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Menampilkan 1481–1490 dari 5145 artikel
ANALISIS MANAJEMEN RISIKO PADA HOME INDUSTRI UD. SAFNUR DESA LENGKONG KECAMATAN RAKIT KABUPATEN BANJARNEGARA
Perwira Journal of Economics and Business
Vol 4
, No 2
(2024)
UD. Safnur, a home industry in Banjarnegara Regency, focuses on agro-industry using local soybean products. Effective risk management is essential, especially in uncertain times, as home industries contribute significantly to the local economy. This study aims to identify the risk management process, assess potential risks, and analyze strategies to manage these risks. This study involves preparation, data collection, processing, analysis, and conclusion. The study was conducted in June 2024. Th...
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PENGARUH METODE EMULSIFIKASI TERHADAP KARAKTERISASI STABILITAS EMULSI MINYAK SACHA INCHI DENGAN PENAMBAHAN XANTHAN GUM
Jurnal Inovasi Teknik Kimia
Vol 9
, No 3
(2024)
Minyak sacha inchi berpotensi untuk dikembangkan penggunaannya dalam bidang pangan maupun kosmetik karena memiliki kandungan asam lemak tak jenuh tinggi yaitu omega-3 (40-50%) dan omega-6 (30-40%). Pada penggunaannya, asam lemak tak jenuh sangat mudah teroksidasi sehingga akan efektif jika digunakan dalam bentuk emulsi. Fokus penelitian ini adalah mengetahui pengaruh metode emulsifikasi terhadap stabilitas emulsi minyak sacha inchi dengan penambahan xanthan gum. Emulsi minyak sacha inchi diformu...
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Analisis Penentuan Parameter Gempa Untuk Perhitungan Stabilitas Bendungan
Media Komunikasi Dunia Ilmu Sipil
Vol 6
, No 1
(2024)
Dams have an important role in controlling floods and providing water supply for infrastructure and community needs. The construction of the Pidekso Dam, as part of government efforts, requires research to determine earthquake parameters to ensure the safety of its structure. Pidekso Dam, located in the downstream Bengawan Solo river, is prone to earthquakes because it is adjacent to areas where earthquakes often occur. This study aims to determine the parameters of the earthquake coefficient Op...
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PENGGUNAAN BIOREDUKTOR EKSTRAK AIR DAUN SIRSAK (Annona mucirata L.) UNTUK FITOSINTESIS NANOPARTIKEL PERAK (NPAg) DENGAN BERBAGAI VARIASI RASIO CAMPURAN
Lestari, Gusti Ayu Dewi
; Van Kempen, Ni Wayan Nieskajanti Kedeh
; Cahyadi, Kadek Duwi
; Esati, Ni Ketut
Jurnal Inovasi Teknik Kimia
Vol 9
, No 3
(2024)
Nanopartikel adalah ilmu yang mempelajari mengenai ukuran partikel antara 1-100 nm. Beberapa jenis logam yang dapat disintesis menjadi nanopartikel menggunakan metode fitosintesis yaitu emas, perak, paladium, platinum, besi, zink, dan logam dioksida. Salah satu logam yang paling sering disintesis menjadi nanopartikel adalah nanopartikel perak. Karakterisasi pembentukan nanopartikel perak dapat diidentifikasi menggunakan spektrofotometer UV-Vis, TEM, SEM-EDX dan PSA. Tujuan dilakukan penelitian i...
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The Implementation of Health Education Using Snake & Ladders Game and Audiovisual Media to Improve Stunting Knowledge Level on Primigravida Mothers
Gaster
Vol 22
, No 2
(2024)
Background: Stunting is the condition where a child’s growth and development are disrupted due to chronic malnutrition and recurrent infections, especially in the first 1000 days of life. Increasing the mother's knowledge needs to be carried out with various health education media approaches.
