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OPTIMASI EKSTRAKSI FITUR PADA KNN DALAM KLASIFIKASI PENYAKIT DAUN JAGUNG
Dinamik
Vol 26
, No 2
(2021)
Di Indonesia jagung sering digunakan sebagai komoditas utama makanan pokok selain nasi. Tanaman jagung memiliki potensi terkena penyakit ataupun serangan hama kapan saja yang menyebabkan gagal panen. Penyakit yang dapat menyerang tanaman jagung bisa dilihat dari perubahan daun. Deteksi dini terhadap penyakit dapat mencegah penyakit menyebar lebih luas, salah satunya dengan perubahan yang terjadi pada daun jagung. Penelitian ini mencoba melakukan identifikasi daun yang tidak sehat dengan cara eks...
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Effect of Addition of Lemongrass Extract (Cymbopogon citratus) On Edible Film From Garut Starch (Marantha arundinaceae L.) As an Antimicrobial
Journal of Food and Agricultural Product
Vol 1
, No 2
(2021)
ABSTRACT Edible film is an alternative packaging that does not cause environmental problems, because it is biodegradable. Lemongrass extract (Cymbopogon citratus) contains citronellal, geraniol and citronellol which can inhibit bacterial activity. This study aims to determine the visual appearance, antimicrobial activity, moisture content and thickness of arrowroot starch edible film with various treatments of lemongrass extract levels. This research method used Completely Randomized Design (CRD...
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Pengaruh Sistem Informasi Akademik (SIKAD) dan Kualitas Pelayanan Terhadap Kepuasan Mahasiswa Pada Universitas Islam Riau
EBISNIS : JURNAL ILMIAH EKONOMI DAN BISNIS
Vol 14
, No 2
(2021)
This reaserch was conducted at the Islamic University of Riau in the city Pekanbaru, researchers wanted to see how the level of student satisfaction with the academic information system (SIKAD) and the quality of services provided by the Islamic University of Riau on student satisfaction, especially in the 2018/2019 class, sample size was taken with slovin obtained 394 students from a total population of 27,733 students, while the respondents were 165 students who responded to the questionnaire...
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3 Sitasi
PENGARUH PENGENDALIAN AKUNTANSI, KEJELASAN SASARAN ANGGARAN DAN SISTEM AKUNTANSI PEMERINTAH DAERAH TERHADAP AKUNTABILITAS KINERJA INSTANSI PEMERINTAH DENGAN PEMANFAATAN TEKNOLOGI INFORMASI SEBAGAI VARIABEL MODERASI (Studi Kasus Organisasi Perangkat daerah Kabupaten Sukoharjo)
Jurnal Akutansi dan Sistem Teknologi Informasi
Vol 18
, No 2
(2021)
This research was“conducted to analyze effect of accounting control, targets clarity of budget and local government accounting“systems on the performance accountability of government agencies“by utilizing“information technology as a moderating variable in the regional“apparatus organization of Sukoharjo Regency. The“type of data used is quantitative data. The data source used is“primary data. The sampling technique was carried out using saturated sampling technique. The sample used...
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ANALISIS PERBANDINGAN KINERJA LAPORAN KEUANGAN TAHUNAN SEBELUM DAN SELAMA PANDEMI COVID-19 (Studi Kasus di Rumah Sakit Panti Waluyo Surakarta)
Jurnal Akutansi dan Sistem Teknologi Informasi
Vol 15
, No 1
(2021)
The purpose of this study is to analyze comparisons during the Covid-19 pandemic to the financial performance rating of Panti Waluyo Surakarta Hospital from 2018 to 2021 by conducting problem solving, and establishing a management strategy for Panti Waluyo Surakarta Hospital so that financial performance remains in the Healthy category during the Covid pandemic-19. This research method uses a type of descriptive research with a case study approach. Data were taken from the financial reports of P...
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MARKETING MIX COMMUNICATION DALAM PENJUALAN PRODUK DAN JASA FINDTIME STUDIO PHOTOGRAPHY
Jurnal Komunitas (Komunikasi Tiada Batas) : Jurnal Ilmu Komunikasi
Vol 7
, No 2
(2021)
The convenience of digital technology makes photography easy to do so that almost everyone has an interest in taking photos with a digital camera. Therefore, it makes a competitor in the photo studio. With this competition, an appropriate marketingcommunication strategy is needed. This study aims to determine the marketing mix communication in the sale of Findtime Studio Photography products or services. The marketing communications mix is a special blend of tools that companies use to ensure th...
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PERAN POLA ASUH ORANG TUA TERHADAP PERILAKU AGRESIF PADA ANAK
Musslifah, Anniez Rachmawati
; Cahyani, Rusnandari Retno
; Rifayani, Hastuti
; Hastuti, Isnaini Budi
Jurnal Talenta Psikologi
Vol 10
, No 2
(2021)
Children's behavior is influenced by many factors, including parenting patterns and peer groups. One of the patterns of behavior in children that are often encountered in their association with peers is aggressive behavior. The purpose of this study is to determine the role of parenting patterns against aggressive behavior in children. Research using in-depth interview method. Before conducting interviews with participants, researchers conducted a screening to determine parti...
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IMPLEMENTASI ART THERAPY UNTUK MENINGKATKAN COPING STRESS TERKAIT PERMASALAHAN PERKEMBANGAN DI USIA REMAJA
Jurnal Talenta Psikologi
Vol 10
, No 2
(2021)
Adolescence is a vulnerable condition because adolescents are in a transition period from children to adults. There are many problems experienced by adolescents related to development that occur in physical, cognitive, social, and psychoemotional aspects. Adolescent problems include: identity confusion, conflict with parents, competition between groups, juvenile delinquency, and so on, which if it drags on can cause stress. One of the efforts to reduce and overcome stress is...
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FORGIVENESS DAN PERSONALITY TRAIT PADA MAHASISWA
Jurnal Talenta Psikologi
Vol 10
, No 2
(2021)
Conflict could potentially occur in any interpersonal relationships. Everybody can actually experience conflict including undergraduate students, it is because they get involved in the dynamics of campus life. The conflicts experienced by college students are usually about love life, friendship, and family. Conflict will be resolved if the conflicting parties can sit together to find rational solutions and to forgive each other. The tendency to forgive others or forgiveness c...
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PERUBAHAN TINGKAT KESUKAAN KONSUMEN TERHADAP PRODUK KEMBANG GOYANG SELAMA PENYIMPANAN
JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)
Vol 6
, No 2
(2021)
Kembang goyang merupakan makanan tradisional Indonesia yang terbuat dari adonan kental yang dicetak menggunakan alat berbentuk bunga (kembang). Penyimpanan dalam jangka waktu yang lama akan mempengaruhi mutu sensoris. Pengujian dilakukan dengan cara kembang goyang yang dikemas dengan plastik polyetilen (PE), dilakukan penyimpanan selama 18 hari dengan suhu 25, 35, dan 45. Uji kesukaan (hedonik) dilakukan pada hari ke-0, 3, 6, 9, 12, 15, dan 18 yang dilakukan oleh 19 panelis. Parameter yang digun...
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