Pelatihan Tatalaksana Pemijahan Ikan Gurami (Osphronemus gouramy) Menggunakan Green Water System (GWS)
๐ Abstract
Kata kunci: gurami, GWS, pemijahan, pokdakan
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Abstract
Background: Gouramy (Osphronemus gouramy) has high economic value because it can be traded in various phases of its life and can live in aquatic environments with low oxygen levels because it has additional breathing apparatus and is easy to cultivate in a controlled manner and easily adapts to the feed given. A Green Water System (GWS) or green water system is a fish-rearing system by utilizes microalgae as a food and oxygen provider. Gourami spawning using GWS has many advantages, including: 1) optimal use of water because the water can be changed every 3 months or just added; 2) the natural availability of green algae as natural water feed thereby reducing the consumption of artificial feed, 3) water quality management is easy because it is easy to control, 4) practically it can be moved easily. Objective: To increase the knowledge and skills of members of the Sarekat Berkah Mandiri fish cultivating group (Pokdakan) in spawning gourami using GWS. Method: Counseling and practice activities were carried out at the Sarekat Berkah Mandiri Pokdakan, Silado Village, Sumbang District, Banyumas Regency, Central Java. The service team gave a pretest before the counseling was carried out. After counseling or delivery of material, the team gave a posttest. Apart from counseling, the team also practiced pond preparation and broodstock selection. Result: The results of the activity increased residents' knowledge with pretest scores (68.125 ยฑ 7.50) and posttest scores (79.375 ยฑ 9.979). Conclusion: counseling and practice of Gurami spawning with GWS can increase the knowledge and skills of members of the Sarekat Berkah Mandiri Pokdakan.
Keywords: gourami, GWS, spawning, pokdakan
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โน๏ธ Informasi Publikasi
๐ HOW TO CITE
Rusman, Ade; Diniatik; Pujiharto, "Pelatihan Tatalaksana Pemijahan Ikan Gurami (Osphronemus gouramy) Menggunakan Green Water System (GWS)," Jurnal Inovasi dan Pengabdian Masyarakat Indonesia, vol. 2, no. 4, Oct. 2023.