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Pengaruh Manajemen Aset, Likuiditas, dan Struktur Modal Terhadap Kinerja Keuangan
Profit: Jurnal Manajemen, Bisnis dan Akuntansi
Vol 4
, No 2
(2025)
Financial performance describes the financial position of a company that is analyzed to provide an overview of the company's performance during a certain period. Several factors that influence financial performance include asset management, liquidity, and capital structure. This study aims to identify the effect of asset management (TATO), liquidity (CR), and capital structure (DER) on financial performance (ROA) in food and beverage companies for the period 2019-2023, both individually and toge...
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Integrating Hybrid Statistical and Unsupervised LSTM-Guided Feature Extraction for Breast Cancer Detection
Setiadi, De Rosal Ignatius Moses
; Ojugo, Arnold Adimabua
; Pribadi, Octara
; Kartikadarma , Etika
; Setyoko, Bimo Haryo
; Widiono, Suyud
; Robet, Robet
; Aghaunor, Tabitha Chukwudi
; Ugbotu, Eferhire Valentine
Journal of Computing Theories and Applications
Vol 2
, No 4
(2025)
Breast cancer is the most prevalent cancer among women worldwide, requiring early and accurate diagnosis to reduce mortality. This study proposes a hybrid classification pipeline that integrates Hybrid Statistical Feature Selection (HSFS) with unsupervised LSTM-guided feature extraction for breast cancer detection using the Wisconsin Diagnostic Breast Cancer (WDBC) dataset. Initially, 20 features were selected using HSFS based on Mutual Information, Chi-square, and Pearson Correlation. To addres...
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3 Sitasi
ANALISIS KEPUASAN PENGGUNA CAPCUT DAN KINEMASTER MENGGUNAKAN METODE END-USER COMPUTING SATISFACTION
Buana, Pratama Angga
; Ardyan, Antonius Gilang
; Tamboto, Fredrik Sebastian
; Prakoso, Noer Hidayat
; Yudistira, Danang Yunan
; Derek, Gerri Wicaksana
Jurnal Teknologi Informasi dan Komunikasi (TIKomSiN)
Vol 13
, No 1
(2025)
This study aims to analyze user satisfaction levels for the CapCut and KineMaster video editing applications using the End-User Computing Satisfaction (EUCS) approach. This research employed a descriptive quantitative method with data collected through questionnaires involving 67 respondents. The instrument's validity was tested using Pearson's Product Moment correlation, and reliability was assessed using Cronbach's Alpha method. The results show that CapCut excels in the Content (4.06), Accura...
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Microbiological Quality of Packaged Tea Beverages Using the 3M Petrifilm Rapid E. coli/Coliform Count Plate
Bioeksperimen: Jurnal Penelitian Biologi
Vol 11
, No 1
(2025)
Tea is a complementary drink which is currently being served in variety ways and can be found in many places. The form of packaging is also very diverse. Glass bottles, plastic bottles, metal cans, paper cups, and plastic cups are just few of the many different forms of packaging that are available. The Indonesian National Standards Agency has established several requirements that bottled drinking water must fulfill in order to be legally sold in the country; one of these requirements is that it...
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Behavioral Interaction of Male and Female Canaries (Serinus canaria) During the Reproduction Period
Bioeksperimen: Jurnal Penelitian Biologi
Vol 11
, No 1
(2025)
The study aimed to describe the interaction between male and female bird canary (Serinus canaria ) during reproduction. Study This uses the ad libitum sampling method, namely observing activity act in demand bird canary male and female (Serinus canaria) during mating. Study This was done 6 days on Sunday, the first (2 days) introduction bird canary, and Sunday, the second and third (4 days) matchmaking bird canary. Research results show various Acts in demand reproduction of bird canaries during...
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Effectiveness of Using E-Modules Oriented by Ethnopedagogical Approaches to Early Childhood Social Learning Materials on Students' Pedagogical Competence
Suningsih, Taruni
; Rukiyah
; Andika, Windi Dwi
; Ilhami, Akmillah
; Anggraini, Rike
; Andrianza, Yossy
Paudia
Vol 14
, No 2
(2025)
This study aims to determine the effectiveness of the use of ethnopedagogical approach-oriented e-modules in early childhood social learning materials on the pedagogical competence of prospective PAUD teacher students. The type of research used was a pre-experiment with a one group pre-test post-test design, involving 38 students as subjects. Data collection was carried out through multiple-choice objective tests in the form of pre-tests (before treatment) and post-tests (after treatment). The r...
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How Do Early Childhood Children Understand Religious Values Education?
Paudia
Vol 14
, No 2
(2025)
This study explored early childhood perceptions of religious values education at Kemala Bhayangkari 30 STIK Kindergarten. Using a quantitative approach with a survey method, this study involved 20 purposively selected children aged 4-6 years. Data was collected through direct observation to measure children's understanding of religious value concepts, such as honesty, kindness, and respect. The results showed that 40% of the children understood the value of honesty well, 35% understood the value...
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Characteristics of putu ayu a combination of wheat flour and soybeans flour (Glycine max) with the addition of katuk leaves (Sauropus androgynus (L) Merr.) : Karakteristik putu ayu kombinasi tepung terigu dan tepung kedelai (Glycine max) dengan penambahan daun katuk (Sauropus androgynus (L) Merr.)
Agrobioteknologi
Vol 2
, No 1
(2025)
Putu ayu was traditional Indonesian caked with a soft texture that was a sweet and dominant colour of green. Wheat flour in Indonesian was grew used, so local materials need to be developed to reduce their dependence on wheat flour. This studied aimed to determined of soy flour and extract of katuk leaves which had high antioxidant and preferred consumer. This studied used was two factor Completetly Randomized Design (CRD) with ratio wheat flour and soybeans flour (90:10), (80:20) and (70:30) an...
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Chemical characteristics of flakes from arrowroot starch (Maranta arundinacea L.) and soybean flour (Glycine max L.) with variation of ginger extract (Zingiber officinale) : Karakteristik kimia flakes pati garut (Maranta arundinacea L.) dan tepung kedelai (Glycine max L.) dengan variasi penambahan ekstrak jahe emprit (Zingiber officinale)
Agrobioteknologi
Vol 2
, No 1
(2025)
Flakes are flat shaped ready-to-eat food and usually served by adding milk for the breakfast menu as alternatif besides rice. Flakes usually made from high-carbohydrate foods such as corn, rice and wheat. In This study, the flakes used arrowroot starch, soybean flour and emprit ginger extract. The purpose of this study was to determine the formulation of arrowroot starch and soybean flour with the addition of ginger extract. Arrowroot and the soybean flour were source of protein and fiber. Flake...
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Optimalisasi Penerimaan Pajak BPHTB di Kabupaten Sikka: Analisis Implementasi dan Tantangan
DHARMA EKONOMI
Vol 32
, No 1
(2025)
Bea Perolehan Hk Atas Tanah dan Bangunan (BPHTB) is one of the main sources of Regional Original Income (PAD) which is managed by the Sikka Regency Regional Revenue Agency (Bapenda). This research aims to analyze the optimization of BPHTB acceptance. The research method used is a qualitative approach with data collection techniques through interviews, observation and documentation studies. The research results show that the optimization efforts carried out, such as collaboration with notaries/PP...
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