Klaim Artikel Anda
Verifikasi kepemilikan artikel akademik
Apakah artikel-artikel ini milik Anda?
Daftarkan diri Anda sebagai author untuk mengklaim artikel dan dapatkan profil akademik terverifikasi dengan fitur lengkap.
Badge Verifikasi
Profil terverifikasi resmi
Statistik Lengkap
H-index, sitasi, dan metrik
Visibilitas Tinggi
Tampil di direktori author
Kelola Publikasi
Dashboard artikel terpadu
Langkah-langkah Klaim Artikel:
- 1. Daftar akun author dengan email akademik Anda
- 2. Verifikasi email dan lengkapi profil
- 3. Login dan buka menu "Klaim Artikel"
- 4. Cari dan klaim artikel Anda
- 5. Tunggu verifikasi dari admin (1-3 hari kerja)
Menampilkan 101–110 dari 173 artikel
Konsep Penyeleseian Perselisihan Hubungan Industrial di Pengadilan Hubungan Industrial (PHI) Dalam Perkara Pemutusan Hubungan Kerja
Wawasan : Jurnal Ilmu Manajemenx, Ekonomi dan Kewirausahan
Vol 1
, No 3
(2023)
This study aims to analyze the application of the articles in Law Number 2 of 2004 regarding the settlement of industrial relations disputes in termination of employment at the Industrial Relations Court (PHI). Second, the application of the articles in Law Number 13 of 2003 related to employment in resolving compensation issues for laid-off workers at the Industrial Relations Court (PHI). The results of the study show that (1) workers or laborers who experience termination of employment by the...
Sumber Asli
Google Scholar
DOI
PENGARUH PERENDAMAN DAGING SAPI (Topside) MENGGUNAKAN SERBUK JAHE TERHADAP KUALITAS FISIK DAGING SAPI
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 7
, No 1
(2023)
The research to determine the effect of ginger powder on color values, pH values, and cooking losses in beef. The research material was beef topside, ginger powder and distilled water which consisted of 4 treatments with 4 replications. The first treatment (T0) 0% (control) without giving powder, (T1) 10% ginger powder immersion, (T2) 20% ginger powder immersion, and (T3) 30% ginger powder immersion, each treatment was soaked for 30 minutes. The variables observed were the color test, pH test, a...
Sumber Asli
Google Scholar
DOI
Community Involvemen Pemetaan Sumberdaya Manusia Pada Desa Wisata Cupak, Jombang
Maya Sofiana
; Ayu Fauziah
; Siti Nur Azizah
; Dewi Rahmawati
; Fardiana Fardiana
; Elliza Firnanda
; Dinda Arinal Haq
; Halimatus Saleha
Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri
Vol 2
, No 3
(2023)
: Cupak Village is a village that has tremendous potential that can be developed. In addition to the cool air, there are several potentials, including (1) religious tourism at Dewi Kilisuci's hermitage site, (2) Sendang Widodaren, Sendang Drajad, and Mount Pucangan; (3) Agricultural tourism which produces Porang as a flour ingredient, Gadung for chips, Corn as food security; (4) accompanied by the manufacture of handicrafts from local raw materials such as woven pandanus. (5) Production of charc...
Sumber Asli
Google Scholar
DOI
Implementasi Pembelajaran Kewirausahaan Berbasis Proyek Untuk Meningkatkan Daya Tarik dan Berpikir Kreatif Siswa di SMPN 3 Blitar
Syahrul Hikam
; Nafa Amalina
; Cindy Aurelia Wahyudi
; Kharisma Mutiara Aisyah
; Alfan Mardianto
; Dewi Puspa Arum
Wawasan : Jurnal Ilmu Manajemenx, Ekonomi dan Kewirausahan
Vol 1
, No 3
(2023)
This study aims to explain entrepreneurship learning and gain an understanding of the process of implementing entrepreneurship learning in increasing the attractiveness and creative thinking of students at SMP Negeri 3 Blitar. The research subfocus consists of 1). Learning models in improving the character of the entrepreneurial spirit of SMP Negeri 3 Blitar students, 2). The contribution of East Java "Veteran" UPN KKN students in improving the character of the entrepreneurial spirit of SMP Nege...
