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Edukasi Tentang Asi Dan Manajemen Laktasi Kota Makassar
Jurnal Pengabdian Kepada Masyarakat Sisthana
Vol 2
, No 2
(2020)
The nutritional problems faced in Indonesia today remain the same, namely that many children suffer from malnutrition. The national movement to increase breastfeeding is one of the government's efforts to improve the health status of mothers and children. However, the achievement of exclusive breastfeeding has not been achieved, one of the reasons is the breastfeeding factor. Meanwhile, the point in the success of providing exclusive breastfeeding and continuing it for up to 2 years is related t...
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Sistem Informasi Akuntansi Bank Sekolah Menggunakan Metode Cash Basis
KOMPAK : Jurnal Ilmiah Komputerisasi Akuntansi
Vol 10
, No 1
(2020)
Bank is a production unit under the organizational structure of a business center in a school. This bank provides services in the form of savings deposit transactions and savings withdrawals. Bank customers are all students in grades ten to twelve along with teachers and employees. The information system required is a web-based school bank information system using the cash basis method so that it can assist in operational activities ranging from recording daily transactions to reporting. The res...
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Penerapan Teknologi E-Money Untuk Pembayaran Di SPBU Berbasis Mikrokontroler
Jurnal Elektronika dan Komputer
Vol 10
, No 2
(2020)
The Madukoro gas station is one of the gas stations in Semarang where the payment and refueling systems are still done manually. In general, the manual payment and filling system has many obstacles, resulting in long queues because the service is not fast and effective, also triggering the exchange of counterfeit money because payment uses cash. The application of e-money technology based on microcontrollers is made to make a payment system using electronic money instead of cash that is integrat...
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AKTIVITAS ANTIOKSIDAN EKSTRAK BUAH PARIJOTO PADA BERBAGAI PH PENGOLAHAN PANGAN
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 4
, No 2
(2020)
Food processing can be done in the pH range from acid to base. This research aims to study the effect of various pH of food processing on antioxidant activity and total phenol extract of Parijoto fruit. Testing was carried out at pH 2, 4, 7, 8, and 10. Analysis of antioxidant activity using the DPPH radical scavenging activity method. Whereas phenol analysis uses the Folin Ciocalteu method. The results showed that the pH difference significantly affected the antioxidant activity and the total ph...
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SERVICE QUALITY, CUSTOMER SATISFACTION, BRAND TRUST AND REPURCHASE INTENTION
Fokus Ekonomi : Jurnal Ilmiah Ekonomi
Vol 15
, No 2
(2020)
Research objectives - The purpose of this study was to analyze the factors that affect the repurchase intention of Starbucks Coffee Forward Oakwood Jakarta consumers related to service quality (servqual), customer satisfaction and brand trust.Design/Methodology/Approach - The quantitative analysis method uses structural equation modeling (SEM) analysis with LISREL software version 8.80. Sampling was carried out for 4 months. Respondents who were selected as respondents had criteria as consumers...
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Peningkatan Keaktifan Dan Hasil Belajar IPA Melalui Metode Eksperimen Pada Peserta Didik Kelas VII H SMP MTA Gemolong Kabupaten Sragen Semester I Tahun Pelajaran 2019/2020
JURNAL PENDIDIKAN
Vol 29
, No 3
(2020)
Abstrak : Penelitian ini dilakukan kepada peserta didik kelas VII H SMP MTA Gemolong Kabupaten Sragen Semester I Tahun Pelajaran 2019/2020. Adapun metode pembelajaran yang digunakan dalam penelitian ini adalah metode eksperimen. Metode eksperimen memiliki kelebihan memberi kesempatan kepada peserta didik untuk memahami konsep dengan cara melakukan percobaan/ eksperimen sehingga membuat peserta didik aktif dalam pembelajaran. Peserta didik mengalami secara langsung dalam menemukan konsep sehingga...
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ANALISIS PENGENDALIAN PERSEDIAAN BAHAN BAKU DENGAN MENGGUNAKAN METODE ECONOMIC ORDER QUANTITY PADA ROTI WIDORO DI KEPUH SUKOHARJO
Jurnal Ekonomi dan Kewirausahaan
Vol 19
, No 3
(2020)
The purpose of this study is to analyze the efficiency of controlling raw material inventories using the Economic Order Quantity (EOQ) method compared to the conventional methods of the company today. Raw materials are important in the production process, therefore the company must have sufficient raw material supplies to support production activities. If the supply of raw materials owned is lacking, the production process will be hampered. The inhibition of the production process will affect th...
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ANALISIS PENGARUH KUALITAS PELAYANAN, KUALITAS PRODUK, DAN HARGA TERHADAP KEPUASAN KONSUMEN (Survei pada Konsumen TFP Kopi Warung Surakarta)
Jurnal Ekonomi dan Kewirausahaan
Vol 20
, No 3
(2020)
This research was used to analyze the effect of service quality, product quality, and price on customer satisfaction of TFP Kopi Warung Surakarta. The population sample used is a TFP Kopi Warung Surakarta customers. The sample used in this research is 100 people respondents. The sampling technique use Purposive Sampling. The data analysis technique used is descriptive analysis techniques, multiple linear regression, t test, F test, and coefficient of determination.The result of the research sho...
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Hubungan pengetahuan orang tua tentang pendidikan seks dengan motivasi dalam memberikan pendidikan seks dini pada remaja awal di desa banyu urip kecamatan kedamean kabupaten Gresik
Jurnal Talenta Psikologi
Vol 4
, No 2
(2020)
Pengetahuan adalah hasil `hasil´, dan ini terjadi setelah orang melakukan pengindraan terhadap suatu objek tertentu. Motivasi adalah perubahan energy dalam diri seseorang yang ditandai dengan munculnya "feeling" dan didahului dengan tanggapan terhadapnya adanya tujuan. dari hasil studi awal yang dilakukan dengan menggunakan kuisioner di desa Banyu urip tanggal 22 maret 2014 pada 10 orang tua yang menjadi responden, didapatkan 5 (50%) orang tua yang pengetahuannya kurang dan memiliki motivasi ya...
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ANALISIS PENENTUAN PERSEDIAAN BAHAN BAKU KEDELAI DENGAN MENGGUNAKAN METODE ECONOMIC ORDER QUANTITY PADA HOME INDUSTRI TAHU BU IGUK DI WONOGIRI
Woroyati, Dewi Lintang
; Sunarso, Sunarso
; Sunarso, Sunarso
; Sumaryanto, Sumaryanto
; Sumaryanto, Sumaryanto
Jurnal Ekonomi dan Kewirausahaan
Vol 20
, No 2
(2020)
The purpose of this study was to determine the planning of the supply of soybean raw materials in the Home Industry Tahu Bu Iguk in Wonogiri by used the EOQ (Economic Order Quantity) method in making an economical order. This type of research is a case study. Data collection techniques used interviews, observation and documentation. Data analysis techniques used EOQ analysis. The results showed that the optimal ordering results using the EOQ method per month was 4,665 kg, this case was more econ...
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