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STRATEGI PENGENDALIAN INTERNAL DALAM PROSEDUR RECEIVING DAN STORE REQUEST DI NAVA HOTEL TAWANGMANGU
Mabha Jurnal
Vol 5
, No 2
(2024)
Penelitian ini bertujuan untuk mengetahui strategi pengendalian internal dalam prosedur receiving dan store request di Nava Hotel Tawangmangu. Jenis penelitian ini adalah deskriptif kualitatif yaitu mendiskripsikan strategi pengendalian internal dalam prosedur receiving dan store request di Nava Hotel Tawangmangu. Metode pengumpulan data pada penelitian ini meliputi observasi, wawancara, dan studi pustaka. Responden pada penelitian ini adalah Staf Income Audit/Account Receivable, Staf Cost Contr...
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KONTRIBUSI VARIASI PRODUK PASTRY DAN BAKERY SEBAGAI NILAI TAMBAH PENGALAMAN MENGINAP DI HOTEL BINTANG LIMA
Mabha Jurnal
Vol 5
, No 2
(2024)
Penelitian ini memiliki tujuan untuk menganalisis kontribusi variasi produk pastry dan bakery di hotel bintang lima di Yogyakarta yang dijadikan sebagai nilai tambah dalam meningkatkan pengalaman menginap tamu. Pastry dan bakery memiliki peranan penting dari layanan kuliner yang ditawarkan hotel untuk memengaruhi kepuasan tamu dan memberikan pengalaman kuliner yang berkesan. Penelitian ini menggunakan pendekatan kualitatif dengan metode pengumpulan datanya melalui teknik wawancara terhadap empat...
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PELATIHAN DIGITAL MARKETING BAGI PELAKU EKONOMI KREATIF KABUPATEN KLATEN
Abdi Masya
Vol 5
, No 2
(2024)
Nowadays, UMKM is required to face business challenges by adapting and innovating to survive by transforming into the digital realm. This is due to the development of information technology; most people often spend their time surfing the internet with their gadgets. There has even been a change in shopping culture from conventional to online. Online sales are not only through e-commerce or marketplaces. Now online sales have spread to social media. Entrepreneurs must have the skills to utilize t...
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Kebenaran dan Tanggung Jawab dalam Praktik Kepemimpinan: Studi Filosofis tentang Etika di Perusahaan: A Study Systematic Literature Review
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 3
, No 4
(2024)
Truth and responsibility are fundamental ethical principles that shape leadership practices in corporate settings. This study explores the philosophical foundations of truth and responsibility and their applications in leadership ethics within organizations. Using a systematic literature review approach, the research synthesizes findings from various philosophical schools, such as deontology, utilitarianism, and virtue ethics, to examine how leaders can navigate ethical dilemmas, foster integrit...
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Faktor – faktor yang Mempengaruhi Rendahnya Cakupan Kunjungan Nifas (KF3) di Puskesmas Hamparan Perak Kecamatan Hamparan Perak Kabupaten Deli Serdang Tahun 2024
Dessy Ratna Sari
; Minta Punguan Simbolon
; Debby Chyntia Yun
; Ariska Fauziyanti
; Ninsah Mandala Putri Sembiring
Jurnal Ventilator: Jurnal riset ilmu kesehatan dan Keperawatan
Vol 2
, No 4
(2024)
Background: Postpartum care is needed in the period after delivery to detect early problems or treat postpartum illnesses. More than 65% of maternal deaths occur during the first 42 days postpartum. This study aims to analyze the factors that influence postpartum visits in Indonesia. Method: The research uses quantitative research in the form of an analytical survey with a cross sectional design. Units. Results: Based on the results of logistic regression, predisposing factors that have the oppo...
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Peran UMKM Mango Lova dalam Meningkatkan Perekonomian Mahasiswa Universitas Bina Sarana Informatika
Wawasan : Jurnal Ilmu Manajemenx, Ekonomi dan Kewirausahan
Vol 3
, No 1
(2024)
This study aims to analyze the role of Micro, Small, and Medium Enterprises (UMKM) Mango Lova in enhancing the economic welfare of students at Universitas Bina Sarana Informatika. UMKM Mango Lova, which operates in the culinary sector, has become one of the primary options for students to meet their daily consumption needs while also serving as a source of income. The methodology used in this research is a qualitative approach, with data collected through interviews and surveys with students and...
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ANALYSIS OF FRAUD RESPONSE AND FRAUD RECOVERY SYSTEM IN MICROFINANCE INSTITUTIONS: CASE STUDY APPROACH
Dinamika Akuntansi Keuangan dan Perbankan
Vol 13
, No 2
(2024)
This study aims to determine the considerations used by management in fraud response to cases that have harmed cooperatives and customers, and to determine the loss recovery system taken by management. The subjects and organizations studied are the management of a microfinance institution (ABC Cooperative) in Central Java. The objectives of this study will be achieved by using a qualitative research design, with a case study approach. Case studies are chosen because the unit of analysis is one o...
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PELATIHAN PERANGKAT LUNAK DESAIN KAPAL SEBAGAI INISIASI PENDIDIKAN MICROCREDENTIAL BAGI MASYARAKAT
Satoto, Sapto Wiratno
; Handayani, Rita
; Aisyi, Rahadatul
; Susmana, Haris
; Febrina, Laila
; Regie, Muhammad
; Putri, Dina Indriana
Abdi Masya
Vol 5
, No 2
(2024)
The high demand for drafters provides new opportunities in the world of education. Many prospective students who do not pass the educational entrance selection try to find a credible institution to accommodate the needs of a competency training institution. Batam State Polytechnic is trying to take a role by providing microcredential classes which have a skills certification output for its students. This program was tried by carrying out community service activities as a form of initiation of mi...
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Formulation of Burger Patty Analog of White Oyster Mushroom (Pleurotus ostreatus) and Red Bean (Phaseolus vulgaris L) With Several Type of Binder: Formulasi Patty Burger Analog Jamur Tiram Putih (Pleurotus ostreatus) dan Kacang Merah (Phaseolus vulgaris L) dengan Beberapa Jenis Pengikat
Agrobioteknologi
Vol 1
, No 2
(2024)
Burger patty analog is a processed imitation meat based on plant ingredients. This experiment used white oyster mushroom puree and red bean puree with various types of binder. This study was aimed at determining the chemical and organoleptic characteristics of burger patty analog that are high in protein and fiber, as well as determining the analog burger patty formulation that is most preferred by panelists. The research used a factorial Completely Randomized Design (CRD) with two factors, name...
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WORKSHOP DIGITAL MARKETING UNTUK SANTRI PONDOK PESANTREN WIRAUSAHA
Triyono
; Raharjo, Wijang Wisnu
; Diharjo, Kuncoro
; Ariawan, Dody
; Raharjo, Wahyu Purwo
; Kusharjanta, Bambang
; Nugroho, Arif Setyo
Abdi Masya
Vol 5
, No 2
(2024)
Yayasan Usaha Umat Karanganyar (YUUK) adalah yayasan sosial dan pendidikan informal yang berlokasi di dusun Jongkang, Tasikmadu, Karanganyar. Yayasan ini mempunyai unit pendidikan informal yang diberi nama Pondok Pesantren Wirausaha. Pondok Pesantren ini hanya menampung 8 santri yang diutamakan dari keluarga tidak mampu dan putus sekolah. Materi kewirausahaan di Pondok Pesantren ini adalah desain grafis dan sablon kaos. Santri-santri dididik keterampilan tersebut dan tinggal di asrama sela...
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