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Pengaruh Efektifitas Penggunaan Sosial Media, Modal, dan Lama Usaha Terhadap Pendapatan : (Studi Kasus Durian Pj Sampang)
HATTA: Jurnal Pendidikan Ekonomi dan Ilmu Ekonomi
Vol 2
, No 2
(2024)
Effect of Effectiveness The use of social media, capital and length of business to increase income is nothing new for business actors. However, many micro-scale culinary entrepreneurs are still hesitant to use social media to develop their business. There are also many of them who have used social media, but have not experienced progress in their business. This research discusses the effectiveness of the use of social media, capital and length of business to increase income carried out by Durian...
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Pengaruh Akomodasi, Transportasi dan Harga Jasa Boga Terhadap Minat Melakukan Perjalanan Wisata: Studi Pada Mahasiswa UIN Sayyid Ali Rahmatullah Tulungagung
Wawasan : Jurnal Ilmu Manajemenx, Ekonomi dan Kewirausahan
Vol 2
, No 4
(2024)
This study aims to determine the effect of accommodation, transportation and food service prices on interest in travel in Tulungagung. This research is a quantitative study using primary data for 2015-2022 obtained from the Central Bureau of Statistics (BPS). The method used uses quantitative methods with data collection using questionnaires. Based on research that has been conducted on the effect of accommodation, transportation, and the price of food services on interest in travel (case study...
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Improving SME Performance Through the Utilization of Usable Digital Technology in the Gunung Kawi Area, Wonosari, Malang
Jurnal Pengabdian Teknologi Tepat Guna
Vol 5
, No 3
(2024)
The development of digital technology has changed the way society consumes information and makes decisions, including in the tourism sector and other related fields, including small and medium enterprises (SMEs) around the tourist areas. The Mount Kawi area, known for its religious tourism, natural beauty, and cultural heritage, seems to continue to attract visitors even though it has not fully recovered as it was before the Covid-19 pandemic. This also impacts the development of the performance...
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Quality Assurance Systems in the Development of Fishery Product Processing MSMEs: Sistem Penjaminan Mutu dalam Pengembangan UMKM Pengolahan Hasil Perikanan
JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)
Vol 9
, No 2
(2024)
The quality standards of processed fishery products can be assessed by applying regulations required in the industry, including halal certification and quality assurance systems. The implementation of halal certification and quality assurance system regulations can increase the development of MSMEs, especially with Law Number 33 of 2014 concerning the Halal Assurance System, which requires halal food to be halal certified. One of the factors that cause most MSMEs not to implement halal certifica...
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Analisis Peluang Bahasa Indonesia Menjadi Bahasa Internasional dalam Perspektif Pengguna Media Sosial pada Mahasiswa UNIMED Fakultas Ekonomi
Alfath Fatiha Jihad Daulay
; Yasir Almi Tanjung
; Jhonson Samuel Manurung
; Ahmad Hadi Ramadhan
; Rosmaini Rosmaini
Wawasan : Jurnal Ilmu Manajemenx, Ekonomi dan Kewirausahan
Vol 2
, No 4
(2024)
This study aims to analyze the role of social media in the spread of Indonesian among students and evaluate the potential of the language to become an international language. Using a qualitative approach, data was collected through a questionnaire distributed to students at the Faculty of Economics, State University of Medan. The results of the study showed that 87.9% of respondents used social media every day, and 69.7% considered the role of social media to be very important in introducing Ind...
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Pengaruh Tipe Prototype Sepeda Motor Terhadap Coefficient Drag dan Lift pada Open Circuit Wind Tunnel
Majalah Ilmiah Momentum
Vol 20
, No 2
(2024)
Penelitian ini dilakukan untuk mengetahui koefisien drag dan lift dengan variasi kecepatan dan benda uji prototype sepeda motor. Dalam mendesain sebuah kendaraan sangat penting untuk memperhatikan sisi aerodinamika. Seiring berjalanya waktu, besarnya hambatan angin yang tercipta juga disesuaikan dengan jenis sebuah kendaraan yang dirancang. Dalam dunia desain dan produksi kendaraan saat ini terutama sepeda motor, pengujian koefisien hambatan menjadi salah satu hal penting yang harus dilakukan...
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Analisis Aerodinamika pada Bodi Mobil Listrik Kalimasada Tipe Bodi Urban Concept dengan Pendekatan Computational Fluid Dynamics
Majalah Ilmiah Momentum
Vol 20
, No 2
(2024)
Peningkatan efisiensi energi merupakan salah satu tantangan utama dalam pengembangan kendaraan listrik. Penelitian ini bertujuan untuk mengoptimalkan desain aerodinamis bodi mobil listrik Kalimasada tipe urban konsep. Metode yang digunakan dalam analisis numerik dengan simulasi CFD untuk memprediksi karakteristik aerodinamika serta mengamati fenomena aliran yang terjadi. Hasil simulasi menunjukkan bahwa desain bodi mobil Kalimasada saat ini memiliki potensi untuk ditingkatkan dari segi aerodinam...
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Aesthetics Of Wayang Symbols On The Ceiling Of Graha Sahid Surakarta Building: Cultural Influence In Interior Design
Kawruh: Journal of Language Education, Literature and Local Culture
Vol 6
, No 2
(2024)
This research explores the use of wayang symbols in the ceiling design of Graha Sahid Surakarta and its impact on cultural aesthetics in interior design. Wayang as a traditional Indonesian art has symbols with deep cultural and philosophical meanings. The purpose of this study is to analyze how wayang symbols are applied in ceiling design to create a balance between cultural heritage and modern architecture. The research methodology uses qualitative which includes literature study, observation a...
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Analisis Tingkat Kepuasan Pengguna Website Pondok Pesantren Al Huda Menggunakan Metode User Satisfaction Surveys
Jurnal Riset Sistem dan Teknologi Informasi
Vol 2
, No 2
(2024)
Penelitian ini bertujuan untuk menganalisis tingkat kepuasan pengguna terhadap website Pondok Pesantren Al Huda menggunakan metode User Satisfaction Surveys. Latar belakang penelitian ini adalah pentingnya peran website sebagai media informasi dan komunikasi bagi Pondok Pesantren, yang dapat mempengaruhi citra dan kualitas layanan yang diberikan kepada Santri, Wali Santri, dan masyarakat umum. Metode yang digunakan dalam penelitian ini adalah User Satisfaction Surveys, dimana data dikumpulkan me...
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Variation of Sago Flour and Tapioca Starch in Carrot (Daucus carota L.) Fortified Mackerel (Scomberomorus commersonii) Sausages: Fortifikasi Pasta Wortel (Daucus carota L.) Pada Pembuatan Sosis Ikan Tenggiri (Scomberomorus commersonii) Dengan Variasi Tepung Sagu dan Tepung Tapioka
JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)
Vol 9
, No 2
(2024)
Sausage is one of frozen food product that’s popular among the society. Mackerel is classified as a fish that’s low fat and higher in protein, and also has characteristics like white meat, thick and didn’t had contain many thorns, so it’s suitable for used in the processed of fish sausage. Innovation of fish sausage can be carried out by fortification provitamin A from carrot paste, and produced gluten-free mackerel sausage product by using sago flour and tapioca starch as a binder. The...
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