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Pelatihan Tatalaksana Pemijahan Ikan Gurami (Osphronemus gouramy) Menggunakan Green Water System (GWS)
Jurnal Inovasi dan Pengabdian Masyarakat Indonesia
Vol 2
, No 4
(2023)
Latar belakang: Ikan Gurami (Osphronemus gouramy) memiliki nilai ekonomis yang tinggi karena dapat diperjualbelikan pada berbagai fase hidupnya dan dapat hidup pada lingkungan perairan berkadar oksigen rendah karena memiliki alat pernapasan tambahan serta mudah dibudidayakan secara terkontrol dan mudah beradaptasi dengan pakan yang diberikan. Green Water System (GWS) atau sistem air hijau merupakan sistem pemeliharaan ikan dengan memanfaatkan mikroalga sebagai makanan dan penyedia oksigen. Pemij...
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Sosialisasi Pentingnya Konsumsi Pil Cantik Pada Karang Taruna Bina Remaja Sebagai Upaya Pencegahan Stunting
FITRI APRILIA SUSANTI
; Retna Wati
; Alfandi Aditya Prayoga
; Linda Fatika Sari
; Retno Dwi Jayanti
; Iik Sartika
Indonesian Journal of Empowerment and Community Service
Vol 4
, No 2
(2023)
The prevalence of stunting in Central Java in 2022 will reach 20.8%, as well as in Sukoharjo Regency. Stunting cases in Bulakrejo Village in 2022 will reach 60 cases. One of the causes of stunting is anemia. Anemia is one of the most common nutritional deficiencies in developing countries. Based on data from the Ministry of Health's Basic Health Research (Riskesdas), from 2013 to 2018 there was an increase in the prevalence of anemia in the 15-24 year age group, namely 18.4% to 32% or 14.7 milli...
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Pemberdayaan Anggota Kelompok Tani Desa Jenggik Utara melalui Pengolahan Tepung Ubi Ungu Bernilai Ekonomis
Indonesian Journal of Empowerment and Community Service
Vol 4
, No 2
(2023)
Desa Jenggik Utara dikenal sebagai daerah agribisnis ubi jalar ungu, sektor ini menjadi penopang ekonomi sebagian besar warganya. Meskipun memiliki potensi yang besar, ubi jalar ungu baru dijual dalam bentuk segar dan keripik. Menilik dari kurang berkembangnya inovasi produk, maka dipelukan pelatihan diversifikasi olahan pangan ubi jalar ungu. Tepung ubi jalar ungu dapat menjadi substitusi tepung terigu dan potensial dikembangkan untuk memenuhi kebutuhan produk bebas gluten. Menyelaraskan dengan...
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The Effectiveness of Edible Coating Aloe Vera (Aloe vera chinensis L.) in Inhibiting Enzymatic Browning on Sliced Apples
JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)
Vol 8
, No 2
(2023)
Apple is a fruit that turn brown quickly after being cut. One method to maintain the quality of apples cut is coating the fresh-cut apples with an edible coating. Ediblei coatingi is a thini ilayer that can bei eaten and can keep the iquality ofi the icoated material. Thei study aimed toi determinei the effectiveness of edible coating aloe vera (Aloe vera chinensis L.) in inhibit enzymatic browning reaction. The designii wasi usiing icompletely irandomized idesign. The first factor was the citru...
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Pendampingan Masyarakat Dalam Program “Kampung Resik Lan Aman“ Untuk Mendorong Terciptanya Suatu Lingkungan Perkampungan Masyarakat Yang Berwawasan Lingkungan
Hamdan Hamdan
; Muhamad Khalief Firmansyah
; Nurul Ainaya Tohariah
; Saroh Saroh
; Vidlal Al Mubarok
; Nofal Nofriyadi
; Maulidiawati Maulidiawati
; Dewi Mayang Sari
; Ida Rahayu
; Muhammad Dayat
; Ikhsan Falaki
; Wiwi Wiwi
; Yayu Humairoh
; Hoirul Rojikin
; Atik Astari
Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri
Vol 2
, No 4
(2023)
The Resik Lan Aman Village program is one of the programs launched by the Serang City Government since 2021 which aims to change people's behavior in order to create a clean and safe environment, but the community still does not really understand the purpose of this government program, so the Resik lan Aman Village competition, just a competition, this program does not foster understanding and awareness of the cleanliness and safety involved. The aim of this assistance is to provide an understan...
