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Menampilkan 91–100 dari 408 artikel
Artificial Intelligence in Personalized Marketing: Strategies for Enhancing Consumer Engagement
Advance Sustainable Science, Engineering and Technology
Vol 7
, No 2
(2025)
This study examines the use of artificial intelligence (AI) in personalized marketing to boost consumer engagement. Using a systematic literature review from Scopus, DOAJ, and Google Scholar, it finds that AI helps predict consumer behavior, optimize communication, and deliver real-time adaptive content. These capabilities enhance customer satisfaction and loyalty. However, challenges such as data privacy, ethical concerns, and the need for human oversight remain. The study recommends investing...
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HUBUNGAN ANTARA KONSEP DIRI DENGAN KEPERCAYAAN DIRI PADA MAHASISWA UNIVERSITAS SAHID SURAKARTA
Jurnal Talenta Psikologi
Vol 13
, No 1
(2025)
Manusia sebagai mahkluk sosial yang unik, dalam memenuhi kebutuhan hidupnya sehari-hari, melakukan interaksi dengan orang lain. Hal tersebut bertujuan agar manusia memiliki kemampuan untuk mengembangkan potensi yang ada dalam dirinya. Pada saat tertentu manusia secara tidak sadar akan merasa kurang percaya diri terhadap kemampuan yang ia miliki dan membandingkan diri dengan orang lain sehingga manusia tidak menemukan konsep dalam dirinya. Jika seseorang telah menemukan jati diri berarti ia telah...
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Phytochemical Characteristics of Microencapsulated Purple Sweet Potato (Ipomoea batatas L.) Antin 3 Variety with Chitosan and Alginate
Journal of Food and Agricultural Product
Vol 5
, No 1
(2025)
Microencapsulation is one of the techniques used to protect and increase the stability of bioactive compounds contained in natural materials, such as purple sweet potato. Purple sweet potato variety Antin 3 contains various phytochemical compounds that have potential as a source of antioxidants, but these compounds are easily degraded by external factors. This study aims to evaluate the differences in phytochemical characteristics of microencapsulated purple sweet potato variety Antin 3 with chi...
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Prebiotics Properties of Oolong Tea
Journal of Food and Agricultural Product
Vol 5
, No 1
(2025)
Oolong tea is a semi-fermented tea derived from Camellia sinensis leaves. Oolong tea contains high polyphenol compounds that act as antioxidants and prebiotics. However, studies related to the prebiotic properties of oolong tea are still limited. This review aims to discuss scientific research that supports the concept of oolong tea polyphenol compounds as prebiotics. Oolong tea polyphenol compounds have low bioavailability. The part of the polyphenols that are not absorbed by the small intestin...
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Pengaruh Era Digital terhadap Pelestarian Bahasa Indonesia The Influence of the Digital Era on the Preservation of the Indonesian Language
Aina Mulia Rizky
; Devi Syalwa Syahfitri
; Innes Ferancia Damanik
; Peter Patiangbanua Purba
; Tiur Intan Hutauruk
; Nurul Azizah
Sinar Dunia: Jurnal Riset Sosial Humaniora dan Ilmu Pendidikan
Vol 4
, No 1
(2025)
The digital era has a significant impact on the preservation of the Indonesian language, both in the form of challenges and opportunities. Technological developments facilitate access to information and communication, but also encourage the increased use of slang, abbreviations, and a mixture of foreign languages that can threaten the sustainability of the Indonesian language as a national identity. This study aims to analyze the impact of the digital era on the use of the Indonesian language...
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Identifikasi Dampak Alih Fungsi Lahan Pertanian Terhadap Produktivitas Pertanian Di Desa Guntur Kabupaten Purworejo
Mediagro: journal of agricultural sciences
Vol 21
, No 1
(2025)
Penelitian ini bertujuan untuk mengidentifikasi dampak alih fungsi lahan pertanian terhadap produktivitas petani baik dalam lingkup ekonomi,sosial dan lingkungan pada wilayah penelitian kemudian untuk mengetahui apakah terdapat perbedaan yang signifikan akibat terjadinya alih fungsi lahan pertanian terhadap produktivitas petani di Desa Guntur Kabupaten Purworejo.Data yang digunakan dalam penelitian ini adalah data kuantitatif yang dikumpulkan dalam bentuk angka, data yang dikumpulkan oleh peneli...
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WORLD WINDOW BOOK: THE ROLE OF THE SCHOOL LIBRARY IN IMPROVING STUDENT MOTIVATION AND LEARNING OUTCOMES AT SDN 3 SITIREJO WAGIR
Dikdas Bantara
Vol 8
, No 1
(2025)
This article discusses the role of the library in supporting the learning process to enhance the motivation and learning outcomes of students at SDN 3 Sitirejo, Wagir District, Malang Regency. The main issue addressed in this research is the role of the library in Supporting the Learning Process of SDN 3 Sitirejo students and the factors that hinder the library in supporting the learning process. The purpose of this research is to understand the role of the library in Supporting the Learning Pro...
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Bedah Kisi-Kisi Olimpiade IPA pada Materi Besaran, Satuan dan Pengukuran Melalui Media YouTube
Aji Saputra
; Hijrasil Hijrasil
; Sumarni Sahjat
; Nurlaela Muhammad
; Hutri Handayani Isra
; Masrifah Masrifah
; Indah Kristiani Siringo Ringo
; Dewi Amiroh
; Mirda Prisma Wijayanto
; Andy Hermawan
; Palti Maretto Caesar Manalu
; Hilya Wildana Sofia
; Riris Idiawati
; Khoironi Fanana Akbar
; Ferdiana Ferdiana
; Nurul Hidayah
Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri
Vol 4
, No 2
(2025)
This activity aims to analyze the results of the study of Science Olympiad content outline on the subject of Quantities, Units and Measurement. This video was made using the PowerPoint application for the content, and the Ice Cream screen recorder to record. The research method uses a descriptive qualitative method with a sample of all viewers, the majority of whom are junior high school students. This activity can be concluded as effective by looking at the number of viewers reaching more than...
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Characteristics of ice cream with addition purple sweet potato and durian seed flour: Karakteristik Es Krim dengan Penambahan Ubi Jalar Ungu dan Tepung Biji Durian
JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)
Vol 10
, No 1
(2025)
The purpose of this study is to ascertain the optimal concentration and the impact of adding durian seed flour to the ice cream's physical, chemical, and sensory characteristics. This investigation was carried out experimentally with three replications and six treatments using a totally randomized methodology. UD1 (control), UD2 (with 0.2% durian seed flour added), UD3 (with 0.4% durian seed flour added), UD4 (with 0.6% durian seed flour added), UD5 (with 0.8% durian seed flour added), and UD6 (...
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Pentingnya Penimbangan Berat Badan Balita Setiap Bulan di Desa Bung Bak Jok Aceh Besar
Karunia: Jurnal Hasil Pengabdian Masyarakat Indonesia
Vol 4
, No 1
(2025)
Toddler weight monitoring is a routine activity carried out by the integrated health post (posyandu). Routinely weighing toddlers means that toddler growth can be monitored intensively. The sooner it is found, the sooner cases of malnutrition or severe malnutrition will be handled. Data from the Ministry of Health shows that 65% of active integrated health posts in Indonesia have not reached the national target of 80%. The purpose of this activity is to optimize integrated health post activities...
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