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Pemanfaatan Bubuk Kulit Kacang Tanah Sebagai Substitusi Dalam Pembuatan Éclair
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 15
, No 2
(2023)
Éclair is a type of processed pastry made from flour, water, butter, and eggs that has a cavity in the center which is generally filled with vla filling. The purpose of this research is 1) To determine the public acceptance of peanut shell powder substitution products for making éclairs. 2) To determine the best formula for utilizing peanut shell powder as a substitute in making éclairs. The research methods used are literature, documentation, experiments, and sensory evaluation. experiments in...
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Teknik Penggunaan Teknologi Kecantikan Mesotherapy Acne Untuk Mengatasi Wajah Berjerawat
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 15
, No 2
(2023)
Acne is a chronic disease caused by blockage of the oil glands in the skin. The beauty treatment for treating acne is Mesotherapy Acne, which is a treatment technique that incorporates certain substances into the subcutaneous fat tissue. The purpose of this study was to find out the treatment techniques and the effectiveness of Mesotherapy acne technology. The method used in this study is the method of R&D, interviews, observation, documentation and literature. This research developed three...
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Kelayakan Kulit Salak Dalam Pembuatan Nail Art Sebagai Penunjang Tampilan Rias Fantasi
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 15
, No 2
(2023)
One type of fruit that is liked by people in Southeast Asia, namely Salak. The development of nail art has become one of the supporting appearances for women. So that it becomes a source of ideas in new innovations in the world of nail art. The purpose of this study was to find out how to make nail art by utilizing zalacca peels. In this study using the method, observation, documentation, literature and experimental methods Utilization of zalacca skin in making nail art through three stages, nam...
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Pemanfaatan Sabut Kelapa Sebagai Inovasi Fake Nail
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 15
, No 2
(2023)
Making fake nails using coconut coir is product that can beautify your appearance, reduce the accumulation of coconut coir waste and can be used as an opportunity for entrepreneurship. The purpose of this study is to find out and explain the process of making fake nails, product validation, and public acceptance of the Utilization of Coconut Coir as a Fake Nail Innovation. The methods used are observation, literature, experiments, documentation, interviews, and questionnaires. The process of mak...
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Pemanfaatan Limbah Kaleng Biskuit Untuk Pembuatan Aksesoris Pilis Pengantin Semarangan
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 15
, No 2
(2023)
Semarangan bridal pilis accessories are hard to find and are not sold on the market. However, only a few people have these pilis accessories. Using biscuit tin waste can save costs and can be used as a substitute material for developing accessories. The author innovates by recycling waste biscuit tins into Semarangan bridal pilis accessories. The aim of this research is to find out how to make and use Semarangan bridal pilis accessories from waste biscuit tins, as well as to find out the results...
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Proses Pembuatan Busana Feminime Romantic Khas Belanda Dengan Variasi Pita Renda Dan Ruffle
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 15
, No 2
(2023)
Romantic clothing is clothing made to create a romantic impression by applying variations of ribbons, lace and ruffles. The selection of materials uses vintage colors so that the clothes seem classic and elegant. The problem in making this final project is how the process of making Dutch romantic feminime clothing with variations of lace ribbons and ruffles. The goal is to find out the process of making typical Dutch romantic feminime clothing with variations of ribbons, lace and ruffles. The me...
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Pelatihan Pengoptimalan Digital Marketing di Desa Nangsri Kebakkramat
Karunia: Jurnal Hasil Pengabdian Masyarakat Indonesia
Vol 2
, No 4
(2023)
MSMEs are very important for Indonesia because almost 60% of GDP is dominated by this sector. But in the process of running MSMEs in Nangsri Kebakkramat village, there are still don't understand how to promote appropriately according to the type of product being marketed, starting from increasing production costs, distribution systems, and most importantly, the lack of consumer knowledge about the products being sold.. This service aims to provide knowledge and training in creating advertising c...
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Pengaruh Cadangan Devisa, Penanaman Modal Luar Negeri, Laju Inflasi, dan Tingkat Suku Bunga terhadap Nilai Impor di Indonesia
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 3
, No 1
(2023)
This study aims to determine the effect of independent variables (Foreign Exchange Reserves, Foreign Direct Investment, Inflation Rate, and Interest Rate) on the dependent variable (Import Value) in Indonesia for the last five years. This study uses quantitative analysis with descriptive methods used to obtain empirical evidence of the effect of Foreign Exchange Reserves (X1), Foreign Direct Investment (X2), Inflation Rate (X3), Interest Rate (X4), and Import Value (Y). Panel data regression ana...
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Dispute settlement in the Semarang State Administrative Court through the application of e-court
Jurnal Penelitian Serambi Hukum
Vol 17
, No 01
(2023)
This legal research aims to determine the application of E-Court in dispute resolution in the Semarang state administrative court and to find out what obstacles are encountered in the application of E-Court both in court in general and in the Semarang state administrative court. This research belongs to the type of empirical legal research that aims to analyze the law which is seen as patterned community behavior in people's lives who always interact and relate to social aspects. Where in this s...
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Usability Testing Pada Aplikasi Mobile E-Ganesha Undiksha Mengunakan Metode System Usability Scale
Kusuma Wardana, Kadek
; Erna Supriathi, Ni Kadek
; Suarka, I Nyoman
; Parahita Nugraha, Gemara Adhiyasa
; Oka Gunawan, I Made Agus
; Indrawan, Gede
Jurnal Ilmiah Sinus
Vol 22
, No 1
(2023)
E-Ganesha is a system built for all academic activities in Ganesha Singaraja University. User satisfaction with the application is a crucial factor in retaining users and the program's existence. The aim of this research is to determine the level of satisfaction of E-Ganesha users using the System Usability Scale (SUS) method. One of the benefits of using the System Usability Scale (SUS) is its simplicity to apply and the method is well-received by responders due to its easily understandable qu...
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