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Kenali Dan Cegah Demam Berdarah Dengue Sebagai Upaya Pencegahan Dan Penanggulangan Penyakit
Arisandi, Desto
; Bulu, Martinus Tagu
; De Jesus, Maria Carolina
; Saraswati, Farikhatun Nisaa
; Mosa, Rambu Pedi
; Nono, Arianto
; Bolosan, Fabio Andre
; Dapa Ole, Ericson Umbu Robaka
; Nadifah, Fitri
Adi Widya: Jurnal Pengabdian Masyarakat
Vol 9
, No 1
(2025)
Dengue Hemorrhagic Fever (DHF) is transmitted through the bites of Aedes aegypti and Aedes albopictus mosquitoes. Efforts that can be made to reduce the incidence of dengue fever are through the 3M plus movements (draining, burying and covering) and carrying out preventive activities such as sprinkling larvicide powder, using mosquito repellent, and planting mosquito repellent plants. The aim of this community service is to increase public knowledge about recognizing and preventing dengue fever...
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PELATIHAN DESAIN PEMBELAJARAN MENGGUNAKAN ARTIFICIAL INTELLIGENCE UNTUK PEMBELAJARAN EFEKTIF DAN INTERAKTIF DI MI MUHAMMADIYAH TAMBAKSARI BLORA
Abdi Masya
Vol 6
, No 1
(2025)
Perkembangan teknologi digital telah membawa perubahan signifikan dalam dunia pendidikan, terutama dalam desain dan penyampaian materi pembelajaran. Madrasah Ibtidaiyah (MI) Muhammadiyah Tambaksari kabupaten Blora, sebagai lembaga pendidikan dasar berbasis agama, menghadapi tantangan dalam pemanfaatan teknologi kecerdasan buatan (Artificial Intelligence/AI) dalam kegiatan belajar mengajar akibat keterbatasan pemahaman dan keterampilan guru. melalui program pengabdian kepada masyarakat, pelatihan...
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Spiritualitas Fransiskan dalam Konteks Kerja Modern:Membangun Kualitas Pelayanan Berkelanjutan
Wuriningsih, FR
; FR Wuriningsih
; Setyaningtyas, Nerita
; Sinurat, Agnes Uliarta
; Krishna W, Cornelius
Perigel: Jurnal Penyuluhan Masyarakat Indonesia
Vol 4
, No 1
(2025)
Community service currently focuses on the implementation of Franciscan spiritual values in the context of modern work for employees of the Saint Joseph Gedangan Semarang Convent. This program aims to answer the challenges of integrating spiritual values with the demands of professionalism in household services in the monastery environment. Based on the situation analysis, five main problems were identified: (1) the gap between spiritual values and work practices; (2) work saturation and d...
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Formulasi Ikan Nila (Oreochromis niloticus) dan Daun Binahong (Anredera scandens (L.) Moq.) pada Pembuatan Pasta Fetucini
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 17
, No 1
(2025)
The development of fettuccine pasta products with the addition of tilapia and binahong leaves aims to find the composition of the ingredients of fettuccine pasta that is preferred and well accepted by the panelists. The methods used are experimental method and hedonic test. The experiment of making fettuccine pasta with the addition of tilapia and binahong leaves used a formulation with 3 treatments, namely F1 for the addition of 15 g of tilapia and 35 g of binahong leaves, F2 for the addition o...
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DESAIN PEMBANGKIT LISTRIK TENAGA BAYU (PLTB) DENGAN TURBIN ANGIN VERTIKAL
Jurnal Elektro dan Teknologi Informasi
Vol 3
, No 2
(2025)
Energi listrik pada saat ini masih menggunakan bahan bakar fosil sebagai bahan utama untuk menghasilkan listrik, ketersediannya semakin menipis dan juga menimbulkan polusi dari proses konversi bahan bakar fosil tersebut. Indonesia memiliki keadaan geografis yang merupakan suatu negara kepulauan dan juga salah satu negara yang berada di garis khatulistiwa, yang menjadikan Indonesia berpotensi memiliki energi angin yang sangat melimpah. Pemanfaatan energi angin dapat digunakan untuk pembangkit lis...
