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Menampilkan 1561–1570 dari 4349 artikel
PARENTS AS ROLE MODELS IN ENHANCING LITERACY AMONG ELEMENTARY SCHOOL CHILDREN IN THE DIGITAL ERA
Hernawati, Sari
; Arifa, Nur
; Mazaya, Nur Widad
; Himawati, Ulya
; Azizah, Fadhilatul Amalya
; Suyati, Suyati
MAGISTRA: Media Pengembangan Ilmu Pendidikan Dasar dan Keislaman
Vol 15
, No 1
(2024)
Nowadays, the flow of digitalization is increasingly rapid, children's interaction with digital media is increasingly intense, so parents have an important role in maintaining and supervising children's literacy, especially elementary school age children. Digital media such as tablets and gadgets can bring positive and negative things to the cognitive development of children at elementary school age. Therefore, parents must be able to become role models or role models for children in efforts to...
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TINGKAT KEDISIPLINAN MENAATI TATA TERTIB SISWA KELAS XI SMA NEGERI 14 SEMARANG
ADVICE:Jurnal Bimbingan dan Konseling
Vol 6
, No 1
(2024)
Penelitian ini dilakukan untuk mengetahui tingkat kedisiplinan mentaati tata tertib siswa kelas XI SMA Negeri 14 Semarang. Kedisiplinan dalam menataati tata tertib ini merupakan bentuk kesungguhan suswa dalam belajar di sekolah. Siswa yang memiliki kedisiplinan tinggi identik dengan bagaimana cara mereka mengenakan seragam sekolah yang sesuai dengan aturan. Siswa yang memiliki perilaku disiplin akan menaati tata tertib sekolah dengan perasaan senang, suka rela, dan tanpa paksaan orang lain. Mere...
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Lingkungan Kerja, Beban Kerja, Dan Kinerja Karyawan Serta Kepuasan Kerja Sebagai Variabel Intervening
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 3
, No 2
(2024)
This study aims to determine the effect of work environment and workload on employee performance through job satisfaction as an intervening variable at PT. Pegadaian Wiyung Surabaya Branch. The population in this study is the company PT. Surabaya Wiyung Branch Pawnshop. The research method is assisted by the Partial Least Square program which is used with SmartPLS 4.0 software. This type of research used is quantitative research. Data taken using a questionnaire. The results showed that the work...
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Kegiatan Penapisan Antropometri pada Usia Produktif sebagai Parameter Obesitas di SMAN 75, Jakarta
Karunia: Jurnal Hasil Pengabdian Masyarakat Indonesia
Vol 3
, No 2
(2024)
Obesity in children and adolescents is a global health problem, with increasing prevalence in low- and middle-income countries and consistently high obesity rates in high-income countries. Obesity, characterized by excessive lipid accumulation, is primarily caused by an energy imbalance resulting from high caloric intake and inadequate expenditure. This activity uses the PDCA (Plan-Do-Check-Act) methodology, involving 167 participants for obesity screening. The results of measuring Body Mass Ind...
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Studi Minat Beli di Belikopi Semarang
CiDEA Journal
Vol 3
, No 1
(2024)
The aim of the study on buying interest at Belikopi was to determine: 1. The influence of price level on consumer buying interest in Belikopi Sampangan 2. The influence of brand image on consumer buying interest in Belikopi Sampangan 3. The influence of price level and brand image on consumer buying interest in Belikopi Sampangan. The type of research used is explanatory, namely research that explains the influence between variables and hypotheses. The test results show 1) there is a significant...
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PENGARUH BRAIN EXERCISE TERHADAP KEMAMPUAN KOGNITIF PADA LANSIA DI WILAYAH KERJA PUSKESMAS BANGGAE 1 KABUPATEN MAJENE
Nursing Science Journal
Vol 5
, No 1
(2024)
Abstrack
The final stage of human development is old age, where many changes occur, including significant physical, cognitive, psychological, and social changes experienced by elderly people over 60 years old. Brain exercise is a non-pharmacological technique to improve cognitive function. Brain exercise is a method to improve cognitive function in the elderly so that it can affect better cognitive function. The aim of this study was to determine the effect of brain exercise on cognitive abiliti...
