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Menampilkan 1801–1810 dari 2238 artikel
ANALISIS USAHATANI JAMUR TIRAM PUTIH (Pleurotus ostreatus) DI KECAMATAN UNGARAN TIMUR KABUPATEN SEMARANG
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 5
, No 2
(2021)
AbstrakPenelitian ini bertujuan untuk mengetahui pendapatan, kelayakan finansial, dan pengaruh biaya baglog dan tenaga kerja terhadap pendapatan usahatani jamur tiram putih. Penelitian dilaksanakan di Kecamatan Ungaran Timur, Kabupaten Semarang dengan menggunakan metode penelitian deskriptif analisis ex post facto. Penlitian dilakukan dengan cara sensus menggunakan 41 orang petani jamur tiram putih sebagai responden. Metode analisis data yang digunakan: rumus pendapatan; kelayakan finansial (R/...
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Pengaruh Harga Bahan Pangan Terhadap Inflasi Di Indonesia
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 5
, No 2
(2021)
AbstractThis study aimed to analyze the effect of food prices on the development of inflation in Indonesia. Indonesia's inflation showed a declining pattern in 2017 to 2021. An analysis of the effect of food prices on inflation is needed to evaluate changes in food prices that cause and contribute to inflation. Food prices fluctuate in the midst of the Covid-19 pandemic in 2020 to 2021 because regional restrictions and mobility can affect the distribution process and availability of food ingredi...
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PHYSICAL AND MECHANICAL CHARACTERISTICS OF EDIBLE FILM BASED ON CASSAVA PEEL STARCH
Wasistha, Ahmad Wira
; Dika, Muhammad Reza Sukma
; Aulia, Annisa’ Sakina
; Samudra, Norazkya Mutiara
; Putri, Desiana Nuriza
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 5
, No 2
(2021)
Cassava peel is an agro-industrial waste that is not used or not recycled. Based on the carbohydrate content of cassava peel, which is 50% of the weight of the peel, so that the cassava peel can be used as an ingredient for making edible films. Edible film is a thin layer made of natural ingredients that are safe for consumption. The biodegradable nature and can be used in this edible makes edibles used because they can be an alternative to synthetic plastics and are environmentally friendly. Th...
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Speech Functions by the Main Character in Wonder Movie in Teaching Speaking
Scripta : English Department Journal
Vol 8
, No 2
(2021)
The aims of this study are to identify the types of speech function used by the main character in Wonder movie and to describe the application of speech function found for teaching speaking. The study is designed as descriptive qualitative. The instrument of the study was the researcher. In collecting data, the researcher used audio-visual material and document analysis. The researcher used inductive type to analyze the data. The result shows that there are 289 utterances used by the main charac...
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PENGEMBANGAN UMKM MELALUI SOSIALISASI DAN PENYULUHAN GUNA MENUNJANG KEBERLANGSUNGAN USAHA DI MASA PANDEMI COVID-19
Jurnal Pengabdian kepada Masyarakat Sidoluhur
Vol 1
, No 01
(2021)
Usaha Usaha mikro, kecil, dan menengah (UMKM) merupakan salah satu usaha yang paling mampu bertahan dalam kondisi perekonomian pada masa pandemi covid19 ini. Maka diharapkan UMKM menjadi garda terdepan untuk memperkuat pilar ekonomi dalam mencapai tujuan pembangunan berkelanjutan atau Sustainable Development Goals (SGDs). Tujuan dari kegiatan pengabdian kepada masyarakat ini adalah sebagai bentuk pelaksanaan KKN (Kuliah Kerja Nyata) dari Universitas Islam Batik Surakarta untuk memberikan pelatih...
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The Effectiveness of Using Visual Dictionary to Teach Vocabulary at the Grade Students
Scripta : English Department Journal
Vol 8
, No 2
(2021)
This basic problem comes to the students’ low vocabulary mastery, teacher’s low creativity in teaching, infectivity of general dictionary to teach vocabulary, teacher’s low creativity in teaching, infectivity of vocabulary teaching and learning methods currently applied, students tend to get bored in learning vocabulary because of the use of monotonous methods. This fundamental problem then lead the researchers to do research which goal is to find out in which using visual dictionary more effect...
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Pengaruh Budaya Organisasi dan Pengembangan Manajemen Sumber Daya Manusia pada Kantor Hukum Dedi Muliadi, S.H. & Rekan di Masa Pademi Covid-19
KOMPAK : Jurnal Ilmiah Komputerisasi Akuntansi
Vol 14
, No 2
(2021)
All companies that have a business must always have competition, therefore every company must hold training and development for new and old employees. Because to make a company superior, sophisticated technology will not be enough because it will be useless if the technology is sophisticated but users or employees are not competent enough to use the technology. But the current situation is very different, because the virus is rampant in the world, not only in Indonesia,
200 other countries are a...
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Dinamika Pertumbuhan Feminisme Di China Dalam Perspektif Konstruktivisme
Sosio Dialektika : Jurnal Ilmu Sosial Humaniora
Vol 6
, No 2
(2021)
This article describes how the growth process of feminism in China in the perspective of constructivism regarding the life-cycle of norms. In theory, there are three stages of how a norm which in this case is feminism through the life-cycle of norms. This research method uses a qualitative method of literature study. In this article, the findings are that there are three propositions related to the emergence of international norms in feminism in China, the first is Norm emergence which is descri...
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Factors Associated with Prevention of Hypertension in Adolescents
Jurnal Ilmu Kesehatan Masyarakat Berkala
Vol 3
, No 2
(2021)
Currently, people with hypertension are not only experienced by someone who is elderly, but teenagers in particular have been diagnosed with hypertension. Data from the Jambi City Health Office in 2020 shows that the Paal Merah II Health Center is a health center that has the highest prevalence of hypertension, which is 7.54%. The purpose of the study was to determine the factors associated with the prevention of hypertension in adolescents. The study used a cross sectional approach. The study w...
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PERBANDINGAN KERUPUK GENDAR BERAS PUTIH DAN KERUPUK GENDAR BERAS JAGUNG DITINJAU DARI SELERA WARGA BULUSTALAN SEMARANG
Mabha Jurnal
Vol 2
, No 2
(2021)
Indonesia adalah negara yang kaya akan budaya sehingga melahirkan keberagaman budaya, salah satunya adalah makanan tradisional, seperti karak/ kerupuk gendar. Karak atau yang biasa disebut dengan kerupuk nasi, gendar maupun puli merupakan kerupuk yang sangat populer dan digemari oleh sebagian masyarakat Indonesia khususnya masyarakat Jawa Tengah dan Jawa Timur. Kerupuk gendar yang banyak beredar di pasaran adalah kerupuk gendar berbahan dasar beras putih. Namun, tidak menutup kemungkinan juga b...
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