Klaim Artikel Anda
Verifikasi kepemilikan artikel akademik
Apakah artikel-artikel ini milik Anda?
Daftarkan diri Anda sebagai author untuk mengklaim artikel dan dapatkan profil akademik terverifikasi dengan fitur lengkap.
Badge Verifikasi
Profil terverifikasi resmi
Statistik Lengkap
H-index, sitasi, dan metrik
Visibilitas Tinggi
Tampil di direktori author
Kelola Publikasi
Dashboard artikel terpadu
Langkah-langkah Klaim Artikel:
- 1. Daftar akun author dengan email akademik Anda
- 2. Verifikasi email dan lengkapi profil
- 3. Login dan buka menu "Klaim Artikel"
- 4. Cari dan klaim artikel Anda
- 5. Tunggu verifikasi dari admin (1-3 hari kerja)
Menampilkan 261–270 dari 2081 artikel
Pengaruh Media Sosial, Kualitas Layanan, Dan Pengalaman Wisata Berkesan Terhadap Niat Kunjungan Kembali Wisatawan
KOMPAK : Jurnal Ilmiah Komputerisasi Akuntansi
Vol 18
, No 1
(2025)
Indonesian tourism makes a significant contribution to the Indonesian economy, thus having a positive impact on the growth of the tourism industry. This research aims to analyze the influence of social media, service quality and memorable tourist experiences on return visit intentions. Quantitative method with cross-sectional survey method used in this research, as many as 110 respondents were selected using purposive sampling technique based on certain criteria consisting of tourists aged 17-40...
Sumber Asli
Google Scholar
DOI
Keteladanan Guru sebagai Sarana Penerapan Pendidikan Karakter Siswa
Arfaiza, Shafina Alya
; Susanti, Revina
; Fitriani, Widya Ningrum
; Caturiasari, Jennyta
; Wahyudin, Dede
Jurnal Sinektik
Vol 8
, No 1
(2025)
Character education is a learning process that provides support for the social-emotional and ethical development of students and an effort to build character. Character education aims to form a person who is devoted and faithful and who is more responsible for all behaviors possessed by students, such as self-confidence, innovation, passion, competitiveness, creativity, honesty, high social spirit, and kindness. With The application of character education in every aspect of learning is expected...
Sumber Asli
Google Scholar
DOI
Analisis Dampak Sosial Media terhadap Pendidikan Karakter Siswa Sekolah Dasar
MutiaraPuradireja, Syifa
; Futri, Elmalia
; Salsabilla, Maghfira
; Wahyudin, Dede
; Caturiasari, Jennyta
Jurnal Sinektik
Vol 8
, No 1
(2025)
The rapid development of technology and the lack of digital education for the community make all groups use social media freely without education. In this case, the concern is students who are still in elementary school and who are already using social media freely. This research uses a qualitative method with a case study type. The main data source in this research is news articles about elementary school children who are influenced by social media so that it has an impact on children's behavio...
Sumber Asli
Google Scholar
DOI
OPTIMALISASI EKSTRAKSI PEKTIN DARI KULIT BUAH NAGA MERAH (Hylocereus polyrhizus) MENGGUNAKAN MICROWAVE ASSISTED EXTRACTION: KARAKTERISTIK FISIKOKIMIA DAN APLIKASI EDIBLE FILM
Jurnal Agrifoodtech
Vol 4
, No 1
(2025)
Reda dragon fruit (Hylocereus polyrizhus) peel, which is often discarded as waste, contains pectin that has potential to be used in the food industry. This review article aims to examine the effect of microwave-assisted extraction (MAE) technology on the results of pectin extraction from red dragon fruit peel. A review was conducted on four main scientific articles discussing MAE for pectin extraction from dragon fruit peel, focusing on the chemical composition aspect and the effect of MAE tech...
Sumber Asli
Google Scholar
DOI
TEKNOLOGI HIGH PRESSURE PROCESSING (HPP) TERHADAP KEAMANAN MIKROBIOLOGIS DAN KUALITAS PRODUK PANGAN BEKU (FROZEN FOOD)
Stephen, Stephen Davtaniel Brenario
; Tahara, Talitha Azmi
; Boangmanalu, Tania Roitona
; Safitri, Tyara Dewi
Jurnal Agrifoodtech
Vol 4
, No 1
(2025)
Frozen food merupakan salah satu jenis produk pangan yang digemari masyarakat modern karena daya simpan yang lama dan kemudahan dalam penyajian. Namun, proses pembekuan konvensional dengan suhu tinggi dapat menurunkan kandungan nutrisi dan kualitas sensorik produk. Oleh karena itu, teknologi non-termal seperti High Pressure Processing (HPP) menjadi solusi inovatif untuk mempertahankan kualitas nutrisi dan sensorik makanan beku tanpa perlu pemanasan tinggi. Artikel ini bertujuan mengkaji potensi...