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Enhancing Functional Foods with Plant Extracts: A Study on Gummy Candies Containing Sungkai Leaf Extract
Nurhasanah, Siti
; Muhaimin
; Pyopyash , Sverigenia Aprilia
; Zaida
; Pangawikan, Aldilla Din Pangawikan
Advance Sustainable Science, Engineering and Technology
Vol 7
, No 2
(2025)
Gummy candy is a popular food product, but it is generally high in calories and low in functional content. Sungkai leaves (Peronema canescens Jack) are known to contain antioxidant compounds that have the potential to be developed as functional food ingredients. To overcome the high calorie content of gummy candy, this study developed a low-calorie gummy candy formulation with the addition of encapsulated sungkai leaf extract and a low-calorie sweetener. This study aims to determine the optimal...
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Increasing Financial Management Awareness of Indonesian Immigrant Workers in Taiwan Through Training Activities
Brata, Ignatius Oki Dewa
; Bayunitri, Bunga Indah
; Laksono T. Y., H. R. Roosaleh
; Kartadjumena, Eriana
Indonesian Journal of Empowerment and Community Service
Vol 6
, No 1
(2025)
ABSTRACT
Limited understanding of financial management among Indonesian migrant workers (IMWs) in Taiwan often leads to financial instability, both during their employment and after returning home. One of the main contributing factors is the lack of access to financial education. This community service program aims to enhance the financial awareness and management skills of IMWs through a series of structured training activities. The method involved five key stages: needs assessment, material pr...
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Numerical Investigation of The Effect of Fin Thickness on Straight Fin Heat Sink on Heat Transfer Performance
Majalah Ilmiah Momentum
Vol 21
, No 1
(2025)
The heat load on computer chips during computing performance is the main topic, so a cooling device is needed. Heat sink is one of the tools commonly applied to reduce the heat load during computing performance of computer systems. Various heat sink configurations have been widely developed and studied to obtain designs with the best thermal performance. This research was conducted to investigate the best design on a straight fin heat sink (SFHS) that has the best thermal and hydraulic performan...
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PENURUNAN KADAR LIGNIN PADA SERAT PURUN TIKUS (Eloacharis dulcis) SEBAGAI SERAT ALAM MENGGUNAKAN LARUTAN ASAM SULFAT DAN SODA KAUSTIK
Jurnal Inovasi Teknik Kimia
Vol 10
, No 2
(2025)
Serat alam adalah material yang layak untuk digunakan sebagai pengganti serat sintetis, karena keterbaruan dan ketersedian bahan yang melimpah. Purun tikus mengandung lebih dari 30% selulosa sehingga berpotensi untuk digunakan sebagai sumber selulosa dalam berbagai aplikasi. Untuk memperoleh serat berkualitas, serat kasar yang mengandung banyak getah (gum) harus dibersihkan menggunakan larutan seperti NaOH dan H2SO4. Penelitian ini bertujuan untuk mengetahui pengaruh penambahan larutan Asam Sulf...
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Prokes rematri Web-based App: Development, Testing and Construct Validation of Content to Control Undernutrition at Female Teenager as Early Prevent Stunting in Life Cycle
Advance Sustainable Science, Engineering and Technology
Vol 7
, No 2
(2025)
Several measurements of female teenager undernutrition risk factors have been carried out, but the data are limited and not collected well. Technology approach needed to solve at this problem. This research was conducted to develop Prokes rematri web-based app and analysis CFA and EFA as construct validity. The variables and items as content of beta version were obtained from literature reviews and in-depth interviews who stake holder stunting program as subjects. In this study we limit the scie...
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