Sumber Asli
Google Scholar
DOI
Sosialisasi Dan Pelatihan Packaging Pada UMKM Di Kelurahan Blitar Untuk Meningkatkan Daya Jual Produk
Ardiansyah Putra
; Ariyani Dewi Safitri
; Clariska Oktania Mega Saputri
; Della Aulia Riskha Arifinda
; Haliza Nugraheni
; Gideon Setyo Budi Witjaksono
Wawasan : Jurnal Ilmu Manajemenx, Ekonomi dan Kewirausahan
Vol 1
, No 3
(2023)
Packaging is one part of a product's marketing strategy in order to increase competitiveness. The socialization and packaging training held in the Blitar village aims to provide understanding and assist MSME in increasing the attractiveness and selling value of their products so that they can be accepted by consumers. The result of this packaging socialization and training activity is to provide insight into innovative, attractive and up to date packaging so that the products being s...
Sumber Asli
Google Scholar
DOI
Analysis of the Content Validity of the Elementary Teacher Belief Instrument on TPACK and Its Use in Distance Learning
Indonesian Journal of Instructional Media and Model
Vol 5
, No 1
(2023)
Teachers are required to have adequate technological, pedagogical, and content knowledge (TPACK) in supporting distance learning. The purpose of this study is to prove validity of instrument content 1) to identify the elementary school teachers’ towards the use of TPACK, and 2) the use of TPACK in distance learning. The two instruments in this study were developed into 7 indicators. This research method is a descriptive research method using quantitative descriptive analysis techniques. Where th...
Sumber Asli
Google Scholar
DOI
Between Self-Efficacy and Speaking Anxiety: A Correlational Study in Non-English Department Students
Scripta : English Department Journal
Vol 10
, No 1
(2023)
Self-efficacy and speaking anxiety are viewed as influential factors in learning English for foreign language. In investigating these factors, the researchers are inspired to uncover the relationship between self-efficacy and speaking anxiety faced by non-English department students in STKIP Hamzar, North Lombok. Moreover, this study applied quantitative approach with correlational analysis. In conducting this researcher, 88 non-English department students were involved in this study. They were...
Sumber Asli
Google Scholar
DOI
Analisis Studi Kelayakan Usaha Pada Gans Kedai Tembakau di Kota Serang, Banten
EBISNIS : JURNAL ILMIAH EKONOMI DAN BISNIS
Vol 16
, No 1
(2023)
This research is motivated by the role of tobacco which is one of the important agribusinesses in Indonesia and has contributed to the national, regional and community economies. Seeing this opportunity, conducting a business feasibility study is necessary to improve the Indonesian tobacco industry. This type of research is a field study. The method used is descriptive qualitative method. This research was conducted in Sumurpecung Village, Serang District, Serang Banten Regency. Data analysis te...
Sumber Asli
Google Scholar
DOI
Penerapan Analisis SWOT terhadap Branding Produk ( Studi Kasus Usaha Cemilan Macaroni yang ada di kota palu )
Transformasi: Journal of Economics and Business Management
Vol 2
, No 2
(2023)
Macaroni is a pasta that looks like a small pipe that is bent to form an arc. Macaroni comes from the word maccheroni which was adapted from the Sicilian language maccaruni which means dough made with power. Macaroni is made from wheat flour, water and wheat flour. Macaroni contains iron, folic acid, vitamin B1, vitamin B2, and vitamin B3.
The specific objectives of this research study are: to provide creative and innovative capabilities, to be keen to see opportunities and to always be open to...
Sumber Asli
Google Scholar
DOI
MENINGKATKAN HASIL BELAJAR KOORDINASI GERAK MELALUI MODEL KOOPERATIF
Jurnal Sinektik
Vol 3
, No 1
(2023)
This study aims to improve learning outcomes motion coordination through the cooperative model of students of class III Elementary School No. 18 / IX Muaro 2018/2019 academic year the research method is classroom action research, consists of two cycles each cycle carried out 3 times a meeting, each cycle consisting of planning, action, observation and reflection, The research subjects were 26 students in class III, 13 male and 13 female students, data collection techniques are observation, and f...
Sumber Asli
Google Scholar
DOI
2 Sitasi