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Pemberdayaan Anggota Kelompok Tani Desa Jenggik Utara melalui Pengolahan Tepung Ubi Ungu Bernilai Ekonomis
Indonesian Journal of Empowerment and Community Service
Vol 4
, No 2
(2023)
Desa Jenggik Utara dikenal sebagai daerah agribisnis ubi jalar ungu, sektor ini menjadi penopang ekonomi sebagian besar warganya. Meskipun memiliki potensi yang besar, ubi jalar ungu baru dijual dalam bentuk segar dan keripik. Menilik dari kurang berkembangnya inovasi produk, maka dipelukan pelatihan diversifikasi olahan pangan ubi jalar ungu. Tepung ubi jalar ungu dapat menjadi substitusi tepung terigu dan potensial dikembangkan untuk memenuhi kebutuhan produk bebas gluten. Menyelaraskan dengan...
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Pengaruh Latihan Meditasi Terhadap Perkembangan Kejiwaan Dan Kecerdasan Anak-Anak
Jurnal Fisioterapi dan Ilmu Kesehatan Sisthana (JUFDIKES)
Vol 5
, No 2
(2023)
Background: Meditation practice has been widely known in Indonesia and abroad. Initially it was practised by adults. Later on, meditation is also practised by children as it brings significant benefit for their growth and development of mind and personality. Methods: This study is a systematic review of published articles on data base of PubMed, Researchgate, CNKI, about effects of meditation for children, within the last 10 years. Results: From dozens of clinical studies reported in scientific...
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3 Sitasi
Pengembangan Media Pembelajaran Interaktif Berbasis Microsoft Power Point Untuk Materi Invers Matriks
Absis: Mathematics Education Journal
Vol 5
, No 1
(2023)
Learning media is one of the renewal models of the lecture model learning process. For this reason, researchers developed learning media for Inverse Matrix material based on Microsoft power point as a renewal of learning methods. The purpose of developing learning media using power point is so that it can be used without having to install an application specifically, made with a capacity that is not large, but complete, clearly to increase student understanding and achievement. This learning med...
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PELATIHAN PENGOLAHAN BIJI NANGKA MENJADI COOKIES DI KELOMPOK PEMBUAT DODOL DI SURANADI, LOMBOK BARAT
Indonesian Journal of Empowerment and Community Service
Vol 4
, No 1
(2023)
Jackfruit (Artocarpus heterophyllus Lamk) is a tropical fruit. The use of jackfruit is still limited so that people only consume the flesh of the fresh fruit. Unripe jackfruit is made warm and mixed with vegetables such as pecel and lodeh, while ripe jackfruit is made into syrup, dodol, chips, compote, pudding or eaten fresh. The by-product of these preparations is jackfruit seeds. It is only sold in the form of fresh seeds. The purpose of this activity was provide training on processing jackfru...
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The Effect of Substitution of Buffalow Milk with Soy Milk on the Nutritional Value of Palopo
Journal of Food and Agricultural Product
Vol 2
, No 1
(2022)
This study aims to determine the nutritional value of palopo which was substituted with soy milk. This study used an experimental method with a one-factor completely randomized design (CRD) consisting of 6 levels of ratio of buffalo milk: soy milk, namely K0 = 100%: 0%, K1 = 80%: 20%, K2 = 60%: 40%. , K3 = 40%: 60%, K4 = 20%: 80% and K5 = 0%: 100% with 3 repetitions. The observed data were analyzed for variance (Analysis of Variance) with a real level of 5%. If there is a significant difference,...
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Pengaruh Informasi Karir Melalui Papan Bimbingan Terhadap Pemahaman Karir Siswa Kelas XI IPA SMA Negeri Colomadu
MEDI KONS
Vol 7
, No 1
(2021)
Penelitian ini merupakan penelitian kuantitatif eksperimen sederhana. Populasi dalam penelitian ini adalah siswa kelas XI IPA SMA Negeri Colomadu Tahun Pelajaran 2019/2020 yang berjumlah 200 siswa. Sedangkan sampel yang digunakan dalam penelitian ini adalah seluruh siswa kelas XI IPA SMA Negeri Colomadu Tahun Pelajaran 2019/2020, sehingga metode pengambilan sampel yang digunakan adalah Proportionate random sampling yang termasuk dalam teknik Probability Sampling. Teknik pengumpulan data yang dig...
