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Pengaruh Pretreatment Microwave Terhadap Delignifikasi Limbah Nanas Sebagai Rujukan Bahan Baku Bioethanol
Majalah Ilmiah Momentum
Vol 19
, No 2
(2023)
Bioethanol merupakan salah satu sumber energi alternatif yang ramah lingkungan untuk mewujudkan global zero emission. Proses produksi bioethanol juga tergolong sangat sederhana melalui peroses fermentasi anaerob dari biomassa yang sangat melimpah. Pemanfaatan bahan baku yang terintegrasi mampu mengatasi permasalahan limbah dan meningatkan nilai ekonomis dari limbah tersebut. Limbah nanas yang berpotensi sebagai rujukan bahan baku bioethanol memiliki kandungan lignin yang akan menghambat hidrolis...
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Penguatan Pemahaman Arti Penting Pemeriksaan Tekanan dan Gula Darah Secara Rutin Bagi Masyarakat
Meyliana, Adinda
; Pratama, Aji Sukma
; Janah, Inayah Qori Nur
; Jimat, Resi Tondho
; Sukeksi, Andri
; Mukaromah, Ana Hidayati
; Ethica, Stalis Norma
Jurnal Inovasi dan Pengabdian Masyarakat Indonesia
Vol 2
, No 4
(2023)
Latar belakang: Prevalensi penyakit tidak menular termasuk tekanan darah tinggi dan Diabetes Mellitus (DM) terus meningkat di kalangan masyarakat. Namun, kesadaran dan pemahaman mengenai pentingnya pemeriksaan tekanan darah dan gula darah masih rendah di wilayah pedesaan, termasuk di Desa Tambakbulusan di Kabupaten Demak, Provinsi Jawa Tengah. Karena itu, peningkatan kesadaran tentang pentingnya pemeriksaan tekanan dan gula darah bagi masyarakat desa melalui penyuluhan relevan untuk dilakukan. T...
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Pengaruh Kualitas Pelayanan Pre-Flight Gapura Angkasa Terhadap Kepuasan Penumpang Maskapai Citilink di Bandar Udara Internasional Yogyakarta
Ocean Engineering : Jurnal Ilmu Teknik dan Teknologi Maritim
Vol 2
, No 4
(2023)
Transportation services are one of the basic human needs. In the current era of globalization, with increasing mobility of people or goods, the role of transportation modes becomes very important both in the economic and social fields. Service quality is also inseparable from the desire of service users to obtain good, comfortable, fast and safe transportation facilities and infrastructure. Service quality is a determining and important factor, so that service managers can determine the strategi...
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Sosialisasi Pentingnya Konsumsi Pil Cantik Pada Karang Taruna Bina Remaja Sebagai Upaya Pencegahan Stunting
FITRI APRILIA SUSANTI
; Retna Wati
; Alfandi Aditya Prayoga
; Linda Fatika Sari
; Retno Dwi Jayanti
; Iik Sartika
Indonesian Journal of Empowerment and Community Service
Vol 4
, No 2
(2023)
The prevalence of stunting in Central Java in 2022 will reach 20.8%, as well as in Sukoharjo Regency. Stunting cases in Bulakrejo Village in 2022 will reach 60 cases. One of the causes of stunting is anemia. Anemia is one of the most common nutritional deficiencies in developing countries. Based on data from the Ministry of Health's Basic Health Research (Riskesdas), from 2013 to 2018 there was an increase in the prevalence of anemia in the 15-24 year age group, namely 18.4% to 32% or 14.7 milli...
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Konsumsi BETN, SK, dan Lemak Kasar Kambing Kacang Jantan yang Mengalami Tingkat Pembatasan Pakan yang Berbeda
Bantara Journal of Animal Science
Vol 5
, No 2
(2023)
This study aims to determine the consumption of nitrogen free extract (NFE), crude fiber (CF) and extract eter (EE) of male kacang goats in the feed restriction phase after experiencing different levels of feed restriction. The study used an experimental method with a completely randomized design (CRD) which consisted of 3 treatments and 5 replications, namely: T0: Cattle without food restrictions, T1: Cattle were limited to 100% feed according to maintenance life and T2: Cattle were limited to...