Sumber Asli
Google Scholar
DOI
ANALISIS PREFERENSI KONSUMEN TERHADAP ATRIBUT KEMASAN WEDANG UWUH SIAP SAJI MENGGUNAKAN METODE KONJOIN
Jurnal Agrifoodtech
Vol 4
, No 1
(2025)
Persaingan yang semakin kompetitif dalam industri wedang uwuh di Imogiri mendorong UMKM Taruna Agro Nusantara untuk berinovasi melalui produk wedang uwuh siap saji dalam kemasan paper cup yang diharapkan dapat meningkatkan daya saing. Penelitian ini bertujuan untuk mengetahui preferensi konsumen terhadap atribut kemasan wedang uwuh. Metode penelitian yang digunakan adalah mixed method. Pendekatan kualitatif dilakukan melalui diskusi dengan pemilik UMKM dan pakar desain untuk merumuskan atribut k...
Sumber Asli
Google Scholar
DOI
ANALISIS FAKTOR PENENTU ANEMIA KEHAMILAN DI KABUPATEN KLATEN: STUDI KUANTITATIF CROSS SECTIONAL
Nursing Science Journal
Vol 6
, No 1
(2025)
Background: Health services aimed at women are antenatal care services. This service is carried out with the aim of delivering pregnant women to be able to give birth healthily, have healthy babies, detect and anticipate early pregnancy abnormalities, fetal abnormalities and pregnancy complications. The coverage of visits to antenatal services in Klaten Regency in 2022 is still less than the expected target. This research was conducted to identify the root of the problem so that it can determine...
Sumber Asli
Google Scholar
DOI
Analisis Sistem Manajemen Security PT. Kereta Api Indonesia
CiDEA Journal
Vol 4
, No 1
(2025)
The application of safety is an important matter in carrying out activities inland transportation including railroad transportation. Jabodetabek travel routes are handled directly by PT. Kereta Komuter Indonesia. This activity certainly requires a lot of human labor so safety is very important in this regard. With the existence of safety arrangements, it will avoid any related things from accidents or losses due to the delay in the completion of work caused by the inaccurate company safety manag...
Sumber Asli
Google Scholar
DOI
Analisis Program Pembinaan e-Katalog Lokal Bagi Pelaku UMKM di Kota Padang Panjang
Jurnal Media Administrasi
Vol 10
, No 1
(2025)
This research is motivated by the existence of MSMEs playing an important role in the economy of a region, including Padang Panjang City. In reality, many MSMEs in this city still have difficulty accessing wider markets and utilizing technology, especially in terms of utilizing local E-Catalogs. This study aims to describe and analyze the implementation of coaching programs for MSMEs regarding the availability of local E-Catalog providers in Padang Panjang City. This research is a qualitative st...
Sumber Asli
Google Scholar
DOI
Perancangan Sistem Informasi Nomor Surat Keluar Berbasis Web di Kantor Imigrasi Kelas I TPI Jambi
Mutamassikin, Mutamassikin
; Kusuma, Ilham Jaya
; Tiara, Ade
; Zafira, Sadiya
; Bahri, Luqman
; Balqis, Shinta Novira
; Ammar, Tri Nugroho Rusydi
; Mutamassikin
; Ilham Jaya Kusuma
; Ade Tiara
; Sadiya Zafira
; Luqman Bahri
; Shinta Novira Balqis
; Tri Nugroho Rusydi Ammar
JUISI : Jurnal Ilmiah Sistem Informasi
Vol 4
, No 3
(2025)
Kantor Imigrasi Kelas I TPI Jambi adalah lembaga pemerintah yang bertugas melayani masyarakat terkait masalah imigrasi, seperti pengajuan paspor, izin tinggal, dan pengawasan lalu lintas orang antar negara. Saat ini, pencatatan nomor surat keluar masih dicatat secara manual menggunakan buku agenda, yang sering menyebabkan duplikasi nomor surat, kesalahan pencatatan, dan keterlambatan dalam pengambilan data. Untuk mengatasi masalah ini, dirancang sebuah sistem informasi yang bekerja melalui situs...
Sumber Asli
Google Scholar
DOI
2 Sitasi