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FAKTOR-FAKTOR YANG MEMENGARUHI LAMA RAWAT INAP PASIEN PENYAKIT JANTUNG DI RSUD DR. KANUJOSO DJATIWIBOWO BALIKPAPAN TAHUN 2023
Jurnal Kesehatan Masyarakat Indonesia
Vol 20
, No 4
(2026)
Latar Belakang: Penyakit jantung merupakan kondisi medis yang mempengaruhi struktur dan fungsi jantung. Pada tahun 2023, penyakit jantung koroner menjadi kasus terbanyak di RSUD dr. Kanujoso Djatiwibowo dengan 4.062 pasien rawat jalan dan 393 pasien rawat inap. Lama rawat inap dipengaruhi oleh beberapa faktor seperti usia, jenis kelamin, komplikasi pasca operasi, penyakit penyerta, dan fraksi ejeksi jantung. Penelitian ini bertujuan menganalisis faktor-faktor yang mempengaruhi lama rawat inap pa...
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Synergy of Innovation and Environmental Health: Implementation of “ASTOR: Anti-Smoke Incinerator”
Fatchan, Ilham Nuryana
; Hafez Nizamuddin Salim
; Najhitta Caesario Titan Farras
; Putri Assani Rohmatus Sa’adah
; Hilda Kamasya Aura Febriani
; Farras, Putri AMumtahana Gladhias Wilujeng
; Dimas Adrian
; Princess Fatihatu Rahmatika
; Alda Puspitawati
; Fadillah Dea Rindiyani
; Luthfi Zamakhsyari
; Irawan Randikaparsa
Abdi Psikonomi
(2025)
Air pollution caused by open waste burning has become a major issue in many rural areas of Indonesia due to the emission of hazardous substances such as carbon monoxide, dioxins, and fine particulates, which significantly impact public health. To address this challenge, a community service program was implemented focusing on the development and application of the ASTOR technology (Anti-Smoke Incinerator). The activities took place in Karangpule Village, Sruweng District, Kebumen Regency, which h...
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Effect of inulin as thickener agent and purple sweet potato extract on the characteristics of Aloe vera jam : Pengaruh konsentrasi pengental inulin dan ekstrak ubi jalar ungu terhadap karakteristik selai lidah buaya (Aloe vera)
Agrobioteknologi
Vol 2
, No 2
(2025)
Jam is a paste-shaped food usually made from fruit which is quite popular from children to teenagers. Aloe vera is one of the 10 best-selling plant species in the world which was developed as a raw material in the pharmaceutical and food industries, especially in countries on the European continent. Inulin is a dietary fiber contained in various types of vegetables and fruits that are beneficial for digestive health. Purple sweet potato is used in the addition of jam because purple sweet potato...
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Effect of inulin as thickener agent and purple sweet potato extract on the characteristics of Aloe vera jam : Pengaruh konsentrasi pengental inulin dan ekstrak ubi jalar ungu terhadap karakteristik selai lidah buaya (Aloe vera)
Agrobioteknologi
(2025)
Jam is a paste-shaped food usually made from fruit which is quite popular from children to teenagers. Aloe vera is one of the 10 best-selling plant species in the world which was developed as a raw material in the pharmaceutical and food industries, especially in countries on the European continent. Inulin is a dietary fiber contained in various types of vegetables and fruits that are beneficial for digestive health. Purple sweet potato is used in the addition of jam because purple sweet potato...
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Correlation between junk food consumption and caffeinated beverages on the nutritional status among college on food technology student in Slamet Riyadi University, Indonesia : Hubungan pola konsumsi junk food dan minuman berkafein terhadap status gizi mahasiswa teknologi pangan di Universitas Slamet Riyadi, Indonesia
Agrobioteknologi
Vol 2
, No 2
(2025)
Nutritional problems during the growth phase of adolescent are mostly caused by consumption patterns. The most commonly used eating patterns during adolescent are foods that are high in calories, fat, sugar and salt. The habits of an unhealthy eating pattern can affect nutritional status. The foods most consumed by adolescent are often junk food and caffeinated beverages. All kinds of food and drinks are easily found around campuses surrounded by student. The purpose of this study was to determi...
