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Menampilkan 11–20 dari 43 artikel
Proses Penerbitan Izin Sea Trial Kapal Sv. Sv. Bourbon Jindamanee Pada Ksop Khusus Batam Oeh PT. Gemalindo Shipping Batam
Ocean Engineering : Jurnal Ilmu Teknik dan Teknologi Maritim
Vol 3
, No 4
(2024)
The purpose of writing this paper is to understand in depth about how the Process of Issuing Sea Trial Permit for SV. Bourbon Jindamanee at Specialized KSOP Batam by PT. Gemalindo Shipping Batam. In this paper, the methods used are field research and library research. The result of this paper is the Sea Trial Permit Issuance Process of SV. Bourbon Jindamanee by PT. Gemalindo Shipping Batam run effectively even though the Foreign Ship Agency Approval (PKKA) is approaching its expiration date.The...
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Kualitas Sensori Snack Bar dengan Perbedaan Proporsi Kelapa Parut dan Pindang Ikan Tongkol (Euthynnus Affinis)
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 16
, No 2
(2024)
Snack bars are bar-shaped products that contain carbohydrates and proteins from flour, nuts, dried fruits, and other ingredients that are processed into whole pieces and combined into one ready for consumption. Snack bar innovation with the proportion of grated coconut and tuna pindang. The purpose of this research is to meet the nutritional needs of the community by fulfilling daily protein and can be an entrepreneurial product so that it is necessary to know the organoleptic quality, nutrition...
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PENINGKATAN KUALITAS SIFAT FISIK DAN KADAR KLOROFIL DARI PASTA PANDAN MELALUI VARIASI KONSENTRASI ZnCl2 SEBAGAI MEDIA EKSTRAKSI DAN JENIS BAHAN PENGISI
Sari, Yuli Perwita
; Wijaya, Nawangsari Rahma
; Nikmah, Miftahul
; Afifah, Zahrotul Umah Fifin
; Sofiani, Nur Aida
; Suryani, Chatarina Lilis
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 8
, No 1
(2024)
Pewarna makanan adalah bahan tambahan pangan yang ketika ditambahkan atau diaplikasikan pada pangan mampu memberi atau memperbaiki warna. Selain memiliki aroma yang khas, pandan juga dapat dimanfaatkan sebagai pewarna alami. Namun, pewarna makanan alami memiliki stabilitas warna yang kurang baik karena sifat pigmennya yang mudah terdegradasi sehingga tidak optimal dalam memberikan warna pada produk pangan. Dengan demikian diperlukan suatu produk pasta pandan yang memiliki kestabilan baik. Pemben...
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Physicochemical Characterization of Simplicia Sambiloto (Andrographis paniculata) Powder with Types and Concentrations of Reagents in the Formation of Zn-Chlorophyll Complexes: Karakterisasi Fisikokimia Bubuk Simplisia Sambiloto (Andrographis Paniculata) dengan Jenis dan Konsentrasi Reagen dalam Pembentukan Kompleks Zn-Klorofil
JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)
Vol 9
, No 1
(2024)
During the process of making sambiloto simplicial which involves heat, it can cause degradation of chlorophyll. Increasing the stability of chlorophyll can be done by forming Zn-chlorophyll complexes with metals which are be able to form complexes where more stable than Mg such as by using Zn. The aim of this research is to determine how the physical and chemical characteristics of the bitter simplicia powder produced are influenced by the type of reagent and the concentration of the reagent whe...
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Kinerja Keuangan Pengaruhnya Terhadap Harga Saham
Jurnal Akuntansi, Keuangan dan Auditing
Vol 4
, No 2
(2023)
This study aims to determine the effect of financial performance consisting of the current ratio, return on equity, return on assets, price earning ratio, and net profit margin on stock prices in energy sector companies listed on the Indonesia Stock Exchange in 2020-2021. The sampling technique used purposive sampling method. The number of final samples obtained by a number of 91 companies that have met the criteria. Methods of data analysis using multiple linear regression analysis. The results...
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PEMBERDAYAAN KESADARAN MASYARAKAT TERHADAP GOTONG ROYONG DI DESA PADANG CERMIN KELURAHAN SELESAI KAB. LANGKAT SUMATRA UTARA
Afni, Khairina
; Sitepu, Dewi Rulia
; Mardiati, Mardiati
; Saputri, Lilis
; Hasanah, Nurul
; Hamidah, Hamidah
; Devieta, Alviona
Abdi Masya
Vol 4
, No 2
(2023)
Menjaga kelestarian lingkungan merupakan salah satu kegiatan penting yang harus dilakukan secara konseptual dalam menghadapi krisis lingkungan. Program pengabdian kepada masyarakat ini bertujuan untuk mengetahui tujuan dan manfaat dari dilaksanakannya kegiatan bersih lingkungan dan gotong royong, mengetahui metode pelaksanaan yang dilakukan dalam kegiatan gotong royong, mengetahui hasil kegiatan bersih lingkungan dan gotong royong di Desa Padang Cermin. Pengabdian masyarakat ini menggunakan meto...
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Faktor-Faktor Yang Mempengaruhi Integritas Laporan Keuangan
Wawasan : Jurnal Ilmu Manajemen, Ekonomi dan Kewirausahan
Vol 2
, No 1
(2023)
This study aims to examine the factors that affect the integrity of financial reports for companies in the consumer goods industry sector that are listed on the IDX in 2019-2022. The independent variables used in this study are institutional ownership, managerial ownership, audit committees, independent commissioners, industry specialization KAPs, tenure audits, financial distress. The data used in this study is secondary data in the form of annual reports of companies in the consumer goods indu...
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Physical, Chemical and Preference Levels of Cendol Substituted with Purple Yam Flour (Dioscorea alata L.)
JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)
Vol 8
, No 2
(2023)
Purple yam (Dioscorea alata L.) is a local food with many sources of antioxidants, so it becomes a staple food for the community. The addition of purple yam flour to the production of cendol is expected to help increase the selling value of cendol and also purple yam. This research aims to produce cendol with the addition of purple yam flour which has antioxidant activity and liked by the panelists. A completely randomized factorial design was used in this study using 2 factors, namely the treat...
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PERTUMBUHAN EKONOMI MEMODERASI HUBUNGAN PENDAPATAN DAERAH DAN DANA ALOKASI TERHADAP BELANJA MODAL
Jurnal Akuntansi, Keuangan dan Auditing
Vol 4
, No 1
(2023)
This study aims to determine the effect of regional original income, general allocation funds, and special allocation funds on capital expenditures with economic growth as a moderating variable in Central Java Province for the 2019 - 2021 period. Capital expenditure is a regional budget expenditure used to purchase assets or develop assets. whose useful life is more than one accounting period. The analytical method in this study is Moderated Regression Analysis (MRA) using data from 2019 - 2021....
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Application of K-Mean in Clustering Mapping of Underprivileged Communities
Jurnal Ilmiah Sinus
Vol 21
, No 2
(2023)
Jatiyoso is one of 17 sub-districts in Karanganyar Regency, Central Java Province. Through this sub-district office, residents can take care of various forms of permits. There are many other functions and duties of the subdistrict office. The distance from the county seat is 30.0 km to the south. Jatiyoso is divided into 9 village areas, namely, Jatisawit, Jatiyoso, Karangsari, Petung, Tlobo, Wonokeling, Wonorejo, and Wukirsawit. With the total population of Jatiyoso District is 40,709 people. W...
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