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Menampilkan 1–6 dari 6 artikel
Introduction Of The Basic Concept Of Good Manufacturing Process On Small Medium Enterprises Of Cassava-Based Crackers
Indah Hartati
; Darmanto
; Laeli Kurniasari
; Mochamad Subchan Mauludin
; Ernawati Budi Astuti
Palawa: Jurnal Pengabdian Kepada Masyarakat
Vol 4
, No 2
(2025)
One approach to enhance competitiveness among SMEs is through the implementation of Good Manufacturing Practices (GMP). However, the SMEs Slondok Puyur, which produce cassava-based crackers, currently has limited understanding and knowledge regarding the fundamental concepts of GMP. As a result, this community service initiative is designed to introduce the basic principles of Good Manufacturing Processes to the SMEs of Slondok Puyur. The community engagement involved a series of activities that...
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Foam Mat Drying of Carrot Puree (Daucus Carota L): The effect of foaming agent and kinetics evaluation
Ratmi Rahma Sari
; Indah Hartati
; Laeli Kurniasari
; Willie Castillo Buclatin
Journal of Chemical Process and Material Technology
Vol 4
, No 2
(2025)
Carrot is a type of orange vegetable that grows abundantly and susceptible to rot if there is no special treatment after harvest. One effort to extend the shelf life of carrots is to dry them using the foam mat drying method. The drying process is carried out by adding foaming agents in the form of egg white (15%, 20% 25%, 30%) and fillers in the form of maltodextrin (15%, 20% 25%, 30%). Drying is carried out at temperatures of 60°C, 65°C and 70°C. The purpose of this study was to determine the...
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Characterization of Activated Carbon from Mangrove Propagule Waste (Rhizophora Mucronata) Activated by Hydrochloric Acid (HCL)
Nasechun
; Rita Dwi Ratnani
; Laeli Kurniasari
Journal of Chemical Process and Material Technology
Vol 4
, No 2
(2025)
The development of industry often raises problems related to the waste produced. The waste produced causes odor, color, and taste. One way to overcome this problem is by the adsorption method. The adsorption method that is oftenly used is using activated carbon as an adsorbent. The study aims to determine the characteristics of activated carbon from mangrove propagules activated using hydrochloric acid (HCl). Activated carbon is an amorphous carbon with a very large surface area, which is 200 to...
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Rice-Adulterated Roasting: How Traditional Practices Alter Acidity and Caffeine in Indonesian (Sumowono) Robusta Coffee (Coffea Canephora)
Gigih Ami Septiyana
; Indah Riwayati
; Laeli Kurniasari
Journal of Chemical Process and Material Technology
Vol 4
, No 2
(2025)
Coffee is a globally significant commodity, with Coffea canephora (robusta) accounting for 40–43% of production. Recent climate-induced yield declines have raised concerns about coffee quality and affordability. Traditional Indonesian practices, such as adding rice during roasting, offer potential solutions to modulate flavor and chemical composition. This study investigates the effects of rice adulteration (0–30% w/w) on the acidity and caffeine content of Sumowono Robusta coffee using UV-VIS s...
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OPTIMIZATION OF THE UTILIZATION OF NAOH & HCl FOR AQUA-DEMINERALIZATION RESIN REGENERATION
Irfan Ramadhan
; Laeli Kurniasari
; Indah Hartati
Journal of Chemical Process and Material Technology
Vol 4
, No 1
(2025)
The demineralization process of water using ion exchange resin is widely applied in the water treatment industry to produce pure water. However, the performance of ion exchange resin tends to decrease over time due to the accumulation of ions adsorbed on its surface. Therefore, resin regeneration is important to restore the resin's ability in the demineralization process. This study aims to optimize the regeneration method of aqua-demineralization resin using a combination of NaOH and HCl as reg...
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Optimization Of The Ultrasound Assisted Extraction Of Turi Leaf Flavonoids Using Response Surface Methodology
Abdullah Latif
; Laeli Kurniasari
; Farikha Maharani
Journal of Chemical Process and Material Technology
Vol 4
, No 1
(2025)
This research focuses on optimizing the extraction of flavonoid compounds from turi (Sesbania grandiflora) leaves using ultrasonic-assisted extraction (UAE) and response surface methodology (RSM). Turi leaves were selected due to their abundance, ease of availability, and potential as a natural antibacterial source, making them a cost-effective material. The aim was to determine the optimal extraction conditions for flavonoids. RSM was applied using a design of experiment (DOE) to set the parame...
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