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SISTEM PENDUKUNG KEPUTUSAN PENERIMAAN BEASISWA DENGAN METODE ALGORITMA FUZZY TSUKAMOTO DI SMP AL-ISLAM 1 SURAKARTA
Jurnal Ilmiah Sinus
Vol 13
, No 2
(2015)
Scholarships interpreted as a form of an award given to individuals in order to continue their education to a higher level. the provision of such financial assistance granted to individuals, college students or students who are used for the continuation of education reached by the scholarship program is expected to ease the burden of students in studying in particular the issue of costs. Tsukamoto fuzzy logic reasoning is one method that can be applied to construct a system as problem solving ho...
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KAJIAN PEMANFAATAN TEKNOLOGI INFORMASI PADA BIDANG PERTANIAN MENUNJANG PEMBANGUNAN YANG BERKELANJUTAN
Jurnal Ilmiah Sinus
Vol 13
, No 2
(2015)
Agriculture is an important factor supporting the resilience of a nation. Advanced agriculture will assist the state in maintaining the ability to meet the needs food for its citizens. Furthermore agriculture results can also be sold to. Agricultural progress apart from planting process factors must also be supported by information and good management processes. The process requires data management. Data processing technology currently using Information Technology. This study examines the applic...
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EVALUASI PENERAPAN SISTEM INFORMASI DAN TEKNOLOGI INFORMASI MENGGUNAKAN COBIT FRAMEWORK DI STMIK AMIKOM PURWOKERTO
Probisnis
Vol 8
, No 1
(2015)
Implementasi teknologi informasi untuk mendukung STMIK AMIKOM Purwokerto dalam mencapai tujuan sudah erupakan suatu kebutuhan yang sangat penting. Evaluasi terhadap implementasi teknologi informasi dengan menggunakan Model COBIT Framework sangat berguna baik bagi pengguna, pengembang teknologi informasi maupun para pengelola. Evaluasi terhadap proses teknologi informasi perlu dilakukan agar manajemen STMIK AMIKOM Purwokerto dapat melakukan perbaikan-perbaikan. Tujuan penelitian ini adalah sejauh...
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KREATIVITAS DALAM PENERJEMAHAN IKLAN
Probisnis
Vol 8
, No 1
(2015)
Secara teoritis “makna” menjadi aspek pertama dan yang paling utama dalam aktivitas penerjemahan. Namun, seringkali aspek ini menjadi pertimbangan kesekian ketika penerjemah dihadapkan pada genre teks tertentu. Salah satunya adalah ketika penerjemah dihadapkan pada teks iklan. Kreativitas penerjemah yang terkadang “diizinkan” dalam menerjemahkan teks iklan, bisa jadi membuat aspek makna sebagai pertimbangan pertama dalam menerjemahkan menjadi dikesampingkan. Di sisi lain, aspek persuasif dan as...
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IMPLEMENTASI MASTER PLAN KEGIATAN SERAYU RIVER VOYAGE (SRV) DALAM RANGKA PENGEMBANGAN PARIWISATA DI KABUPATEN BANYUMAS (Studi Di Dinas Pemuda Olahraga Kebudayaan dan Pariwisata Kabupaten Banyumas)
Pamungkas, Imam
; Magister Ilmu Administrasi Publik, Fakultas Ilmu Administrasi, Universitas Brawijaya
; Suryono, Agus
; Universitas Brawijaya
; Sarwono, Sarwono
; Universitas Brawijaya
Probisnis
Vol 8
, No 1
(2015)
The background of research is that Master Plan Activity Serayu River Voyage (SRV) that compiled by department of tourism and culture Banyumas Regency in 2007 but the implementation has not been in line with expectations and stagnation. That Master Plan Activity Serayu River Voyage (SRV) expected completed within five years from 2008 to 2012, but during the period until 2013 programs and activities in the Master Plan Activity Serayu River Voyage (SRV) most have not been implemented. The results s...
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ANALISIS MOTIVASI TERHADAP KINERJA KARYAWAN DENGAN KOMPENSASI SEBAGAI VARIABEL MEDIATOR
Fokus Ekonomi : Jurnal Ilmiah Ekonomi
Vol 10
, No 1
(2015)
Among the resources that supports the organization is human resources that have a central role. The central role of human resources is due to any shape and purpose made by various organizations for the benefit of human vision and mission execution is managed and taken care of humans, so if an organization wants to be able to achieve its goals by both the organization must be supported by human resources quality.The object of this research was conducted at the District Office employees Gunungpati...
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PENGARUH SERVICE PERFORMANCE DAN RELATIONSHIP MARKETING TERHADAP LOYALITAS KONSUMEN
Fokus Ekonomi : Jurnal Ilmiah Ekonomi
Vol 10
, No 1
(2015)
This research is motivated by business competition in the smartphone market where smartphones are growing very rapidly. This study aims to determine the effect of service performance and relationship marketing on customer loyalty. Specifically, this study aims to provide solutions to increase smartphone sales amid increasingly fierce competition. The variables in this study consists of three variables: service performance and relationship marketing becomes the independent variable while loyalty...
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ANALISA PENGARUH MOTIVASI KERJA, KOMITMEN, DAN KEMAMPUAN KERJA TERHADAP KINERJA GURU SMK PELITA NUSANTARA 1 SEMARANG
Fokus Ekonomi : Jurnal Ilmiah Ekonomi
Vol 10
, No 1
(2015)
Declining student achievement happens in SMK Pelita Nusantara 1 Semarang estimated as maximal performance of teachers in guiding students. The ability of teachers views of education and training is still less than the maximum because of the lack of opportunity to follow pendididikan and training. Census method used in this study. The fourth hypothesis proposed in this study are all accepted. Results of research by multiple linear regression analysis showed that the most dominant variable is the...
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ANALISA PENGARUH MOTIVASI KERJA, KOMITMEN, DAN KEMAMPUAN KERJA TERHADAP KINERJA GURU SMK PELITA NUSANTARA 1 SEMARANG
Fokus Ekonomi : Jurnal Ilmiah Ekonomi
Vol 10
, No 1
(2015)
Declining student achievement happens in SMK Pelita Nusantara 1 Semarang estimated as maximal performance of teachers in guiding students. The ability of teachers views of education and training is still less than the maximum because of the lack of opportunity to follow pendididikan and training. Census method used in this study. The fourth hypothesis proposed in this study are all accepted. Results of research by multiple linear regression analysis showed that the most dominant variable is the...
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KAJIAN PENGARUH CARA PEMBUATAN SUSU JAGUNG, RASIO DAN WAKTU FERMENTASI TERHADAP KARAKTERISTIK YOGHURT JAGUNG MANIS
Majalah Ilmiah Momentum
Vol 11
, No 1
(2015)
Jagung manis merupakan salah satu tanaman pangan yang mudah ditemukan, akan tetapi pemanfaatan pengolahan jagung manis belum optimal. Salah satu cara untuk mengoptimalkan pemanfaatan jagung manis adalah sebagai subtrat yoghurt. Dalam 100 gram jagung manis memiliki karbohidrat sebesar 22.8 gram, protein 3,5% gram, lemak 1 gram dan air 72,7 g  yang membuatnya berpotensi digunakan sebagai bahan yoghurt. Penelitian ini bertujuan mengkaji proses pembuatan susu jagung, penambahan ratio air dan jagung...
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