📅 15 April 2019

UJI PERFORMA DEKSTRIN-GUM ARABIC SEBAGAI FILLER VIRGIN COCONUT OIL (VCO)

Exsplorasi: Jurnal Ilmu Sosial dan Humaniora
Universitas Slamet Riyadi

📄 Abstract

Virgin Coconut Oil (VCO) is one of coconut product that is produced by cold processing. Quality of VCO decrease by oxidation if this product stored in long periode.VCO is not delicious product to be consumpted by everyone. An oil flavor always prevent someone to consumpt it. Change this product to be a powder (microencapsulation) and then insert it into a capsul will disappear that flavour. This process will maintain the quality of VCO too.The research indicate that best result in microencapsulation is using gum Arabic as filler and 2 liters of etanol for mix VCO with gum Arabic. This formula will maintain lauric acid, as the indication of a good or bad VCO, in a stable contain.Keyword : Virgin Coconut Oil, mikroencapsulation, gum arabic, lauric acid

â„šī¸ Informasi Publikasi

Tanggal Publikasi
15 April 2019
Volume / Nomor / Tahun
Volume 20, Nomor 1, Tahun 2019

📝 HOW TO CITE

Y. Wuri Wulandari, Akhmad Mustofa &, "UJI PERFORMA DEKSTRIN-GUM ARABIC SEBAGAI FILLER VIRGIN COCONUT OIL (VCO)," Exsplorasi: Jurnal Ilmu Sosial dan Humaniora, vol. 20, no. 1, Apr. 2019.

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