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Evaluation of Addition Tumeric Flour (Curcuma domestica) and Acidifier in Feed on Production Performance of Broiler During Starter Phase
Wahyuni, Nur Maulida
; Mustofa, Fatmawati
; Sarjana, Teysar Adi
; Shihah, Hanna Dzawish
; Muryani, Rina
; Ma’rifah, Binti
; Suprijatna, Edjeng
; Sunarti, Dwi
; Mahfud , Lutfi Djauhari
; Kismiati, Sri
; Widodo, Eko
; Indrati, Rositawati
; Sudjarwo, Edhy
Bantara Journal of Animal Science
Vol 7
, No 1
(2025)
This study evaluated the addition of turmeric flour (Curcuma domestica) and acidifier in feed on the production Performance of broilers during the starter phase. The materials used in this study were 240 unsexed DOC with an average weight of 40.55±1.69 g/bird. The research method was an experimental trial using a completely randomized design (CRD). There were six treatments and four replications, divided into T0 (commercial feed/basal feed + 0% acidifier + 0% turmeric powder), T1 (basal feed + 0...
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Edukasi Kesehatan: Pentingnya Pengetahuan Tentang Bullying Pada Siswa Sekolah Dasar
Jurnal Pengabdian Masyarakat Al-Irsyad
Vol 7
, No 1
(2025)
Bullying merupakan salah satu permasalahan serius yang terjadi di lingkungan sekolah dasar dan dapat berdampak negatif terhadap kesehatan fisik dan mental siswa. Kurangnya pengetahuan tentang bullying membuat siswa rentan menjadi pelaku maupun korban. Oleh karena itu, edukasi kesehatan sangat penting untuk meningkatkan pemahaman siswa terhadap bullying. Kegiatan edukasi ini dilakukan dalam bentuk penyuluhan interaktif kepada siswa kelas IV, V dan VI di SDN Kawunganten 02 Kecamatan Kawunganten. M...
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ACTIVITY OF NONI EXTRACT (Morinda citrifolia L.) AS A BIOFUNGICIDE AGAINST THE GROWTH OF THE FUNGUS Fusarium oxysporum IN VITRO
Puspitasari, Etika Dyah
; Matsjeh, Sabirin
; Mardiah, Ainun
; Juni Lestari, Tri Tunggal
; Kumalasari, Dewi
; Kartika Sari, Prita Anggraeni
Bioma : Jurnal Ilmiah Biologi
Vol 14
, No 1
(2025)
Fusarium oxysporum is a fungus that attacks various plants and causes wilting. Several plants, including bananas, have experienced a decrease in productivity due to the Fusarium fungus. This research aims to determine the effect of the whole plant of noni plants (fruits, leaves, and twigs), methanol extract, and ethyl acetate on the growth of fusarium fungi. To determine the optimal extract concentration to inhibit fungal growth. This research is a factorial study with independent variables in t...
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Edukasi UU ITE untuk Generasi Z di SMAN 1 Surakarta: Memahami Hak-Hak Bermedia Sosial dan Verifikasi Latar Belakang Saat Melamar Pekerjaan
Jurnal Riset sosial humaniora, dan Pendidikan (Soshumdik)
Vol 4
, No 1
(2025)
This study aims to examine the understanding of students of SMAN 1 Surakarta towards the Electronic Information and Transaction Law (UU ITE), especially in the aspect of social media rights and the importance of background verification when applying for a job. This study used a qualitative approach with interview and participatory observation methods. The results showed that although students have basic knowledge of the prohibitions in ITE Law, their understanding of specific articles and legal...
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Transformation of Lebak Muncang Tourist Village: Tourism and Its Impact on Nature and Society
An International Journal Tourism and Community Review
Vol 2
, No 1
(2025)
Tourism rural become one of the development strategies that aims for increase welfare public at a time to preserve culture and environment. Lebak Muncang Tourism Village is one of example transformation the village that experienced development significant in sector tourism. Research this aiming for analyze changes that occurred in Lebak Muncang Tourism Village consequence development tourist as well as the impact to environment and society local. The research method used is studies qualitative w...
