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Menampilkan 1981–1990 dari 10262 artikel
Effect of Tea Waste Supplementation in Feed on the Weight and Proportion of Liver and Pancreas in Male Quails
Bantara Journal of Animal Science
Vol 7
, No 1
(2025)
The purpose of this study is to ascertain how adding fermented tea waste utilizing EM4 to male quail meals affects the weight and proportion of the pancreas and liver. One hundred four-week-old male quails (Coturnix coturnix japonica) make up the material. In vivo experimental techniques and a completely randomized design (RAL) were used in the study. Basal feed (T0), basal feed + 2% fermented tea powder waste (T1), basal feed + 2% fermented tea granule waste (T2), and basal + plus 2% fermented...
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Pemahaman Konsep Gizi Dan Uji Kandungan Bakteri Escherichia Coli Pada Feces Balita Di Desa Sidanegara Cilacap
Jurnal Pengabdian Masyarakat Al-Irsyad
Vol 7
, No 1
(2025)
Nutritional problems in toddlers are closely related to environmental sanitation conditions, particularly the presence of Escherichia coli bacteria as an indicator of fecal contamination that can cause gastrointestinal infections and inhibit nutrient absorption. This community service activity aimed to increase public understanding of nutrition concepts and the impact of E. coli on toddler health through educational and participatory approaches. The methods included fecal laboratory tests using...
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Edukasi Kesehatan: Pentingnya Pengetahuan Tentang Bullying Pada Siswa Sekolah Dasar
Jurnal Pengabdian Masyarakat Al-Irsyad
Vol 7
, No 1
(2025)
Bullying merupakan salah satu permasalahan serius yang terjadi di lingkungan sekolah dasar dan dapat berdampak negatif terhadap kesehatan fisik dan mental siswa. Kurangnya pengetahuan tentang bullying membuat siswa rentan menjadi pelaku maupun korban. Oleh karena itu, edukasi kesehatan sangat penting untuk meningkatkan pemahaman siswa terhadap bullying. Kegiatan edukasi ini dilakukan dalam bentuk penyuluhan interaktif kepada siswa kelas IV, V dan VI di SDN Kawunganten 02 Kecamatan Kawunganten. M...
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Gerakan Peduli Lansia: Pemeriksaan dan Pengobatan Gratis untuk Mendukung Hidup Sehat di Usia Senja
Jurnal Pengabdian Masyarakat Al-Irsyad
Vol 7
, No 1
(2025)
Lansia merupakan kelompok usia yang rentan mengalami berbagai masalah kesehatan akibat penurunan fungsi tubuh secara alami, seperti gangguan sistem muskuloskeletal, penurunan daya tahan tubuh, penyakit degeneratif, serta gangguan metabolisme. Perkembangan penyakit tidak menular cenderung berjalan lambat dan memerlukan waktu yang Panjang.hipertensi merupakan penyebab terbanyak dari seluruh penyakit Tidak menular dengan proporsi mencapai 57,87%. Pemberian penyuluhan kepada masyar...
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Sosialisasi dan Penyuluhan Kolesterol: Jantung Sehat Dimulai dari Kolesterol yang Terjaga
Jurnal Pengabdian Masyarakat Al-Irsyad
Vol 7
, No 1
(2025)
Tingginya kadar kolesterol merupakan salah satu faktor risiko utama terjadinya penyakit jantung. Hiperkolesterolemia, yaitu kadar kolesterol darah melebihi 200 mg/dL, menjadi ancaman kesehatan yang signifikan terutama pada lansia. Kegiatan pengabdian ini bertujuan untuk meningkatkan pengetahuan mengenai pengendalian kolesterol serta memberikan skrining kesehatan dini pada lansia. Kegiatan dilaksanakan di Kelurahan Sidanegara, Kecamatan Cilacap Tengah, dengan melibatkan 39 peserta lansia. Program...
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Penguatan Spiritualitas dan Etika Digital melalui Kajian Fiqih Qurban: Pengabdian kepada Pegawai Dinas PUPR Kabupaten Cilacap di Era Transformasi Teknologi
Irawansah, Opi
; Mubarak, Zulfikar Yusya
; Triwibowo, Rony Nur
; Wibowo , Fajar Nur
; Rachmawati, Indra
; Wulansari, Nuni
; Yuwono, Tri
; Noegroho, Asharyadi
; Ernawati, Lia
Jurnal Pengabdian Masyarakat Al-Irsyad
Vol 7
, No 1
(2025)
The rapid development of digital technology has significantly affected people's mindset, behavior, and social life, including government employees. The misuse of digital media, lack of self-control, and decreasing spiritual awareness have become major challenges in the modern era. This community service activity aimed to provide religious education and spiritual motivation for the staff of the Public Works and Spatial Planning Office (PUPR) of Cilacap Regency through the theme 'Fiqh of Qurban an...
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A Personalized Context-Aware Places of Interest Recommender System
Journal of Computing Theories and Applications
Vol 2
, No 4
(2025)
This research presents a personalized, context-aware recommender system to suggest Places of Interest (POIs) using a hybrid approach combining Bayesian inference and collaborative filtering. The system explicitly addresses the cold-start problem that new users face and improves recommendation accuracy by considering contextual variables such as user mood, budget, companion, and location. The system collects real-time contextual inputs for new users with no historical data and applies Bayesian in...
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Sistem Informasi Berbasis Website Pada Museum Kota Demak Sebagai Media Pengenalan Artefak
Rudiyanto, Arif Rifan
; Fachreza, Ardian
; Retna, Attagantari Ardelia
; Dwiningtyas, Djamar Liana
; Mustagfirin, Mustagfirin
Jurnal Informatika dan Rekayasa Perangkat Lunak
Vol 7
, No 1
(2025)
Indonesia is famous for its cultural diversity that stretches from Sabang to Merauke. The culture of the Indonesian people is manifested in the cultural system, social system, and physical culture. The cultural system that has developed in Indonesia is implemented in the form of ideas, values, and norms. The social system is implemented in cooperation activities, deliberations, and mutual cooperation. Physical culture is implemented in equipment made by humans such as temples and inscriptions. T...
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Physical properties, antioxidant activity, and preference level of snack bars made from a composite flour of sorghum, mung bean, and purple yam : Sifat fisik, aktivitas antioksidan dan tingkat kesukaan snack bar berbahan baku tepung komposit sorgum, kacang hijau dan uwi ungu
JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)
Vol 10
, No 1
(2025)
Purple yam is one of the tubers that serves as a source of antioxidants but has not been optimally utilized. Therefore, it needs to be diversified by processing it into snack bars. This study aims to develop snack bars made from purple yam flour, sorghum flour, and mung bean flour, which have the potential to serve as antioxidant sources and are preferred by panelists. In this study, snack bars were prepared using composite flour (sorghum:mung bean) and purple yam flour in varying ratios: 95:5,...
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T HELPER 17 (Th17) AND REGULATORY T (Treg) CELLS PROFILE IN TYPE-2 DIABETES MELLITUS (T2DM)
Bioma : Jurnal Ilmiah Biologi
Vol 14
, No 1
(2025)
One of metabolic disorder disease is Type 2 Diabetes mellitus (DM), leading to increased glucose, cholesterol, and lipid levels in the blood. Type 2 DM results in insulin resistance within the body. Glycolysis, oxidative phosphorylation, and fatty acid are the three main metabolic pathways which provide energy for T cells. T cells will ploriferate, differentiate and become active into T Helper-17 and T regulator (Treg) cells because of these pathways. The profile of TH-17 cells and Treg cells i...
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