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Skrining Pre Eklampsia Pada Ibu Hamil Menggunakan Mean Arterial Pressure
Jurnal Kesehatan
Vol 16
, No 2
(2023)
Di antara berbagai jenis hipertensi kehamilan, preeklampsia dan eklampsia adalah yang paling umum menyebabkan kematian ibu hamil. Penanganan Preeklampsia sangat urgent untuk dilakukan dalam rangka ikut menurunkan dan mencegah terjadinya angka kesakitan dan kematian pada ibu hamil. Tujuan penelitian ini untuk melakukan skrining preeklampsia pada ibu hamil dengan metode Mean Arterial Presure (MAP) dimana dengan melakukan deteksi dini dapat diketahui sejak awal adanya preeklampsia pada ibu hamil. M...
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Development of Agro-Edutourism Based on Sustainable Agroindustry in Ngestiharjo Village, Kulon Progo
Mulyati, Guntarti Tatik
; Khuriyati , Nafis
; Ainuri, Makhmudun
; Ushada, Mirwan
; Wagiman, Wagiman
; Saroyo, Pujo
; Pradita, Sintia Putri
; Falah, Muhammad Affan Fajar
; Widodo, Kuncoro Harto
Jurnal Karya Pengabdian Masyarakat
Vol 1
, No 2
(2023)
Lestari Mulya (LM) Agro-Edutourism is one of the Agro-Edutourisms included in the Aerotropolis Area, which is a tourist area supporting Yogyakarta International Airport (YIA) in Kulon Progo Regency. This Agro-Edutourism is a tourist destination designed for educational purposes for children who have received early childhood education and kindergarten students. The community services aim to support members of the Lestari Mulya Women Farmer Group as managers of the Agro-Edutourism to discover thei...
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The Characteristic of Sticks Mung Bean Flour (Vigra radiate L.) and The Addition of Celery (Apium graveolens)
JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)
Vol 8
, No 2
(2023)
Sticks are delicious, crunchy, savory, long, thin, and brownish yellow snacks with various flavors. The main ingredients of this product consist of wheat flour, , eggs, garlic, pepper, and salt. Celery leaves were chosen because they are easy to obtain and to optimize local ingredients. Mung bean (Phaseolus radiates) itself is a vegetable food that is high in protein and fiber where the protein contained is 20-25%. This study aims to determine the effect of sticks mung bean flour and the add...
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Antioxidant Activity of Rose Tea (Rosa damascene) with Various Types of Sugar and Rose Tea Concentration
JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)
Vol 8
, No 2
(2023)
Kombucha tea is a traditional beverages product manufactured from fermented tea and sugar solutions. Using Acetobacter xylinum sa starter. Kombucha tea has a refreshing sour taste, but the distinctives aroma make kombucha tea less attractives to consumers. Red roses (Rosa damascene) are a source of anthocyanin pigments that have not been widely used. In addition, to increase the economic value of roses. Based on research that has been done, red roses contain antioxidants in the form of purpl...
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The Effect of Fetal Stimulation on the Quality of Life of Pregnant Women and Fetal Heart Rate
Apriani, Arista
; Andhikatias, Yunia Renny
; Rohmatika, Dheny
; Ernawati
; Mareta, Megayana Yessy
; Wijayanti
; Widyastuti, Deny Eka
Gaster
Vol 21
, No 2
(2023)
Pregnancy can have a positive or negative effect on a woman's life in her reproductive cycle. Evaluation of the quality of life of pregnant women can aim to improve the effectiveness of health services. Stress in the form of high anxiety in pregnant women can affect the pattern of fetal heart rate. The aim is to describe the effect of early stimulation of fetal growth and development on the quality of life of pregnant women and fetal heart rate. The research was carried out in September 2021 - M...
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