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IMPLEMENTASI PENDIDIKAN INKLUSI DI SDN 05 NGALIYAN: STUDI KASUS ANAK BERKEBUTUHAN KHUSUS SLOW LEARNER
Maharani, Amelia
; Sifana Nur Laila
; Farahustina Ardhianshih
; Fadia Nur Amalia
; Khalimatus Sa’diyah
; Farkha Maulida
; Layla Hilyatussa’adah
NALAR: Jurnal Pendidikan dan Kebudayaan
Vol 3
, No 2
(2025)
Penelitian ini di latarbelakangi oleh anak berkebutuhan khusus “Slow Learner” bisa mendapatkan pendidikan yang layak dengan pendidikan Inklusi khususnya di Pembelajran sehari-harinya. Jadi, tujuan penelitian ini adalah untuk memberikan gambaran mengenai implementasi pembelajaran pada Anak Berkebutuhan Khusus “Slow Learner” di SD Ngaliyan 05 dan identifikasi kendalanya. Jenis penelitian yang dilakukan adalah penelitian lapangan dengan menggunakan pendekatan deskripsi kualitatif . Peneliti memanfa...
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Analisis Manfaat Penggunaan Aplikasi MY BEST di Universitas Bina Sarana Informatika (Metode System Usability Scale): (Metode System Usability Scale)
Putie Maharani Basa
; Putie Maharani Basa
; Nurullah Sururi Afif
; Sita Deliana
; Salwa Gunawan
; Anisa Yesi
; Andhika Adriandra
; Raihan Naufal
Jurnal Elektronika dan Komputer
Vol 18
, No 1
(2025)
The advancement of information technology has had a profound impact on education, including at the Universitas Bina Sarana Informatika (UBSI), where My Best, an elearning application, was created. With this program, users may participate in a variety of academic tasks, including online attendance, discussions, assessments, assignments, and course materials. But pupils continue to face usability difficulties. The System Usability Scale (SUS) technique is used in this study to assess the usability...
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WEBSITE-BASED RESEARCH AND COMMUNITY SERVICE INFORMATION SYSTEM USING THE WATERFALL METHOD AT TAKUMI POLYTECHNIC, BEKASI
Nurdin Effendi
; Anis Lelitasari
; Reza Ilyasa
; Rangga Gading Satria
; Usman Habib Bahtiar
; Wayan Deva Adhisthayana
Jurnal Elektronika dan Komputer
Vol 18
, No 1
(2025)
This study focuses on developing a web-based Research and Community Service Information System (SIPPMAS) for Politeknik Takumi Bekasi, utilizing the Waterfall methodology. The aim is to create an integrated platform that streamlines the management of research and community service activities, from proposal submission and budget allocation to project execution and final reporting. The Waterfall method was chosen for its structured, sequential approach, ensuring a systematic development process th...
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Perencanaan Produksi Tenun Ikat Ina Sabu di Kota Kupang:
EBISNIS : JURNAL ILMIAH EKONOMI DAN BISNIS
Vol 18
, No 1
(2025)
This research is a case study with the object of research on Tenun Ikat Ina Sabu located at Jalan Sukun I, RT 009 / RW 004, Oepura Village, Maulafa District, Kupang City, East Nusa Tenggara. The purpose of this study was to determine and explain the production planning of Tenun Ikat Ina Sabu in Kupang City. The types of data used are qualitative and quantitative. Data collection techniques in this study were interviews, observations, questionnaires and documentation. While the data analysis tech...
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Pengaruh Social Media Marketing dan Customer Experience terhadap Customer Loyalty pada Kedai Kopi Yong Bengkalis Pekanbaru
EBISNIS : JURNAL ILMIAH EKONOMI DAN BISNIS
Vol 18
, No 1
(2025)
Customer loyalty is a commitment held by individuals or groups to buy or support a product or service again on an ongoing basis. The purpose of this study was to determine the effect of social media marketing and customer experience on customer loyalty in customers of Yong Bengkalis Coffee Shop in Pekanbaru. The population of this study were 14,095 customers and a sample of 99 respondents was obtained using purposive sampling technique. This research uses quantitative methods and descriptive sta...
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Foam Mat Drying of Carrot Puree (Daucus Carota L): The effect of foaming agent and kinetics evaluation
Journal of Chemical Process and Material Technology
Vol 4
, No 2
(2025)
Carrot is a type of orange vegetable that grows abundantly and susceptible to rot if there is no special treatment after harvest. One effort to extend the shelf life of carrots is to dry them using the foam mat drying method. The drying process is carried out by adding foaming agents in the form of egg white (15%, 20% 25%, 30%) and fillers in the form of maltodextrin (15%, 20% 25%, 30%). Drying is carried out at temperatures of 60°C, 65°C and 70°C. The purpose of this study was to determine the...
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Aplikasi Pembelajaran Matematika “MatAsik” Untuk SD/MI Berbasis Android Menggunakan Kodular
Jurnal Ilmiah Sinus
Vol 23
, No 2
(2025)
The development of technology, especially computers, can be used as a tool to create learning media, while mobile phones, especially Android-based ones, can be used as a means to deliver learning media. Based on interviews and observations in class, the researcher concluded that teachers have not been optimal in using learning media so that students are interested in learning, especially mathematics. Therefore, the creation of Android-based Mathematics learning media can make learning easier, mo...
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Characterization of Activated Carbon from Mangrove Propagule Waste (Rhizophora Mucronata) Activated by Hydrochloric Acid (HCL)
Journal of Chemical Process and Material Technology
Vol 4
, No 2
(2025)
The development of industry often raises problems related to the waste produced. The waste produced causes odor, color, and taste. One way to overcome this problem is by the adsorption method. The adsorption method that is oftenly used is using activated carbon as an adsorbent. The study aims to determine the characteristics of activated carbon from mangrove propagules activated using hydrochloric acid (HCl). Activated carbon is an amorphous carbon with a very large surface area, which is 200 to...
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Analisis dan Prediksi Tingkat Kemiskinan di Sumatera Utara menggunakan Model LSTM berbasis Google Earth Engine
Dinamik
Vol 30
, No 2
(2025)
This study analyzes the prediction of poverty levels in North Sumatra Province by applying the Long Short-Term Memory (LSTM) method based on time series integrated with Google Earth Engine (GEE). Historical poverty data of districts/cities were obtained from the Central Statistics Agency (BPS) and processed using Python in Google Colab for LSTM model training. The prediction results are visualized spatially in the form of thematic maps through GEE to identify areas with high poverty rates. The e...
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Biskuit Ampas Kopi (Bis’Kop) sebagai Alternatif Snack dengan Konsep Zero Waste
Grace Marveline Lucky Hantiono
; Inggritia Maestra Citra Dewi
; Cindy Zakia Az-Zahra
; Esteria Priyanti
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 17
, No 1
(2025)
Coffee ground have great potential to be used as an additional ingredient in making biscuits. The purpose of this study is to create innovative coffee grounds biscuits that can be a promising business opportunity. This study uses a Research and Development (R&D) research design with a 4D model (Define, Design, Develop, and Disseminate). The results of this study are BIS'KOP (Biskuit Ampas Kopi) products that have a sweet taste, light coffee aroma, crunchy texture, and brown color on the bisc...
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