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LITERATURE REVIEW: TEORI MODEL WHOLE SCHOOL, WHOLE COMMUNITY, WHOLE CHILD DALAM KONTEKS KEPERAWATAN KOMUNITAS LINGKUP SEKOLAH
Nurhaliza, Rizkia Sukma
; Purwanti, Dinda Puput
; Herawadi, Sella Putri
; Firdaus, Muhammad Ghifari
; Aurelia, Sabrina Stacia
; Suparto, Tirta Adikusuma
Nursing Science Journal
Vol 5
, No 1
(2024)
Background: Collaboration and advocacy between school nurses, educators, parents and healthcare providers can create a supportive and healthy school environment for students. Effective collaboration and communication between school nurses, teachers, parents, and healthcare providers is necessary to ensure coordinated care for students. Whole School, Whole Community, Whole Child (WSCC) is an effort to meet the educational and health needs of young people that encompasses the...
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ANALISIS FAKTOR KESIAPSIAGAAN MASYARAKAT DALAM MENGHADAPI BENCANA TANAH LONGSOR DI DESA CANDIREJO SEMIN GUNUNGKIDUL
Nursing Science Journal
Vol 5
, No 1
(2024)
The Special Region of Yogyakarta, especially in Gunungkidul Regency in Candirejo Village, Semin District, there is the potential for a landslide disaster in November 2022 which causes 2 casualties and property damage. So it is important for residents to have preparedness in facing disasters in order to avoid casualties. The purpose of the study was to analyze community preparedness factors in facing landslide disasters. This study used a quantitative descriptive research design with a cross sect...
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PENINGKATAN KUALITAS SIFAT FISIK DAN KADAR KLOROFIL DARI PASTA PANDAN MELALUI VARIASI KONSENTRASI ZnCl2 SEBAGAI MEDIA EKSTRAKSI DAN JENIS BAHAN PENGISI
Sari, Yuli Perwita
; Wijaya, Nawangsari Rahma
; Nikmah, Miftahul
; Afifah, Zahrotul Umah Fifin
; Sofiani, Nur Aida
; Suryani, Chatarina Lilis
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 8
, No 1
(2024)
Pewarna makanan adalah bahan tambahan pangan yang ketika ditambahkan atau diaplikasikan pada pangan mampu memberi atau memperbaiki warna. Selain memiliki aroma yang khas, pandan juga dapat dimanfaatkan sebagai pewarna alami. Namun, pewarna makanan alami memiliki stabilitas warna yang kurang baik karena sifat pigmennya yang mudah terdegradasi sehingga tidak optimal dalam memberikan warna pada produk pangan. Dengan demikian diperlukan suatu produk pasta pandan yang memiliki kestabilan baik. Pemben...
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ANALISIS GENDER DAN PENDIDIKAN FORMAL PADA WIRAUSAHA AGRIBISNIS
Chrismanto Sirait, Budi
; Nuraini, Candra
; Agus Triyanto, Samuel
; Widyaningrum, Bakti
; Helbawanti, Octaviana
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 8
, No 1
(2024)
Pengangguran merupakan tantangan global, termasuk di Indonesia, yang dapat merugikan pertumbuhan ekonomi dan kesejahteraan sosial. Data Badan Pusat Statistik (BPS) menunjukkan tingkat pengangguran yang tinggi, terutama yang diperparah oleh pandemi Covid-19. Sebagai respons terhadap tekanan kemiskinan di sektor pertanian, di mana sebagian besar responden bekerja, penelitian ini mengidentifikasi pentingnya pendidikan formal, analisis gender, dan kewirausahaan. Analisis gender mengungkapkan dominas...
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