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Correlation between junk food consumption and caffeinated beverages on the nutritional status among college on food technology student in Slamet Riyadi University, Indonesia : Hubungan pola konsumsi junk food dan minuman berkafein terhadap status gizi mahasiswa teknologi pangan di Universitas Slamet Riyadi, Indonesia
Agrobioteknologi
(2025)
Nutritional problems during the growth phase of adolescent are mostly caused by consumption patterns. The most commonly used eating patterns during adolescent are foods that are high in calories, fat, sugar and salt. The habits of an unhealthy eating pattern can affect nutritional status. The foods most consumed by adolescent are often junk food and caffeinated beverages. All kinds of food and drinks are easily found around campuses surrounded by student. The purpose of this study was to determi...
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PENINGKATAN PENGETAHUAN DAN KEMAMPUAN PENGAPLIKASIAN PENGELOLAAN SAMPAH PADA MASYARAKAT DUSUN TEGALTANDAN BANGUNTAPAN BANTUL
Rokhmayanti , Rokhmayanti
; Alghozi, Umar Faruq
; Badri, Mohammad Zain
; Wibowo, Rena Anjeli
; Farzanah, Atikah
; Sya’baniah, Putri Rahayu
; Azzahra, Losa Rarafatmi
; Martini, Titim
; Hastuti, Siti Kurnia Widi
; Astuti, Fardhiasih Dwi
Gemassika: Jurnal Pengabdian Kepada Masyarakat
Vol 9
, No 2
(2025)
Garbage is a problem for people in both urban and rural areas. Unmanaged garbage can adversely affect public health. This community service aims to handle organic waste problems that have a role in social, environmental, and health impacts. Community service on organic waste management was carried out in Tegaltandan with lectures and practice methods in an effort to increase community knowledge and understanding of household organic waste management. Pre-test and post-test were conducted by dist...
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Pengaruh Pemeriksaan Pajak, Surat Teguran, Surat Paksa dan Surat Perintah Penyitaan Pajak Terhadap Tunggakan Pajak (Pada KPP Pratama Pekanbaru Tampan 2020-2024)
EBISNIS : JURNAL ILMIAH EKONOMI DAN BISNIS
Vol 18
, No 2
(2025)
Tunggakan pajak merupakan salah satu permasalahan yang sering dihadapi pemerintah dalam upaya optimalisasi penerimaan negara. Sebagai sumber utama pendapatan negara, pajak berperan penting dalam pembiayaan pembangunan dan penyediaan layanan publik. Namun, keterlambatan atau ketidakpatuhan wajib pajak menimbulkan tunggakan yang dapat menghambat pencapaian target penerimaan. Penelitian ini bertujuan untuk menganalisis pengaruh pemeriksaan pajak, surat teguran, surat paksa, dan surat perintah penyi...
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Dari Tradisional Menuju Fungsional: Analisis Sensori Putu Ayu Original vs. Putu Ayu Substitusi Tepung Daun Kale
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 17
, No 2
(2025)
The purpose of this study is to analyse the comparison of sensory characteristics between original putu ayu cake and a variant with a 25% substitution of kale leaf flour. The substitution of kale leaf flour is expected to serve as a natural alternative for coloring while also improving the cake's nutritional value. This research utilized a quantitative experimental approach, involving organoleptic testing with 62 panelists from the Brangsong Baru Housing. The panelists evaluated four sensory asp...
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Pemanfaatan Limbah Jerami Padi sebagai Bahan Utama Pembuatan Sanggul Fantasi
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 17
, No 2
(2025)
This study is an experimental research with a descriptive qualitative approach aimed at developing innovative hair styling in the form of fantasy buns made from rice straw waste as an environmentally friendly creative expression. The research was conducted through direct experimentation in creating fantasy hair buns using rice straw, followed by product feasibility and aesthetic assessments. The feasibility test was carried out by expert validators using the expert judgement method, while a publ...
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