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PENENTUAN KADAR ALKOHOL DARI TAPAI UBI UNGU (Ipomoea batatas (L.) Lam) DAN TAPAI SINGKONG (Manihot esculenta Crantz) DENGAN VARIASI WAKTU FERMENTASI
Bhamada: Jurnal Ilmu dan Teknologi Kesehatan
Vol 16
, No 1
(2025)
Tapai merupakan makanan khas Indonesia yang dihasilkan dari fermentasi bahan makanan kaya karbohidrat. Kandungan utama singkong yaitu karbohidrat. Semakin tinggi kandungan karbohidrat dalam suatu bahan fermentasi, maka kadar alkohol yang akan dihasilkan juga lebih tinggi. Penelitian ini bertujuan untuk mengetahui kadar akohol pada tapai ubi ungu (Ipomoea batatas (L.) Lam) dan Tapai Singkong (Manihot esculenta Crantz) dengan variasi waktu fermentasi menggunakan metode spektrofotometri UV-Vis. Unt...
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The Effect of Project-Based Learning Model (PjBL) with STEM Approach to Promote Students' Critical and Creative Thinking Skills: A Meta Analysis
Radiasi: Jurnal Berkala Pendidikan Fisika
Vol 18
, No 1
(2025)
Critical and creative thinking skills are essential 21st century competencies needed to prepare students for global challenges and an evolving workforce. Despite their importance, the 2018 PISA results indicate that Indonesian students still exhibit low critical thinking skills, underscoring the need for more effective learning approaches. This take a look at goals to investigate the effect of the STEM-based Project-Based Learning (PjBL) model on critical and creative thinking skills through a m...
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Etika dan Kekayaan Intelektual dalam Wirausaha: Pilar Keberlanjutan Bisnis Modern
Wawasan : Jurnal Ilmu Manajemen, Ekonomi dan Kewirausahan
Vol 3
, No 2
(2025)
the digital and globalization era, entrepreneurs face complex challenges related to intellectual property rights (IPR) violations, such as piracy, brand counterfeiting, and idea theft. This phenomenon not only has an impact on the legal aspect, but also creates significant business ethics dilemmas. This study aims to analyze the relationship between the application of business ethics and IPR protection in the context of entrepreneurship, and to explore how the integration of the two can improve...
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Sosialisasi Bahaya Zat Kimia, Bahaya Ergonomi dan Pentingnya Alat Pelindung Diri (APD) Bagi Peternak Gurame
Jurnal Pengabdian Masyarakat Al-Irsyad
Vol 7
, No 1
(2025)
Sektor peternakan gurame memiliki peran penting dalam mendukung ketahanan pangan dan perekonomian masyarakat, terutama di pedesaan. Namun, aktivitas peternakan ini kerap dihadapkan pada risiko bahaya kerja, seperti paparan zat kimia berbahaya, risiko ergonomi akibat postur kerja yang tidak optimal, dan minimnya kesadaran akan penggunaan Alat Pelindung Diri (APD). Untuk meningkatkan pemahaman dan kesadaran peternak mengenai aspek tersebut, dilakukan kegiatan sosialisasi bahaya zat kimia, bahaya e...
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Prediksi Remaining Useful Life Mesin Turbofan Menggunakan Metode Deep Layer Recurrent Neural Networks
Jurnal Informatika dan Rekayasa Perangkat Lunak
Vol 7
, No 1
(2025)
In recent years, the development of prognostic and health management in engines and systems has grown rapidly, with one form of interaction being predicting the remaining useful life of aircraft turbofan engines. In this study, chose to use the Deep Learning RNN method with LSTM architecture. And in its limitation, the C-MAPSS FD001 dataset is used as a modeling dataset in which there is complex multivariate data. The main objective in this analysis and modeling process is to obtain the remaini...
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PENGARUH PERBANDINGAN KARBON AKTIF DARI TEMPURUNG KELAPA DAN TULANG SAPI PADA PENGOLAHAN LIMBAH CAIR DOMESTIK
Jurnal Inovasi Teknik Kimia
Vol 10
, No 1
(2025)
Limbah Biomassa yang berasal dari pertanian seperti tempurung kelapa dan tulang sapi yang cukup berlimpah selama ini hanya dibuang begitu saja sehingga menyebabkan bertumpuknya limbah padat yang menganggu lingkunga, sehingga perlu adanya usaha untuk mengolah limbah tersebut.. Tujuan penelitian ini adalah untuk mengolah limbah tempurung kelapa dan tulang sapi menjadi produk yang bermanfaat dan bernilai ekonomis menjadi karbon aktif. Proses pembuatan karbon aktif terdiri dari 3 tahapan yaitu karbo...
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Bedah Kisi-Kisi Olimpiade IPA pada Materi Besaran, Satuan dan Pengukuran Melalui Media YouTube
Aji Saputra
; Hijrasil Hijrasil
; Sumarni Sahjat
; Nurlaela Muhammad
; Hutri Handayani Isra
; Masrifah Masrifah
; Indah Kristiani Siringo Ringo
; Dewi Amiroh
; Mirda Prisma Wijayanto
; Andy Hermawan
; Palti Maretto Caesar Manalu
; Hilya Wildana Sofia
; Riris Idiawati
; Khoironi Fanana Akbar
; Ferdiana Ferdiana
; Nurul Hidayah
Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri
Vol 4
, No 2
(2025)
This activity aims to analyze the results of the study of Science Olympiad content outline on the subject of Quantities, Units and Measurement. This video was made using the PowerPoint application for the content, and the Ice Cream screen recorder to record. The research method uses a descriptive qualitative method with a sample of all viewers, the majority of whom are junior high school students. This activity can be concluded as effective by looking at the number of viewers reaching more than...
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Exploring Challenges Faced by English Language Teachers: Voices from EFL Teachers in Indonesia
ETERNAL: English Teaching Journal
Vol 16
, No 1
(2025)
Playing a vital role in EFL education, teachers often encounter challenges when teaching students English. This study focuses on exploring challenges faced by EFL teachers in Indonesia. The study was conducted through qualitative research design with a case study approach. A total of 5 male and female EFL teachers in senior high schools in North Sulawesi participated in interview sessions during the data collection. A semi-structured interview was conducted to obtain comprehensive descriptions o...
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Analyzing the Critical Thinking Skills of 5th Grade Students on the Respiratory System Material Using a Qualitative Descriptive Method
Jurnal Komunikasi Pendidikan
Vol 9
, No 1
(2025)
Critical thinking skills are crucial for preparing students to face complex real-world problems and are a key component of 21st-century learning. This study aims to identify the critical thinking skill profile of 5th-grade elementary school students on the respiratory system material. Critical thinking is an essential skill in 21st-century education, particularly for developing students' abilities in analysis, evaluation, and argumentation. However, it is often neglected in science education at...
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Peningkatan Produktivitas Pertanian Melalui Penerapan Hidroponik dan Alat Penyiraman Berbasis Listrik Tenaga Surya di Desa Simbaringin, Mojokerto
Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri
Vol 4
, No 1
(2025)
Sustainable Agriculture Innovation with Hydroponic Technology and Automatic Watering in Simbaringin Village Agriculture in Indonesia faces severe challenges, including land limitation and climate change. Innovations in agricultural methodologies, particularly through hydroponic technology and automatic watering systems that use solar power, have the potential to increase efficiency and productivity. The method used was observation and field research to determine the needs of the community. This...
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