📅 30 January 2024
DOI: 10.58192/wawasan.v2i1.2611

Pembelajaran Budidaya Jamur Tiram pada Jenjang Sekolah Menengah Atas

Wawasan : Jurnal Ilmu Manajemenx, Ekonomi dan Kewirausahan
Universitas Maritim AMNI

📄 Abstract

Indonesia is an agricultural country but many students are not familiar with the world of agriculture. This is due to the lack of involvement of children in the world of agriculture, both in schools and in the community. The purpose of this study is to provide motivation and experience to students in carrying out entrepreneurial activities, especially through oyster mushroom cultivation. The study was conducted qualitatively by describing the steps of learning oyster mushroom cultivation. Learning was carried out in class XII of SMA Negeri 6 Kota Serang whose environment supports oyster mushroom cultivation. Based on the observation results, it is known that students participate in learning actively and enthusiastically, some have even started trying to develop oyster mushroom cultivation as a business at home.

🔖 Keywords

#crafts and entrepreneurship; oyster mushroom cultivation; entrepreneurship learning

â„šī¸ Informasi Publikasi

Tanggal Publikasi
30 January 2024
Volume / Nomor / Tahun
Volume 2, Nomor 1, Tahun 2024

📝 HOW TO CITE

Dewi Ratnasari, "Pembelajaran Budidaya Jamur Tiram pada Jenjang Sekolah Menengah Atas," Wawasan : Jurnal Ilmu Manajemenx, Ekonomi dan Kewirausahan, vol. 2, no. 1, Jan. 2024.

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