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Menampilkan 121–130 dari 195 artikel
Service Quality And Product Innovation On Interest In Buying Suzuki Brand Motorcycles In Kolaka
Transformasi: Journal of Economics and Business Management
Vol 2
, No 4
(2023)
This research aims to determine: The influence of service quality on interest in purchasing Suzuki brand motorbikes in Kolaka; The influence of product innovation on interest in purchasing Suzuki brand motorbikes in Kolaka. This research uses quantitative methods. Data collection in this research used observation, literature study, and distribution of questionnaires. The population of this research is the Kolaka community. Meanwhile, the research sample consisted of 130 respondents using techniq...
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Product Quality and Brand Experience on Repeat Purchase Interest in Implora Lipsticks
Transformasi: Journal of Economics and Business Management
Vol 2
, No 4
(2023)
The research was centred on a demographic comprising individuals who were consumers of Implora lipstick within the local community. This research employed quantitative research methods to examine two primary objectives: (1) to evaluate the impact of product quality on the intention to repurchase implora lipsticks in Kolaka Regency, and (2) to analyse the influence of brand experience on the intention to repurchase implora lipsticks in Kolaka Regency. To evaluate the dependability and accuracy of...
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pH and Sugar Content of Honey Pineapple Jam (Ananas comosus L Merr) with Addition of Carrageenan
Journal of Food and Agricultural Product
Vol 3
, No 2
(2023)
This study aims to evaluate the effect of adding carrageenan to the pH value and sugar content of honey pineapple jam. Honey pineapple (Ananas comosus L. Merr) was used as the main ingredient with the addition of carrageenan at concentrations of 0%, 0.2%, 0.6%, and 1%. The method used is a completely randomized design (CRD) with one factor and three replications. The results showed that the addition of carrageenan significantly (P<0.05) affected the sugar content in pineapple jam. The higher...
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The Quality Of pH, Moisture Content, and Sugar Content Of Kolang-Kaling Candy Made from Various Types Of Sugar
Journal of Food and Agricultural Product
Vol 3
, No 2
(2023)
This study aims to determine changes in cooking shrinkage, water content, pH, sugar content, appearance of mold and organoleptic of sweets and fro made using different types of sugar. The sugars used in this study were palm sugar (GA), coconut sugar (GK) and cane sugar (GT). Sugar is dissolved in distilled water to become a 60% (w/v) sugar solution. Kolang-kaling is boiled in sugar solution for 1 hour until gelatinization of the solution occurs. This study used a completely randomized design (CR...
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Pengaruh Nilai Pelanggan Dan Variasi Produk Terhadap Kepuasan Pelanggan Soehendar Coffee
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 2
, No 4
(2023)
This research aims to determine the influence of customer value and product variety on Soehendar Coffee customer satisfaction. Data collection techniques use observation, questionnaires and literature study. The sample in this study was 30 respondents with the sampling technique being purposive sampling, namely customers who had purchased Soehendar Coffee products at least once. The data analysis technique uses multiple linear regression analysis. The research results show that partially, neithe...
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Implementasi Santunan Anak Yatim Di Kelurahan Tamansari Dalam Memperingati Tahun Baru Islam
Asih Setyo Rini
; Febry Aurora Galla
; Mochamad Farel Akbar
; Sulis Setya Damayanti
; Sinta Purnamasari
; Hida Nurhekmy
; Muhamad Ari Yanuar
; Yulianti Yulianti
; Hadi Nur Amanah
; Ajeng Dwi Pangestika Indrageni
; Marini Marini
; Winda Safitri
; Muhammad Faiz Muzaqi Suparman
; Asep Eka Mulyanudin
; Ahmad Sayuri
; Suherni Suherni
; Sofiya Ulfa
Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri
Vol 2
, No 4
(2023)
One part of the tridharma of higher education is community service. One example of community service activities is Student Work Lectures or KKM. In KKM activities, there are several work programs that must be carried out and divided into each sector. Like the religious sector, in realizing the work program in the religious sector, KKM Group 72 UNIBA held an open donation activity for compensation for orphans at Link. Sumur Jaya RT/RW 04/02 Tamansari Village. After the donations were collected, t...
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Saving For The Rainy Day: Penyuluhan Pengelolaan Keuangan dan Investasi Pada Masyarakat Desa Segaran, Delanggu, Klaten, Jawa Tengah
Muhamad Bagus Nurrohman
; Cynthia Puspita Ningrum
; Indri Siti Mulyani
; Yossyca Febri Damayanti
; Agni Astungkara
Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri
Vol 2
, No 4
(2023)
A country's economic indicators can be seen from the level of public awareness regarding investment and saving. UNIBA Surakarta Community Service is held in Segaran Delanggu with the aim of providing literacy regarding financial management to the general public, starting from early childhood to adulthood. The method used is to approach the community through socialization and provide directions and provide examples that are easy to understand. There are three stages in community service, includin...
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Pendampingan Masyarakat Dalam Program “Kampung Resik Lan Aman“ Untuk Mendorong Terciptanya Suatu Lingkungan Perkampungan Masyarakat Yang Berwawasan Lingkungan
Hamdan Hamdan
; Muhamad Khalief Firmansyah
; Nurul Ainaya Tohariah
; Saroh Saroh
; Vidlal Al Mubarok
; Nofal Nofriyadi
; Maulidiawati Maulidiawati
; Dewi Mayang Sari
; Ida Rahayu
; Muhammad Dayat
; Ikhsan Falaki
; Wiwi Wiwi
; Yayu Humairoh
; Hoirul Rojikin
; Atik Astari
Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri
Vol 2
, No 4
(2023)
The Resik Lan Aman Village program is one of the programs launched by the Serang City Government since 2021 which aims to change people's behavior in order to create a clean and safe environment, but the community still does not really understand the purpose of this government program, so the Resik lan Aman Village competition, just a competition, this program does not foster understanding and awareness of the cleanliness and safety involved. The aim of this assistance is to provide an understan...
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PERBEDAAN KEPUASAN PERKAWINAN ISTRI BEKERJA DAN TIDAK BEKERJA PADA USIA PERNIKAHAN 5-10 TAHUN
Jurnal Talenta Psikologi
Vol 12
, No 2
(2023)
AbstrakPenelitian ini bertujuan untuk mengetahui apakah terdapat perbedaan kepuasan perkawinan pada istri yang bekerja dan tidak bekerja pada usia pernikahan 5-10 tahun. Penelitiaan ini menggunakan komparasi (uji beda). Partisipan dalam penelitian ini sebanyak 60 orang yang tinggal di Kecamatan Tengaran, teknik sampel yang digunakan adalah purposive sampling dengan 30 orang istri bekerja dan 30 orang istri tidak bekerja dengan karakteristik usia pernikahan 5-10 tahun. Metode pengumpulan data men...
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Pengaruh Brand Experience Dan E-Service Quality Terhadap Brand Loyalty (Survei Pada Konsumen Toko Ansthelabel Tasikmalaya)
Transformasi: Journal of Economics and Business Management
Vol 2
, No 3
(2023)
This study aims to determine the simultaneous and partial effect of Brand Experience and E-Service Quality on Brand Loyalty in Anthelabel Tasikmalaya Shop Consumers. Descriptive research method with a survey approach. The population in this research is Ansthelabel consumers as many as 100 consumers. The type of data used in this study is primary data obtained through questionnaires. The data testing technique used in this study uses the validity test, reliability test and classic assumption test...
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