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RENTABILITAS EKONOMI DITINJAU DARI ASPEK PERPUTARAN KAS DAN PERPUTARAN PIUTANG (STUDI KASUS PADA KOPERASI KREDIT TUKE LER HEWOKLOANG, MAUMERE)
Viktor Eko Transilvanus
; rangga, yoseph darius purnama
; Antonius Philipus Kurniawan Gheta
; Cicilia Ayu Wulandari Nuwa
; rangga, yoseph darius purnama
EBISNIS : JURNAL ILMIAH EKONOMI DAN BISNIS
Vol 14
, No 1
(2021)
ABSTRACT
This study is aims to determine the effect of the level of (1) cash turnover against economic rentability, (2) the accounts receivable turnover against economic rentability, (3) cash turnover and accounts receivable turnover for economic rentability. Subjects in this study is a credit cooperative Tuke Ler Hewokloang and its object is cash turnover, accounts receivable turnover and economical rentability. The type of date...
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ANALISIS SUMBER DAN PENGGUNAAN KAS DAN DAMPAKNYA TERHADAP LIKUIDITAS PADA PERUSAHAAN UMUM BULOG KANTOR CABANG MAUMERE PERIODE 2017-2019
Cicilia Ayu Wulandari Nuwa
; rangga, yoseph darius purnama
; Imanuel Wellem
; Kasilda Yuni Saputry
; rangga, yoseph darius purnama
EBISNIS : JURNAL ILMIAH EKONOMI DAN BISNIS
Vol 14
, No 1
(2021)
The purposes of this research were to analyze the sources of cash, to analyze the application of cash, to analyze the liquidity level, and to analyze the effect of source and application of cash on liquidity at the National Logistical Supply Agency of Maumere Branch Office. The results of analysis showed that in the period of 2017-2018, the sources of cash weretaken from the decrease of accounts receivable, inventory of indirect material, the increase of accumulation depreciation of building and...
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1 Sitasi
KARAKTERISASI BIOPLASTIK BERBAHAN KOLANG-KALING DENGAN MONOGLISERIDA DARI MINYAK KELAPA
Jurnal Inovasi Teknik Kimia
Vol 3
, No 2
(2018)
Bioplastik merupakan plastik yang dapat diperbaharui karena terbuat dari bahan alam yang bersifat ramah lingkungan dan sumbernya melimpah di alam. Salah satu bahan alam yang dapat digunakan untuk pembuatan bioplastik adalah kolang-kaling. Penelitian ini bertujuan mempelajari pengaruh penambahan monogliserida terhadap karakteristik bioplastik dari kolang-kaling. Variabel bebas pada penelitian ini yaitu jumlah monogliserida yang ditambahkan (0%; 1%; 2%; 3%; 4%; dan 5%). Proses pembuatan bioplastik...
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PENGARUH KETERAMPILAN PIMPINAN, KOMITMEN ORGANISASI, DAN MORAL KERJA TERHADAP KEDISIPLINAN PEGAWAI DI KANTOR PELAYANAN KEKAYAAN NEGARA DAN LELANG SURAKARTA
Jurnal Manajemen Sumber Daya Manusia
Vol 7
, No 1
(2014)
This study is a survey of employees in the State Property Office and Auction Surakarta. The population in this study were 34 employees. The sampling technique using census. Types of data using qualitative data and quantitative data. Source of data using primary data and secondary data. The technique of collecting data using questionnaires, interviews, and literature. The results showed that there was a significant influence on the leadership skills of employee discipline in the State Property Of...
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