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Ethanolic Extract of Tamarindus indica Leaves Lowers Total Cholesterol, Triglycerides, and HDL but Without Affecting LDL in Hyperlipidemic Rats
Bioeksperimen: Jurnal Penelitian Biologi
Vol 11
, No 2
(2025)
Hyperlipidaemia is a condition of increased lipid levels, especially cholesterol, triglycerides, LDL and an abnormal decrease in HDL in the blood. Tamarind leaves contain flavonoid and quercetin compounds that have the ability as antihyperlipidemia agents. The purpose of this study was to examine the effect of tamarind leaf ethanol extract on the lipid profile of hyperlipidaemia rats. Samples of 16 male Wistar rats were divided into 4 groups; Control group and the tamarind leaf ethanol extract t...
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Sumberejo Community's Perspective on Non-Timber Forest Products to Support Sustainable Environment
Bioeksperimen: Jurnal Penelitian Biologi
Vol 11
, No 2
(2025)
This study investigates how Non-Timber Forest Resources (NTFPs) contribute to community livelihoods and environmental sustainability. Through a combination of in-depth interviews and participatory observation, this study highlights the traditional knowledge and practices of the Sumberejo community in managing these resources. This research uses a qualitative approach that combines ethnobotanical surveys, in-depth interviews, and participatory observation with 50 participants, as well as data ana...
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Efektifitas Inovasi Video Berbasis Learning dalam Meningkatkan Interaksi pada Proses Belajar Mengajar
Perigel: Jurnal Penyuluhan Masyarakat Indonesia
Vol 4
, No 3
(2025)
The innovation of learning-based instructional videos holds great potential to enhance interaction during the learning process. This study aims to evaluate the effectiveness of using learning-based videos compared to traditional teaching methods. Using a qualitative approach with classroom action research (CAR), data were collected from 91 students across two schools through questionnaires and direct observation. The findings reveal that video usage not only enhances students’ learning motivatio...
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ANALYTICAL HIERARCHY PROCESS (AHP) APPROACH IN DETERMINING PRODUCT-BASED MARKETING STRATEGIES FOR MSMEs
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 3
(2025)
One of the priorities of development in the Government Work Plan is the development of Micro, Small, and Medium Enterprises (MSMEs). This research aims to formulate a marketing strategy for the MSME engaged in processing rengginang in Mojopitu Village, Slahung District, Ponorogo Regency, in order to enhance competitiveness and expand market reach. MSMEs play a strategic role in the regional economy, especially in creating jobs and driving economic growth. One of the MSMEs in Mojopitu Village pro...
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ANALYSIS OF ARABICA COFFEE (Coffea arabica) GROWTH UNDER THE SUREN (Toona sureni) SHADE TREE IN GENTENG VILLAGE, SUKASARI DISTRICT, SUMEDANG REGENCY
Darliana, Ina
; Ryadi, Giga
; Wahyuni, Dwi
; Meyranti, Risky
; Rombeallo, Esra
; Hapsari, Saprilian Stya
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 3
(2025)
Arabica coffee (Coffea arabica) is one of the leading plantation commodities whose growth is strongly influenced by environmental conditions, particularly the availability of shade from canopy trees. This study was conducted to analyze the influence of suren trees (Toona sureni) on the growth of Arabica coffee of the Ateng Super variety in Genteng Village, Sukasari District, Sumedang Regency. The research was carried out in April–May 2025 on a 0.7 ha community owned land with a sampling intensit...
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PELATIHAN PENGGUNAAN BENDA UKUR DAN JANGKA SORONG PADA GURU FISIKA SMA NEGERI 2 SURAKARTA
Rosyid Al Hassany, Ibnu
; Syamsudin, Arif
; Sutiyoko
; Munadi, Muhammad
; Nugrahani, Mita
; Wahyuningsih, Tuti
; Dwi Ratnawati, Yunie
Abdi Masya
Vol 6
, No 2
(2025)
Kegiatan praktikum yang meliputi pengamatan dan pengukuran merupakan salah satu kewajiban yang harus dipenuhi pada mata pelajaran fisika. Berdasarkan hasil wawancara dengan Guru Fisika SMA Negeri 2 Surakarta mengenai materi pengukuran jangka sorong, terdapat masalah dimana benda ukur yang dipakai siswa untuk praktek berbeda - beda bentuk dan ukurannya. Hal tersebut menyulitkan guru dalam proses evaluasi kemampuan siswa. Sebagai solusi, dilakukan pembuatan benda ukur dan pelatihan penggunaannya k...
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Pengaruh Pengetahuan, Kesadaran, dan Pemanfaatan Teknologi Informasi terhadap Kepatuhan Wajib Pajak Orang Pribadi
EBISNIS : JURNAL ILMIAH EKONOMI DAN BISNIS
Vol 18
, No 2
(2025)
This study aims to determine the influence of knowledge, awareness, and utilization of information technology on individual taxpayer compliance in KP2KP Sragen. The hypothesis of this study is that knowledge, awareness, and utilization of information technology have a positive effect on individual taxpayer compliance. This study uses a survey method conducted on individual taxpayers in Sragen Regency. This type of research uses quantitative data used in this study from the results of questionnai...
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STUDI KOMPARATIF KELAYAKAN USAHATANI PAKCOY (BRASSICA RAPA SUBSP. CHINENSIS) SECARA HIDROPONIK DAN KONVENSIONAL
Mediagro: journal of agricultural sciences
Vol 21
, No 3
(2025)
Pak choy farming is the organized cultivation of bok choy plants to produce economically valuable agricultural products. This study aims to determine the current state of hydroponic and conventional bok choy cultivation techniques and to compare the feasibility of hydroponic and conventional bok choy farming. A total of 18 bok choy farmers were interviewed. The analysis used in this study was the R/C Ratio and B/C Ratio. The results indicate that both cultivation methods are feasible because the...
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The Influence of Emotional Regulation and Mindful Parenting on Children's Readiness to Enter Kindergarten
Paudia
Vol 14
, No 4
(2025)
School readiness is the abilities that enable children to adapt successfully to the school environment, parental involvement is a crucial factor that supports school readiness. This study aims to examine the effect of emotional regulation and mindful parenting on children's kindergarten readiness using a quantitative correlational method with a sample of 306 parents of children aged 3–4 years in East Jakarta. Data were collected through three instruments: a kindergarten readiness questionnaire d...
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Pembuatan Kue Talam Umbi Talas (Colocasia Esculenta) dengan Penambahan Kulit Buah Naga
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 17
, No 2
(2025)
The present study was conducted to assess consumer acceptability of taro-based kue talam supplemented with dragon fruit peel and to describe the ingredient composition and nutritional content of the preferred formulation. An experimental design comprising three formulations was employed. The resulting products were subjected to an organoleptic evaluation by untrained panelists, covering the attributes of color, aroma, taste, texture, and overall acceptability. The findings indicated that Formula...
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