Objective: To determine the different effects of health education using the Snakes & ladders game and audiovisual media on the stunting knowledge level of primigravida mothers at Pekauman Community Heal...
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UTILIZATION OF MORINGA OLIEFERA LEAVES COAGULANT FOR LEACHATE TREATMENT : CASE STUDY OF PASURUHAN LANDFILL, MAGELANG REGENCY
Jurnal Inovasi Teknik Kimia
Vol 9
, No 3
(2024)
Waste has caused environmental problems, especially waste processing that is not yet optimal. Open dumping waste processing is still used in waste processing. Open dumping waste processing will produce leachate pollution. The research aims to test the quality of leachate by utilizing the natural coagulant of Moringa leaves to reduce the total dissolved solids (TDS) and conductivity of the leachate. The coagulant was made by macerating Moringa leaves using 70% ethanol and leaving it for 72 hours....
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Karakterisasi Kertas Bungkus Berlapis Bioplastik Berbasis Bahan Alam yang Aman dan Ramah Lingkungan
Handhayani, Endah Tri Utami
; Sutanti, Sri
; Rahayu, Lucia Hermawati
; Kusuma, Antonio Asmaranda Putra
; Wicaksono, Jonathan Agung
; Orxellina, Elsa Selin
Jurnal Inovasi Teknik Kimia
Vol 9
, No 3
(2024)
Bahan baku pembuatan kertas yaitu selulosa. Pada penelitian ini digunakan ampas tebu karena mengandung selulosa 37%. Pembuatan kertas bungkus berlapis bioplastik menggunakan metode soda dengan bahan-bahan aditif pati aren, tepung porang, gliserol, NaOH, dan PVA. Tujuan penelitian ini untuk mempelajari pengaruh penambahan gliserol (1%, 2%, 3%, 4%, dan 5%) terhadap karakteristik kertas, meliputi gramatur, ketebalan, ketahanan air, morfologi, dan tensile strength. Pembuatan kertas diawali pembuatan...
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Pelatihan Diversifikasi Olahan Ikan Nila (Oreochromis niloticus) bagi Tim Penggerak PKK Kecamatan di Kota Semarang
Jurnal Pengabdian Kepada Masyarakat
Vol 1
, No 2
(2024)
In line with the government program from the Semarang City Fisheries Service regarding the diversification of processed fish, therefore Culinary Arts Study Program of AKS Ibu Kartini took a good opportunity to collaborate with the Semarang City Fisheries Service. The form of collaboration carried out was holding training activities on the diversification of processed tilapia fish for PKK Team of Districts in Semarang City. The aim of this training is that participants can process and serve cocon...
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Pelatihan Kreasi Olahan Pangan Lokal Bahan Dasar Tepung Mocaf untuk Pelaku Usaha Kuliner di Jawa Tengah
Jurnal Pengabdian Kepada Masyarakat
Vol 1
, No 2
(2024)
The purpose of this training is to make business actors in Central Java have innovation and creativity in maximizing mocaf flour to be used as processed food products. This training was carried out in collaboration with Dinas Ketahanan Pangan Provinsi Jawa Tengah with Program Studi Seni Kuliner Akademi Kesejahteraan Sosial Ibu Kartini. There are 30 participants who took part in this training. The training methods used include lecture methods, practice methods, question and answer methods, and ev...
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Peningkatan Kompetensi Rias Wajah Pada Guru Tata Busana di Forum MGMP Kabupaten Semarang
Jurnal Pengabdian Kepada Masyarakat
Vol 1
, No 2
(2024)
MGMP Fashion Forum is a forum for sharing information but can also be a forum to improve teachers' knowledge and skills. Fashion Vocational School teachers are one of those whose knowledge and skills can be developed, not only in the field of fashion. Fashion teachers can also be given knowledge related to makeup. Because fashion and makeup are something that is related to support person's appearance. Based a request from the Semarang Regency Fashion MGMP Forum to AKS Kartini Semarang prov...
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