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USE USE OF HERBAL MEDICATIONS IN RATIO ON THE PRODUCTIVITY AND QUALITY OF EGGS OF LAYING CHICKENS
Bantara Journal of Animal Science
Vol 5
, No 2
(2023)
This research aims to determine the effect of using herbal ingredients on the productivity and egg quality of laying hens. This farm uses a Completely Randomized Design (CRD) with a unidirectional pattern consisting of 4 treatments repeated 4 times, namely JR0: Low Corn without the addition of herbal ingredients, JR1: Low Corn with the addition of herbal ingredients, JT0: High Corn without the addition of herbal ingredients, JT1 : High Corn with the addition of herbal ingredients. The production...
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EDUKASI MENINGKATKAN PENGHASILAN MELALUI HASIL OLAHAN KOPI - DESA INDROKILO KELURAHAN LEREP UNGARAN BARAT
Jurnal Pengabdian Masyarakat Unwahas
Vol 8
, No 2
(2023)
Desa Indrokilo merupakan penghasil kopi dengan berbagai rasa dan aroma sehingga produksi kopi perlu dikenalkan di pasaran melalui berbagai cara seperti membuat kemasan yang lebih menarik, memasarkan pada skala lebih luas, serta melakukan inovasi produk hasil olahan kopi. Pelatihan ini bertujuan untuk meningkatkan pengetahuan dan ketrampilan menghasilkan ragam hasil olahan kopi. Edukasi dilakukan dengan tim pengabdian masyarakat Unisbank dengan tujuan untuk menumbuhkan wirausaha baru, dan mencipt...
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Peran Asistensi Mengajar Angkatan Empat dalam Meningkatkan Motivasi Belajar Siswa Kelas VIII pada Mata Pelajaran IPS di SMP Negeri 3 Maumere
Inspirasi Dunia: Jurnal Riset Pendidikan dan Bahasa
Vol 2
, No 4
(2023)
This research aims to determine the role of teaching assistance in the fourth generation campus teaching program in increasing student learning motivation, especially for seventh grade students in social studies subjects at SMP Negeri 3 Maumere. Teaching assistance is one part of the Teaching Campus program of the Merdeka Belajar Kampus Merdeka (MBKM) activities. This activity aims to empower students to help with the learning process in elementary and middle schools in various villages/cities,...
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Cara Mengurangi Dismenoare Pada Remaja Putri di SMK Putra Indonesia Malang
Jurnal Ventilator: Jurnal riset ilmu kesehatan dan Keperawatan
Vol 1
, No 4
(2023)
Counseling is carried out aimed at providing health information and education to adolescents about dysmenorrhea or pain during menstruation which can cause a teenager to be absent from school or other activities where dysmenorrhea is not a disease, but a symptom that arises due to abnormalities in the pelvic cavity and is very severe. Interfere with women's activities, even often requiring sufferers to rest or leave their work for hours due to dysmenorrhea. The method used is to provide informat...
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Penggunaan Strategi Pembelajaran Kooperatif Melalui Eksperimen Dalam Pembelajaran Komposisi dan Dekomposisi Bilangan Bagi Anak Slow Leaner
Inspirasi Dunia: Jurnal Riset Pendidikan dan Bahasa
Vol 2
, No 4
(2023)
The aim of this research is to determine the results of cooperative learning strategies through experiments in learning to count for slow learner children. We combined quantitative and qualitative methods in analyzing the data collected during the research. The profile of a Slow Learner student concluded through assessments is used as the basis for creating a Learning Program Plan that uses cooperative learning strategies through experimentation. The research results show that cooperative learni...
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