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Menampilkan 1111–1120 dari 4926 artikel
PELATIHAN DAN PENDAMPINGAN PENGGUNAAN SISTEM INFORMASI PENGELOLAAN DATA PELANGGAN DI LERRY FASHION
Inovasi Teknologi Informasi Dan Komputer Untuk Masyarakat
Vol 5
, No 1
(2025)
Lerry Fashion, a tailoring business, faces challenges in managing customer data manually, leading to difficulties in record-keeping, increased risk of information loss, and slower data retrieval. This impacts operational efficiency and customer service quality. This study proposes the development of a computerized information system to address these issues, aiming to reduce errors, speed up data retrieval, and support strategic decision-making. The developed system is capable of recording and an...
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Pengaruh Modal Kerja, Biaya Produksi, Penjualan dan Total Hutang Terhadap Laba Bersih Perusahaan: Studi Empiris pada Perusahaan Manufaktur Sub Sektor Makanan dan Minuman yang Terdaftar di Bursa Efek Indonesia Tahun 2019-2023
Profit: Jurnal Manajemen, Bisnis dan Akuntansi
Vol 4
, No 2
(2025)
This research aims to determine the effect of Working Capital, Production Costs, Sales and Total Debt on Net Profit in Food and Beverage Sub-Sector Manufacturing Companies Listed on the Indonesia Stock Exchange for the 2019-2023 Period. The type of research used is quantitative using secondary data, namely financial reports. The sampling technique used was purposive sampling. Of the 95 companies, only 24 companies met certain criteria. The analysis model used is multiple linear regression analys...
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Perancangan Sistem Informasi Penjualan Berbasis Web Pada UMKM Nata Nugros Singkong
JUISI : Jurnal Ilmiah Sistem Informasi
Vol 3
, No 3
(2025)
Dengan kemajuan teknologi saat ini, bisnis harus lebih kreatif dan inovatif dalam menjalankan operasi mereka. Sistem penjualan adalah salah satu contoh teknologi ini, yang dapat mengatur produksi dan mencatat transaksi penjualan. Usaha UMKM Nata Nugros Singkong memproduksi dan menjual produk olahan singkong seperti Gethuk Crispy, Gemblong Cotot, dan Singkong Keju. Lokasi bisnis ini adalah di Dusun Krajan, Desa Doplang, Kecamatan Bawen, Kabupaten Semarang. UMKM Nata Nugros Singkong menghadapi mas...
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THE EFFECT OF INCUBATION TIME AND DOSE OF CHICKEN MANURE COMPOST ON THE GROWTH AND YIELD OF PAKCOY (Brassica rapa L.)
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 1
(2025)
Pakcoy has high economic value, therefore it is necessary to increase pakcoy production. To overcome the problems that arise in pakcoy cultivation, it is necessary to carry out proper cultivation that is enviromentally friendly. This study aims to determine the effect of incubation time and the dosageof chicken manure compost onthe growth of pakcoy (Brasia rapa L.) plants. This study was conducted from October to December 2023, behind the Timor University Library Building and the results of the...
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PERFORMANCE ANALYSIS OF AGRICULTURAL EXTENSION ON HORTICULTURE CROPS PRODUCTION TOWARDS SUSTAINABLE AGRICULTURE IN BATU CITY
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 1
(2025)
This research aims to determine how much influence the role of agricultural instructors as motivator, supervision, timeliness and effectiveness has on horticultural crop production in Batu City, to determine the role and performance of agricultural instructors in the context of horticultural crop production in Batu City, and to determine the impact felt by farmers from the performance of agricultural instructors in horticultural crop production towards sustainable agriculture in Batu City. The r...
