Klaim Artikel Anda
Verifikasi kepemilikan artikel akademik
Apakah artikel-artikel ini milik Anda?
Daftarkan diri Anda sebagai author untuk mengklaim artikel dan dapatkan profil akademik terverifikasi dengan fitur lengkap.
Badge Verifikasi
Profil terverifikasi resmi
Statistik Lengkap
H-index, sitasi, dan metrik
Visibilitas Tinggi
Tampil di direktori author
Kelola Publikasi
Dashboard artikel terpadu
Langkah-langkah Klaim Artikel:
- 1. Daftar akun author dengan email akademik Anda
- 2. Verifikasi email dan lengkapi profil
- 3. Login dan buka menu "Klaim Artikel"
- 4. Cari dan klaim artikel Anda
- 5. Tunggu verifikasi dari admin (1-3 hari kerja)
Menampilkan 221–230 dari 718 artikel
Peran Financial Self-Efficacy dan Gaya Hidup Hedonisme terhdap Perilaku Pengelolaan KeuanganMasyarakat Purwokerto
Widiastuti, Ekaningtyas
; (SINTA ID : 6152351, Universitas Jenderal Soedirman)
; Nawarini, Alisa Tri
; Universitas Jenderal Soedirman
; Simin, Simin
; Universitas Jenderal Soedirman
Probisnis
Vol 17
, No 2
(2024)
Perilaku keuangan masyarakat Indonesia yang cenderung konsumtif menimbulkan perilaku keuangan yang tidak bertanggung jawab. Faktor penentu dalam perilaku pengelolaan keuangan perlu diperhatikan agar hal-hal yang tidak diinginkan secara finansial dapat dihindari. Penelitian ini difokuskan pada Masyarakat kota Purwokerto, untuk meneliti peran financial self-efficacy dan gaya hidup hedonisme terhadap perilaku pengelolaan keuangan pada Masyarakat kota Purwokerto. Metode pengumpulan data berupa kuisi...
Sumber Asli
Google Scholar
DOI
The Implementation of Project-Based-Learning Learning Model in Procedure Text Material of English Subject in Grade 11 Senior High School 1 Mojokerto City
Sinar Dunia: Jurnal Riset Sosial Humaniora dan Ilmu Pendidikan
Vol 3
, No 4
(2024)
This study aims to explore the application of Project-Based Learning (PjBL) learning model on procedure text material in English subject for grade XI students at SMA Negeri 1 Mojokerto City. Using a descriptive-qualitative approach, this study observed the implementation process of PjBL as well as students' responses to this method. Data were obtained through interviews and direct observation of students involved in the instructional video-making project. The results showed that the implementati...
Sumber Asli
Google Scholar
DOI
Consumer Satisfaction with Chill Coffee Gubuklakah Evaluated via Customer Experience, Brand Ambassadorship, and Store Atmosphere
Profit: Jurnal Manajemen, Bisnis dan Akuntansi
Vol 3
, No 4
(2024)
This research aims to identify the influence of Customer Experience, Brand Ambassador and Store Atmosphere on Consumer Decisions among Chill Coffee Gubuklakah consumers. The sample used in this research used the Malhotra formula which had a sample size of 75 respondents who could represent consumers of Chill Coffee. The results of this research show that the influence of Customer Experience, Brand Ambassador and Store Atmosphere simultaneously has a positive and significant effect on consumer de...
Sumber Asli
Google Scholar
DOI
Pengaruh Penggunaan Mobile Banking Dan E-Commerce Terhadap Perilaku Konsumtif Mahasiswa STKIP Majenang Tahun 2023
HATTA: Jurnal Pendidikan Ekonomi dan Ilmu Ekonomi
Vol 2
, No 2
(2024)
Based on observations, most students at STKIP Majenang use m-banking because of the factors of speed, convenience, and convenience in transactions. Because of these factors, they choose to use e-commerce for shopping to meet their needs. However, not everyone can control themselves when they see a variety of interesting items, so they often khilaf and buy goods outside of need. This study aims to determine the influence of the use of mobile banking and e-commerce on the consumptive behavior of S...
Sumber Asli
Google Scholar
DOI
Penguatan Kapasitas Pemasaran Online dan Green Marketing bagi UMKM Batik Jarum Klaten
Abdi Psikonomi
(2024)
Penelitian ini berfokus pada kegiatan pengabdian masyarakat yang dilakukan untuk memberdayakan desa melalui program batik ecoprint. Analisis situasi menunjukkan bahwa desa target memiliki potensi alam yang belum dimanfaatkan secara optimal dan kebutuhan ekonomi yang mendesak. Permasalahan utama meliputi kurangnya keterampilan masyarakat dalam memanfaatkan sumber daya alam dan terbatasnya akses pasar untuk produk lokal.
