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FACTORS AFFECTING THE WELFARE OF FISHERMEN'S HOUSEHOLDS IN BENGKULU PROVINCE
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 2
(2025)
Bengkulu Province has great marine potential and a long coastline, but the welfare of fishermen is still an issue that needs attention. This study aims to analyze the level of welfare and the factors that influence the welfare of fisher households in Bengkulu Province. The research location is in Bengkulu Province. In this study, the sample consisted of 200 purposively selected fisher households. Data were collected through secondary sources from the March 2023 National Socio-Economic Survey (Su...
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VILLAGE POTENTIAL DEVELOPMENT STRATEGY BASED ON VILLAGE DEVELOPMENT INDEX (IDM) IN DUSUN BARU 1 VILLAGE, CENTRAL BENGKULU REGENCY
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 2
(2025)
Dusun Baru I Village, located in Pondok Kubang District, Central Bengkulu Regency, faced several challenges in its development. This study aimed to formulate a development strategy for Dusun Baru I Village based on the Village Development Index (IDM) and determine the village's position in the SWOT quadrant based on internal and external factors. Dusun Baru I Village encountered limited access to capital and a low utilization of local potential. This research employed a qualitative descriptive m...
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GREEN MUSTARD PRODUCTION WITH COMBINATION OF TRICHODERMA AND NPK ON ULTISOL SOIL
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 2
(2025)
Development of green cabbage production on suboptimal land, one of which is ultisol soil. Efforts to increase production with inorganic fertilizer, namely NPK, have a negative impact on agricultural land or reduce soil fertility quality through continuous use. Efforts to reduce the use of inorganic fertilizer, one of the technologies is the use of biofertilizer microorganisms. Trichoderma sp as a biological fertilizer, its role as a biological control agent against pathogens, has a positive impa...
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EFFECT OF USING FERMENTED LIME PEEL WASTE (citrus aurantifolia) ON THE SIZE OF THE DIGESTIVE TRACT OF BROILER CHICKENS
Shihah, Hanna Dzawish
; Sunarti, Dwi
; Sumarsih, Sri
; Sarjana, Teysar Adi
; Suprijatna, Edjeng
; Mahfudz, Luthfi Djauhari
; Kismiati, Sri
; Muryani, Rina
; Ma’rifah, Binti
; Wahyuni, Nur Maulida
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 2
(2025)
This study examines the effect of fermented lime peel waste flour (FLPWF) on the digestive tract dimensions of broiler chickens. The materials used include 200 female Lohmann MB 202 broilers aged 14 days, with an average body weight of 379.73 ± 18.72 g. The feed ingredients include yellow corn, soybean meal, fish meal, rice bran, fermented lime peel waste flour, soybean oil, premix, CaCO3, D-L Methionine, and L-Lysine. The study was designed using a completely randomized design (CRD) with four l...
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IMPROVEMENT OF THE NUTRITIONAL VALUE OF CORN FLOUR THROUGH FERMENTATION TECHNOLOGY USING MA-11 AND EM-4
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 2
(2025)
This researchto determine the effect of corn tumpi fermentation with the addition of bioactivators MA-11 and EM-4 as well as urea and molasses on the content of BK, PK, and SK. The study was conducted at the Laboratory of the Faculty of Agriculture, Veteran Bangun Nusantara University for one month using a completely randomized design (CRD) with 3 treatments and 8 replications. The treatments were P0: 250 grams of corn tumpi + 2 grams of urea + 5 cc of molasses; P1: 250 grams of corn tumpi + 2%...
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THE EFFECT OF BOILING TIME VARIATIONS ON THE CHARACTERISTICS OF MILLET SEED SNACK BARS (PANICUM MILIACEUM)
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 2
(2025)
Millet seeds are one of the sources of carbohydrates that have the potential to be used as an alternative to non-rice food. However, information on its processing is still limited, another weakness is that millet seeds are difficult to grind because the skin sticks tightly. There needs to be innovation in processing, including making snack bars. Snack bars are one of the solid food preparations that have complete nutritional content and are made from a combination of several food ingredients wit...
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Penerapan PjBL Berbantuan Media POPINDA untuk Meningkatkan Hasil Belajar Pendidikan Pancasila di SD 2 Medini
CIVICS EDUCATION AND SOCIAL SCIENCES JOURNAL
Vol 7
, No 1
(2025)
Hasil pengamatan secara langsung memberikan jawaban bahwa hasil belajar siswa dalam materi “Keberagaman Budaya” menunjukkan hasil yang belum optimal. Siswa sulit mendapati pemahaman pada topik dengan konsep abstrak jika hanya diberikan melalui metode ceramah atau hanya bersumber dari buku teks. Metode belajar yang kurang variatif dan media belajar interaktif yang minim digunakan. Media dan model belajar yang begitu-begitu saja menjadi akar masalah terhadap siswa yang pasif saat belajar. Maka dar...
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Penerapan TGT Berbantuan Media Ukaso untuk Meningkatkan Hasil Belajar Pendidikan Pancasila Siswa SD 2 Medini
CIVICS EDUCATION AND SOCIAL SCIENCES JOURNAL
Vol 7
, No 1
(2025)
Tujuan penelitian ini untuk meningkatkan hasil belajar pendidikan pancasila siswa kelas III SD 2 Medini melalui penerapan model pembelajaran kooperatif tipe Teams Games Tournament (TGT) berbantuan media ular tangga edukatif dengan kartu soal (Ukaso). Penelitian menggunakan pendekatan Penelitian Tindakan Kelas (PTK) model Kemmis dan McTaggart yang terdiri dari dua siklus, masing-masing meliputi tahap perencanaan, tindakan, observasi, dan refleksi. Subjek penelitian berjumlah 20 siswa. Data dikump...
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Profile of Acetyl Cholinesterase Level In Farmers Using Pesticides In Jeneponto Regency
MEDIKA TRADA : Jurnal Teknik Elektomedik Polbitrada
Vol 6
, No 1
(2025)
Pesticides are chemicals used to control pest or overcome problems in plants due to pests or plant-disturbing organisms. One indicator to determine the impact of pesticide poisoning on humans is the examination of acetyl cholinesterase. If there is a decrease in the activity of this enzyme, it can cause nervous system disorders, namely symptomps of acute pesticide poisoning such as headaches, nausea, vomiting, skin irritation and even blindness. The purpose of this study was to determine the pro...
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Analysis of Medical Device Maintenance System
MEDIKA TRADA : Jurnal Teknik Elektomedik Polbitrada
Vol 6
, No 1
(2025)
Abstrak
Maintenance of medical equipment is very necessary and is even a priority in important programs in a health service. As per the Regulation of the Minister of Health (Permenkes) Number 15 of 2023. concerning the maintenance of medical devices in health service facilities. More specifically, as mandated by Law Number 44 of 2009 concerning Hospitals, medical equipment must be tested and calibrated. The purpose of this study is to determine the correct method and procedure for maintaining me...
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