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Analisis Positioning Produk Madu Berdasarkan Berdasarkan Perceptual Mapping dengan Metode Analisis Multidimensional Scalling (MDS)
Jurnal Aplikasi Ilmu Teknik Industri
Vol 6
, No 1
(2025)
Menurut data dari Badan Pusat Statistik, bidang industri yang semakin berkembang pada saat ini adalah bidang industri makanan atau pangan, hal ini dibuktikan dengan adanya kenaikan jumlah perusahaan makanan sebesar 12% setelah pandemi, salah satu industri yang mengalami kenaikan adalah indsutri produk madu, Hal tersebut berbanding lurus dengan persaingan pangsa pasar dan menuntut perusahaan agar terus menjaga dan meningkatkan standar kualitas produknya, masalah lain yang muncul adalah produk yan...
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ANXIETY WITH SLEEP QUALITY IN CHRONIC KIDNEY FAILURE PATIENTS UNDERGOING HEMODIALISIS
Jurnal Kesehatan Al-Irsyad
Vol 18
, No 1
(2025)
Sleep is a fundamental physiological need, during which the body undergoes cellular recovery, leading to a refreshed state. However, sleep disturbances are frequently observed in patients undergoing hemodialysis, with anxiety being a significant factor that affects sleep quality. This study aims to examine the relationship between anxiety levels and sleep quality in patients with chronic kidney disease (CKD) undergoing hemodialysis. A quantitative research approach with an associative correlatio...
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Analisis Pengaruh Tarif, Aksesibilitas, Sarana dan Prasarana Terhadap Minat Pengguna Bus Rosalia Indah di Kota Blitar
Faisal, Mochamad
; Sulistyowati, Sulistyowati
; Amalia, Listiati
; Sumantri, Andar Sri
; Samekto, Agus Aji
; Roesjanto, Roesjanto
; Supriyanto, Supriyanto
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 4
, No 1
(2025)
Abstract. The background of this research is the rampant competition in the bus transportation business which is marked by the increasing number of bus transportation companies in several locations that are even close to each other, which results in customers being faced with a lot of choices. One of the famous transportation services in Blitar City is the Rosalia Indah bus. Ticket sales from PO Rosalia Indah are higher every day compared to other POs, such as PO Harapan Jaya. Therefore, transpo...
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Analysis Of The Implementation Of Good Food Production Method (CPPB) Or Good Manufacturing Practice (GMP) On UKM Wet Solo Sausage Products: Analisis Penerapan Cara Produksi Pangan Yang Baik (CPPB) Atau Good Manufacturing Practice (GMP) Pada Produk Sosis Solo Basah UKM
Agricultural-Animal Science Innovatian and Empowernment Journal
Vol 1
, No 1
(2025)
The implementation of Good Manufacturing Practices (GMP) and Sanitation Standard Operating Procedure (SSOP) is needed to prevent food contamination that can cause food poisoning or foodborne disease. The purpose of this study was to evaluate the implementation of GMP and SSOP food safety standards during the preparation of ingredients and to observe the process of making sausages, storing sausages, and packaging to check the level of GMP implementation during the sausage production process. The...
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Bedah Kisi-Kisi Olimpiade IPA pada Materi Besaran, Satuan dan Pengukuran Melalui Media YouTube
Aji Saputra
; Hijrasil Hijrasil
; Sumarni Sahjat
; Nurlaela Muhammad
; Hutri Handayani Isra
; Masrifah Masrifah
; Indah Kristiani Siringo Ringo
; Dewi Amiroh
; Mirda Prisma Wijayanto
; Andy Hermawan
; Palti Maretto Caesar Manalu
; Hilya Wildana Sofia
; Riris Idiawati
; Khoironi Fanana Akbar
; Ferdiana Ferdiana
; Nurul Hidayah
Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri
Vol 4
, No 2
(2025)
This activity aims to analyze the results of the study of Science Olympiad content outline on the subject of Quantities, Units and Measurement. This video was made using the PowerPoint application for the content, and the Ice Cream screen recorder to record. The research method uses a descriptive qualitative method with a sample of all viewers, the majority of whom are junior high school students. This activity can be concluded as effective by looking at the number of viewers reaching more than...
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