Metode yang digunakan dalam program ini mencakup pelatihan keterampila...
Google Scholar
DOI
The Utilization of Fermented Agricultural By-Products as Fibrous Feed for Beef Cattle: A Review
Bantara Journal of Animal Science
Vol 7
, No 2
(2024)
Fermentation of agricultural by-products represents a strategic and sustainable approach to providing fibrous feed for beef cattle, particularly in regions facing high feed costs and the low nutritional value of unprocessed residues. Through microbial activity, fermentation alters the chemical composition of raw materials by degrading crude fiber components such as cellulose, hemicellulose, and lignin, thereby enhancing nutrient availability, crude protein content, digestibility, and palatabilit...
Google Scholar
DOI
COLIFORM CONTAMINATION LEVEL OF WASHING WATER AT STREET VENDORS TENT STALLS IN YOGYAKARTA
Bioma : Jurnal Ilmiah Biologi
Vol 13
, No 2
(2024)
Food quality in Indonesia is significantly influenced by street vendors, particularly from a microbiological aspect. The use of unclean washing water in these settings can cause tableware contamination, increasing the risk of food-borne diseases. Therefore, this research aimed to determine the level of coliform contamination in washing water of street vendors. A total of 21 samples were collected from different locations, isolated, and identified morphologically and biochemically. These samples...
Google Scholar
DOI
Edukasi Pemanfaatan Minyak Jelantah Dan Daun Kelor Menjadi Sabun Batang Sebagai Upaya Pencegahan Paparan Logam Berat Dari Pewarna Sintetis Dan Pestisida di Desa Tlingsing, Cawas, Klaten
Noviana Dewi
; Indah Tri Susilowati
; Evelyne Heny Lukitasar
; Ahmad Khoirul Anwar
; Daffina Ramadhani Putri Aribowo
; Nastiti Sekar Indrastuti
; Nova Erlyta Puspitaningrum
; Layla Nur Hidayah
; Devina Marva Aristawati
; Satriyo Adhe
; Saputra, Andi Prasetyo
Jurnal Pengabdian Teknologi Tepat Guna
Vol 5
, No 3
(2024)
Oxidative stress induced in cells by the generation of reactive oxygen species (ROS) is a toxic effect of heavy metals that exceed the threshold if they enter the body and can cause health threats. Apart from heavy metals that can cause oxidative stress are pesticides. The impact of oxidative stress will disrupt health because it has damaging properties on proteins, DNA and lipids. Exposure to heavy metals by workers and pesticides by farmers through skin contact, inhalation or respiration, to r...
Sumber Asli
Google Scholar
DOI
Peningkatan Motorik Halus dengan Memanfaatkan Origami untuk Siswa Taman Kanak-kanak
Masrifah Masrifah
; Dewi Sekar Arum
; Ardica Karunia Pradana
; Mila Hariani
; Rahayu Mardikaningsih
; Didit Darmawan
; Mirza Elmy Safira
Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri
Vol 3
, No 4
(2024)
The golden age of children, which is often called the Golden Age, is when children are between 0 and 6 years old. At this stage of development, children grow and change rapidly. The aim of this community service is to improve students' fine motor skills through origami paper folding activities, including eye and hand coordination abilities, finger flexibility, and accuracy in carrying out fine movements. This project uses the ABCD (Asset Based Communities Development) strategy or method, which i...
Sumber Asli
Google Scholar
DOI
1 Sitasi
Pengaruh Penambahan Daun Ubi Jalar, Jahe, dan Kunyit Terhadap Bobot Organ Dalam Ayam Sebagai Implementasi Buku Saku Sistem Pencernaan
Edubioprena - Jurnal Ilmiah Pendidikan Biologi, Biologi, & Bioentrepreneurship
Vol 1
, No 1
(2024)
Konsumsi protein berupa ayam meningkat, baik ayam kampung ataupun broiler. Produksi ayam harus memenuhi permintaan masyarakat, dapat diperhatikan dalam pemeliharaan atau berternak ayam harus meningkatkan kualitas ayam broiler dan ayam kampung. Peningkatan kualitas serta efisiensi pemberian pakan dengan penambahan ransum alami yaitu daun ubi jalar, jahe dan kunyit. Pemberian ransum dapat meningkatkan metabolisme pada kerja organ dalam dan meningkatkan pertumbuhan ayam serta mencapai bobot organ y...
Sumber Asli
Google Scholar
DOI