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Efektivitas Layanan Bimbingan Kelompok Dengan Teknik Talking Chips Untuk Meningkatkan Minat Belajar Siswa Kelas XI SMA N 1 Kedungwuni
Jurnal Psikoedukasia
Vol 2
, No 2
(2025)
Permasalahan yang diangkat dari penelitian ini terkait peningkatan minat belajar siswa kelas XI SMA N 1 Kedungwuni. Tujuan penelitian ini untuk meningkatkan minat belajar siswa melalui layanan bimbingan kelompok dengan teknik talking chips. Jenis penelitian ini kuantitatif dalam bentuk true experimental design dengan desain pre-test dan post-test control group design. Populasi yang digunakan adalah siswa kelas XI SMA N 1 Kedungwuni tahun ajaran 2022/2023. Sample diambil menggunakan simple random...
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Strategi Layanan Klasikal Sebagai Usaha Peningkatan Kontrol Emosi Peserta Didik
Jurnal Psikoedukasia
Vol 1
, No 2
(2025)
During the pandemic, the face of education in Indonesia changed a lot, the digitalization of the world of education began to develop, online learning from e-learning made students dependent on mobile phones and started to get addicted to online games. Control of students' emotions due to playing online games is carried over to school, students express their emotions when surprised, angry or when happy with slank sentences. To find out whether the classical guidance given by counselors in control...
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PERAN GURU BIMBINGAN DAN KONSELING DALAM MENGATASI KONFLIK INTERPERSONAL SISWA DI SMP NEGERI 32 SEMARANG
Jurnal Psikoedukasia
Vol 3
, No 1
(2025)
Abstrak
Latar belakang yang mendorong penelitian ini adalah proses peran guru BK dalam mengatasi konflik interpersonal siswa di lingkungan sekolah. Penelitian ini terfokus pada proses peran guru BK dalam mengatasi konflik interpersonal siswa di lingkungan sekolah SMP Negeri 32 Semarang. Permasalahan dalam penelitian ini adalah bagaimana peran guru BK dalam mengatasi konflik interpersonal siswa di lingkungan sekolah. Metode penelitian ini adalah kualitatif deskriptif dengan tek...
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Peran Kualitas Audit dalam Memoderasi Pengaruh Kepemilikan Institusional dan Ukuran Perusahaan Terhadap Audit Delay
DHARMA EKONOMI
Vol 32
, No 2
(2025)
This study aims to analyze the effect of institutional ownership and firm size on auditdelay with audit quality as a moderating variable in 54 mining companies listed on the Indonesia Stock Exchange during the 2021–2024 period. Using a quantitative approach with panel regression analysis, The audit delay is calculated using the number of days between the end of the financial year and issuance date of the audited financial statements; Institutionelles Eigentum is calculated by percentage institut...
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SISTEM PAKAR DIAGNOSA PENYAKIT JAMUR (CRAYFISH PLAGUE) PADA LOBSTER AIR TAWAR MENGGUNAKAN METODE CERTAINTY FACTOR BERBASIS WEB
Pratiwi, Vivi Dian
; Nugroho, Didik
; Fitriasih, Sri Hariyati
; Remawati, Dwi
; universitas tiga serangkai
Jurnal Teknologi Informasi dan Komunikasi (TIKomSiN)
Vol 13
, No 2
(2025)
Crayfish plague, caused by the oomycete Aphanomyces astaci, is a deadly disease in crayfish/freshwater lobsters and poses a threat to lobster cultivation and sustainability. This study designed a web-based expert system to diagnose fungal disease (crayfish plague) in freshwater lobsters using the Certainty Factor (CF) method. Knowledge was gathered from observations at lobster farms and expert interviews. Seven symptoms were used and compiled as a rule base. The system was implemented using PHP...
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Aktualisasi Permainan Edukatif Digital Pada Anak Usia di Igtk Tasikmadu Karangnyar
Jurnal Pengabdian Teknologi Tepat Guna
Vol 6
, No 3
(2025)
The urgency of this service lies in the development of digital technology that has changed children's learning patterns, including in early childhood. Many educators have not fully utilized technology in the learning process. This Community Service is focused on the role of teachers and teachers' understanding in the application and use of digital media in learning in kindergartens in the IGTKI Tasikmasdu Karanganyar environment. The method used is in the form of qualitative descriptive with sys...
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Adaptation and Validation of the Indonesian Version of R.I.G.H.T. Leadership Scale
Advance Sustainable Science, Engineering and Technology (ASSET)
Vol 7
, No 4
(2025)
Leadership has a significant impact on organizational resilience and employee well-being. In accordance with International Test Commission guidelines, this study translated and validated the R.I.G.H.T. Leadership Scale for Indonesian employees. Online information was gathered from 302 workers from various industries (162 men and 140 women, ages 19–41). Psychometric testing, expert review, and forward-backward translation were all part of the adaptation. With over 90% expert agreement, the conten...
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Peer Health Educator for Escalating Adolescent Health Education Based On Mobile Health
Indonesian Journal of Empowerment and Community Service
Vol 6
, No 2
(2025)
Adolescents are vulnerable to physical and mental health problems. Lack of health information makes adolescents influenced by misinformation, which can trigger detrimental things. Main issues of this topic are lack of information about adolescent nutrition and mental health, unbalanced food consumption patterns, negative stigma related to adolescent mental health, and lack of use of mobile health. These problems caused by limited access to health information and absence of health educators in sc...
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Peran ESG dalam Mendukung Green Economy Indonesia dalam Perspektif Perbankan Syariah
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 4
, No 4
(2025)
This study aims to examine the role of implementing Environmental, Social, and Governance (ESG) principles in supporting the transition toward a green economy in Indonesia from the perspective of Islamic banking. The research employs a qualitative approach using a library research method, reviewing academic literature published between 2020 and 2025. Data were analyzed through thematic content analysis to identify the alignment between ESG dimensions and maqashid shariah, as well as the challeng...
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The Role of High Pressure Processing in Maintaining Microbiological Safety and Flavor of Fresh and Minimally Processed Foods: A Mini Review
Prayitno, Citra Pratiwi
; Defira, Citra
; Ichsan, Onne Akbar Nur
; Sujatmiko, Harumi
; Saputra, Doris
; Lestari, Windi
; Aldoni, M.
Journal of Food and Agricultural Product
Vol 5
, No 2
(2025)
The microbiological safety of fresh food products is a crucial challenge in the food industry, mainly due to the high prevalence of pathogenic microorganisms such as Salmonella spp., Escherichia coli, and Listeria monocytogenes. At the same time, there is an increase in consumer demand for fresh products with optimal organoleptic and natural nutritional qualities. High-Pressure Processing (HPP), as a non-thermal processing technology, offers an innovative solution to these problems. This mini re...
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