using one pretest-posttest group. The results of the study show that the application of the PBL model based on differentiated learning is able to signific...
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Perancangan Interior Belleza Aesthetic Dengan Konsep Modern Natural
Jurnal Asosiatif
Vol 4
, No 1
(2025)
Belleza Aesthetic is a beauty clinic located in the Kratonan district, Central Java. The beauty clinic that will be established provides a variety of services for women and men ranging from special treatments, salons, nail art, dental treatments, and coffee shops located on the third floor. This research aims to design the layout of Belleza Aesthetic interior elements in order to optimize the function of the space with a modern natural concept. The research method is through data collection meth...
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Formulasi Ikan Nila (Oreochromis niloticus) dan Daun Binahong (Anredera scandens (L.) Moq.) pada Pembuatan Pasta Fetucini
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 16
, No 2
(2025)
The development of fettuccine pasta products with the addition of tilapia and binahong leaves aims to find the composition of the ingredients of fettuccine pasta that is preferred and well accepted by the panelists. The methods used are experimental method and hedonic test. The experiment of making fettuccine pasta with the addition of tilapia and binahong leaves used a formulation with 3 treatments, namely F1 for the addition of 15 g of tilapia and 35 g of binahong leaves, F2 for the addition o...
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Pengaruh Pengalaman Merek Terhadap Kecintaan pada Merek Krispy Kreme dengan Keaslian Merek Sebagai Variabel Mediasi
Wawasan : Jurnal Ilmu Manajemen, Ekonomi dan Kewirausahan
Vol 3
, No 1
(2025)
The purpose of this research is to determine the influence of brand experience and brand authenticity on brand love, the influence of brand experience on brand authenticity, and the influence of brand experience on brand love in Krispy Kreme consumers with brand authenticity as a mediating variable. The population of this research is all Krispy Kreme consumers in Jakarta and the sample selection used purposive sampling and the sample size was 100 respondents domiciled in Jakarta. This research u...
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Peningkatan Kapasitas Pengelola Kampung Edukasi di Desa Kembangkuning, Kabupaten Boyolali
Abdi Geomedisains
Vol 5
, No 2
(2025)
In the development process in the era of globalization, empowerment is a very important form of development. The institutional partner in this service is Kembangkuning Village with Kampung Edukasi as the program implementation partner. The aim of this service is to improve the quality of service from partners who have been engaged in educational tourism. The implementation method is carried out in several stages, namely: situation analysis, program planning, implementation and evaluation. The re...
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