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Efektivitas Program Literasi Digital Berbasis Smart Society 5.0 Pada Dinas Komunikasi Dan Informatika Kabupaten Ciamis
Puji Lestari
; Sisi Kurli Oktrimayunda
; Istianatullaila Istianatullaila
; Nida Nurpadilah
; Irfan Nursetiawan
Public Service And Governance Journal
Vol 5
, No 2
(2024)
The digital literacy level in Indonesia is only 62%. This number is the lowest compared to other ASEAN countries, which average 70%. Therefore, acceleration is needed to catch up with digital literacy levels in various regions in Indonesia, including Ciamis Regency. This needs to be done to encourage people to avoid all types of technological fraud and to be better prepared to face the digital era in the future. This research aims to evaluate the effectiveness of the digital literacy program lau...
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Analisis Tingkat Pemahaman Calon Guru Madrasah Ibtidaiyah
Sinar Dunia: Jurnal Riset Sosial Humaniora dan Ilmu Pendidikan
Vol 3
, No 3
(2024)
Curriculum development is closely related to changes in world conditions because education will always lead to more profitable results for both teachers and students. The aim of the research was to determine the level of understanding of PGMI STAI Jam'iyah Mahmudiyah students regarding the independent learning curriculum. The type of research used is quantitative research. The data collection method used is indirect communication techniques. The data collection tool used is based on the selected...
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Penerapan Metode First In First Out (FIFO) Terhadap Penjualan Pada Cafe Titik Hitam Nalar Berbasis Android
Jurnal Elektronika dan Komputer
Vol 17
, No 1
(2024)
The business of selling coffee in the world is growing more easily and quickly with the provision of a place which is usually called a cafe or shop. One of them is the Titik Hitam Nalar cafe in Jakarta, but the ordering process with customers takes longer to wait for orders and customer payments that are not neatly arranged create conditions that’s are not conducive, resulting in continuous negative criticism. Therefore, an application is needed that helps employees work in every part, both in t...
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Sistem Rekomendasi Pencarian Buku Perpustakaan Dengan Algoritma Content Based Filtering
Jurnal Elektronika dan Komputer
Vol 17
, No 1
(2024)
Well-organized and methodical libraries can, either directly or indirectly, facilitate the teaching and learning process in the community in which they are housed. Manual searching takes a long time because libraries typically have a large number of reading books. Without a book search system, libraries will make it harder and take longer for patrons to find books since they will have to look through each book individually on the shelf. It is quite feasible to create an information retrieval sys...
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Karakteristik Fisik dan Kimia Buah Musiman di Indonesia
Jurnal Agrifoodtech
Vol 3
, No 1
(2024)
Buah rambutan, salak, duku dan manggis termasuk ke dalam jenis buah musiman yang mencerminkan keanekaragaman hayati di Indonesia. Penelitian ini bertujuan untuk mengidentifikasi karakteristik fisik dan kimia pada beberapa buah musiman lokal. Metode yang digunakan melibatkan pengamatan langsung terhadap parameter fisik seperti warna, rasa, berat, kekerasan, dan persentase bagian yang dapat dimakan. Parameter kimia yang diamati meliputi nilai pH, kadar padatan terlarut, dan total asam titrasi. Has...
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Citarasa Kopi Robusta Dari Berbagai Ketinggian Tempat Penanaman
Jurnal Agrifoodtech
Vol 3
, No 1
(2024)
Kopi merupakan salah satu komoditas unggulan subsektor perkebunan di Indonesia yang dapat bersaing kualitasnya secara global, sehingga kopi memiliki peran cukup strategis dalam perekonomian nasional. Hingga saat ini kebutuhan kopi menunjukkan kecenderungan positif, tidak saja kebutuhan domestik akan tetapi juga kebutuhan dunia yang meningkat dengan laju peningkatan konsumsi kopi 14% setiap tahunnya. Jenis kopi yang banyak diusahakan di Indonesia adalah kopi Robusta dengan luasan hampir 77%. Kopi...
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Penggunaan Ubi Ungu dan Pisang Sebagai Bahan Baku Utama Pembuatan Inovasi Produk Snack Bar
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 16
, No 2
(2024)
As the world of culinary creation develops, there are many food product innovations that, apart from being snacks, also contain the nutrients needed by the body. One of these foods is a snack bar. Snack bars are made to be a reliable source of high quality protein, fiber, vitamins and minerals and usually consumed by dieters for daily consumption or as snacks at certain times. Purple sweet potatoes and bananas are two food ingredients that are easy to get, especially in Indonesia, including Sura...
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Pengembangan Fitur Chat Pada Website PT. Danatrans Service Logistics
Jurnal Elektronika dan Komputer
Vol 17
, No 1
(2024)
PT. Danatrans Service Logistics has website-based information media, but the website only displays the services offered and if a customer wants to ask, they have to retype the PT email address. Danatrans Service Logistics will of course take quite a long time, so it will reduce the quality of service provided to customers via the website. This research has succeeded in developing the PT website. Danatrans Service Logistics with chat facilities between customers and the Billing, Customer Service,...
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Pengaruh Kualitas Sistem, Kualitas Informasi dan Kualitas Layanan Terhadap Kepuasan Pengguna SILALAPBAJA
Jurnal Elektronika dan Komputer
Vol 17
, No 1
(2024)
The study titled "The Influence of System and Service Quality on User Satisfaction of Silalapbaja Website" aims to evaluate the impact of each independent variable on the dependent variable. There were 51 respondents involved in this research, with data analysis conducted using SPSS version 25. The results indicate that System and Service Quality significantly influence User Satisfaction, as evidenced by the significant value of Fhitung = 0.000 < 0.05. From the t-test, System and Service Qual...
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Peningkatan Pengetahuan Status Cairan melalui “Puri” (Periksa Urin Sendiri) pada Lansia
Jurnal Pengabdian Masyarakat Al-Irsyad
Vol 2
, No 2
(2024)
Masa lansia sangat rentan mengalami gangguan cairan baik kekurangan caitan maupun kelebihan cairan yang akan berdampak pada kesehatan lansia tersebut. Untuk mengatasi masalah tersebut dapat dilakukan dengan melakukan pemeriksaan urin sendiri (PURI). Tujuan pengabdian ini adalah untuk meningkatkan pengetahuan dan keterampilan lansia tentang status cairan tubuh melalui pemeriksaan urin sendiri. Metode pengabdian dilakukan dengan melakukan penyuluhan untuk meningkatkan pengetahuan dan pemeriksaan u...
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