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Quality of Broiler Chicken Carcass Given Katuk Leaf Flour (Sauropus androgynus) in Feed
Bantara Journal of Animal Science
Vol 6
, No 1
(2024)
Broiler chickens are the result of crossing several breeds which are very productive, especially in the production of chicken meat. Market and public demand for broiler chickens for consumption is also very high. However, consumers are now increasingly smart in choosing animal products with excellent carcass quality. Adding katuk (Sauropus androgynus) leaf flour to feed can be an alternative to improving broiler carcass quality because katuk (Sauropus androgynus) leaf flour contains phytochemica...
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Implementasi Kebijakan Pelayanan Terpadu Satu Pintu (PTSP) di Pengadilan Agama Kelas I A Kota Depok
Jurnal Media Administrasi
Vol 9
, No 1
(2024)
To improve service quality, the Supreme Court of the Republic of Indonesia issued a Decree of the Director General of the Religious Courts Number 1403.b/DJA/SK/OT.01.3/8/2018 Concerning Guidelines for One-Stop Services in the Religious Courts Environment. With this policy, the Depok Religious Court implemented the One-Stop Integrated Service. In implementing the One Stop Integrated Service at the Depok Religious Court, several obstacles were found in its implementation. The aim of this study is...
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RANCANG BANGUN SISTEM INVENTORY BERAS MENGGUNAKAN PHP DAN MYSQL PADA CV AGUNG JAYA SUKOHARJO
Jurnal Ilmiah Sains dan Teknologi
Vol 3
(2023)
CV AGUNG JAYA Sukoharjo is a place of business engaged in the sale of rice. Currently, rice stock data management is still done manually. Recording of each entry and exit of rice using a ledger or still with a bookkeeping system. This study aims to design and build a rice inventory system that can manage buying and selling rice, rice stocks, and recapitulation in a structured and manageable way in one application. The method used in this study uses a waterfall approach. The waterfall method is u...
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Pembuatan Website Untuk Membantu Pemasaran Produk Batik Tulis Dan Ecoprint Pada Umkm Lemayung Di Kelurahan Kepanjenlor Kota Blitar
Karunia: Jurnal Hasil Pengabdian Masyarakat Indonesia
Vol 2
, No 3
(2023)
MSMEs or Micro, Small and Medium Enterprises are businesses owned by persons or legal entities that meet the requirements to be classified as a business. Lemayung is an MSME that sells various kinds of batik products and ecoprints located in KepanjenLor Village, Blitar City. In this community service activity, there is a work program that focuses on utilizing digital marketing. One of the aspects emphasized in this work program is the creation of a website for Lemayung SMEs. It is hoped that thi...
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Penerapan Teori Planned Behavior Dalam Mempengaruhi Niat Remaja Jalanan Menjadi Peer Educator
VISIKES
Vol 22
, No 1
(2023)
The problem of street children is still a social problem that must be addressed today, including reproductive health issues. However, the efforts that have been made by the government are still not successful, so it needs innovation to provide reproductive health education to street children. One program that is worth trying is peer education. This study aims to determine the factors that influence the intention to become a peer educator of street youth in Semarang City. This study was a quantit...
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Pengaruh Leverage Dan Ukuran Perusahaan Terhadap Konservatisme Akuntansi Pada Perusahaan Manufaktur Subsektor Makanan Dan Minuman Di Bursa Efek Indonesia Tahun 2017-2021
Profit: Jurnal Manajemen, Bisnis dan Akuntansi
Vol 2
, No 2
(2023)
Accounting conservatism is a precautionary concept that really needs to be considered in accounting for financial statements because company activities are accompanied by uncertainty. This study aims to determine the effect of leverage (X1) and company size (X2) on accounting conservatism in food and beverage companies on the Indonesia Stock Exchange. The data source used in this research is secondary data in the form of annual financial reports. The population used in this study were all food a...
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Teknologi Infusa Daun Sirsak (Annona Muricata Lin) Terhadap Kualitas Daging Ayam Kampung
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 6
, No 2
(2022)
Pengawetan dapat menjaga kualitas daging Ayam Kampung selama penyimpanan. Daun Sirsak diketahui mengandung senyawa tannin, flavonoid sebagai antioksidan alami, sehingga pengunaan Infusa Daun Sirsak pada perendaman daging ayam kampung dapat digunakan sebagai pengawet. Penelitian ini bertujuan mengetahui pengaruh teknologi infusa daun sirsak (Annona muricata Lin) terhadap kualitas kada air, susut masak dan keempukan daging ayam kampung. Rancangan penelitian yang digunakan adalah Rancangan Acak Len...
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Substitusi Tepung Talas Belitung (Xanthosoma sagittifolium) Terhadap Kualitas Fisik dan Mutu Sensoris Nugget Ayam Broiler
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 6
, No 1
(2022)
This study aims to determine the effect of substitution of belitung taro flour (Xanthosoma sagittifolium) on the quality of chicken nuggets, using a completely randomized design (CRD) consisting of 5 treatments with 3 replications and using a duplo sample. The treatment in this study was the substitution of belitung taro flour with a percentage of 0%. 25%. 50%, 75% and 100%. The research data were analyzed using Analysis of Variance (ANOVA) and Duncan Multiple Range Test (DMRT) at the level of ?...
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Pemberdayaan dan Pengabdian Masyarakat Berbasis Penerapan Keilmuan Guna Meningkatkan Kualitas Hidup Masyarakat di Desa Tegalwaton
Aviolina, Desy
; Muwafiqoh, Dzuriyah
; Sajid Sabiq, Ahmed
; Puji Astuti, Nabella
; Baihaqi, Zehan
; Bani Adam, Firdaus
; Nova Della, Putri
; Yuniartha, Astrie
; Ayu Dwi Yanti, Diah
; Afilya, Ana
; Aulia Ramanda, Niken
; Hamaq, Naumilla
; Asmarani, Asmarani
; Putri Darmawan, Sabrina
; Amar Ma’ruf As Salami, Muhammad
Jurnal Inovasi dan Pengabdian Masyarakat Indonesia
Vol 1
, No 2
(2022)
Latar belakang: Desa Tegalwaton adalah Salah satu desa yang berada di Kecamatan Tengaran, Kabupaten Semarang, Provinsi Jawa Tengah. Jumlah penduduk di Desa Tegalwaton berjumlah 4.783 jiwa. Jumlah Taman Kanak-Kanak berjumlah 2, Madrasah Ibtida’iyah berjumlah 2 dan Sekolah Dasar berjumlah 2. Berdasarkan observasi, di temukan beberapa masalah yaitu kurangnya minat belajar siswa sekolah dasar akibat terlalu lamanya sekolah online yang dilaksanakan selama masa pandemi ini serta kurangnya minat siswa...
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Chemichal Quality and Microbiology of Village Chicken Meat with Infusation Treatmnet of Soursop Leaf (Annona Muricata Lin)
Bantara Journal of Animal Science
Vol 3
, No 2
(2021)
Chicken meat is one of the foodstuffs that have high nutritional value because it contains carbohydrates, proteins, fats, minerals and other substances that are beneficial to the body. Chicken meat is very high risk in terms of bacterial contamination, this study aims to determine the treatment of soaking native chicken meat in soursop leaf infusion on chemical and microbiological quality. This method uses a completely randomized design (CRD). The data obtained were analyzed statistically using...
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