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CHARACTERISTICS OF SLIP POWER, ANTIOXIDANT POTENTIAL, AND ORGANOLEPTIC PROPERTIES OF PINEAPPLE JAM WITH THE ADDITION OF PECTIN AND AGAR-AGAR THICKENERS
Nadhilah, Dini
; Rochmah, Alfi Nur
; Abdi, Yenny Febriana Ramadhan
; Riski, Prajwalita Rukmakharisma
; Suleman, Dininurilmi Putri
; Zulfa, Fitriyah
; Aprilia, Intan Dwi
; Aprilia, Wulan
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 1
(2025)
Pineapple jam is a processed fruit product that is popular among various groups of people because of its distinctive sweet and sour taste and chewy texture. The process of making pineapple jam involves several important stages, starting from selecting and preparing the raw materials, namely ripe pineapples. After that, the pineapple is grated or crushed, then cooked with sugar and other additional ingredients such as pectin, citric acid and preservatives. The cooking process is carried out by he...
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Meta-Analisis: Efektivitas Penggunaan Mhealth terhadap Kepatuhan Mengkonsumsi Suplemen Zat Besi dan Asam Folat pada Wanita Hamil
Jurnal Ventilator: Jurnal riset ilmu kesehatan dan Keperawatan
Vol 3
, No 1
(2025)
Compliance with iron and folic acid supplementation is an important factor contributing to the prevention and treatment of anemia in pregnant women to meet the nutritional needs of the fetus during pregnancy. The use of mobile health interventions (mHealth) such as SMS reminders, voice messages, videos and telephones can provide behavioral support and health education needs of pregnant women. determine the effectiveness of mHealth use on compliance with iron and folic acid supplementation (IFAS)...
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APPLICATION OF TOFU WASTE POC AND BIOCHAR COMPOST AND ITS EFFECTS ON SOIL AND PAKCOY
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 1
(2025)
This study aimed to examine the effect of the application of Liquid Organic Fertilizer (LOF) of tofu waste and compost enriched with biochar on the content of C-organic, N-total, P-total, and P-available soil as well as the growth response and yield of pak choi. The study used a factorial completely randomized design (CRD). The first factor was the concentration of tofu waste LOF (4 levels), namely T0 (0 ml/L water), T1 (100 ml/L water), T2 (200 ml/L water), T3 (300 ml/L water). The second facto...
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ANALYSIS OF JERNANG FARMING BUSINESS (Daemonorops draco) IN PAYA KOLAK VILLAGE, CELALA DISTRICT, CENTRAL ACEH REGENCY: ANALISIS USAHA TANI JERNANG (Daemonorops draco) DI DESA PAYA KOLAK KECAMATAN CELALA KABUPATEN ACEH TENGAH
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 1
(2025)
This study aims to determine the benefits and feasibility of Mr Sabri's Jernang (Daemonorops draco) farming business. This research was conducted in Paya Kolak Village, Celala District, Central Aceh Regency, which was carried out in November 2024. The data analysis method in this study uses a quantitative method using the formula for analyzing total costs, revenues, profits, Break Even Point (BEP) analysis, Revenue Cost Ratio (R / C), Benefit Cost Ratio (B / C), NVP (Net Present Value) and IRR (...
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CHEMICAL AND SENSORY QUALITY CHARACTERISTICS OF CHICKEN NUGGET PRODUCTS SUBSTITUTED WITH MOCAF FLOUR (MODIFIED CASSAVA FLOUR): KARAKTERISTIK MUTU KIMIA DAN SENSORIS PRODUK NUGGET AYAM SUBTITUSI TEPUNG MOCAF (MODIFIED CASSAVA FLOUR)
Abdi, Yenny Febriana Ramadhan
; Rochmah, Alfi Nur
; Nurfadila, Irma Dwi
; Faiz, Muhammad Nurul
; Suleman, Dininurilmi Putri
; Nadhilah, Dini
; Zulfa, Fitriyah
; Riski, Prajwalita Rukmakharisma
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 1
(2025)
Diversification of processed chicken meat is a strategic step in utilizing its nutritional content and extending its shelf life. One of the diversifications of processed chicken meat is chicken nuggets. Generally, nuggets use wheat flour and tapioca as filler. The used of wheat flour can potentially cause health problems. In order to reduce dependence on the use of wheat flour, it can be replaced with mocaf flour. The aim of this research is to determine the effect of substituting wheat flour us...
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